Osteria Alivàru Da Carlo Napoli

Set in Palermo’s historic center near Piazza Magione, Osteria Alivàru Da Carlo Napoli serves carefully prepared Sicilian dishes made with selected ingredients. The kitchen highlights both seafood and meat, with options such as zucchini and shrimp pasta, sea bream fillet, and a notable eggplant pie. Simple touches like olives and croutons on arrival add to the welcoming, relaxed atmosphere.