Carroll's Barbeque

Carroll's Barbeque serves classic Southern-style smoked meats, with diners praising the tender pork, brisket, and ribs as well as the flavorful Brunswick stew. A juicy ribeye and occasional smoked prime rib showcase the kitchen’s attention to grilling and smoking techniques. The family-run spot offers both dine-in and takeout, with a lively, bustling dining room that accommodates larger groups.