Harappa Café

Original coffee made from rice grown using the duck-rice farming method in the Yufuin Basin by members of an NPO that operates a cafe. Black rice has long been said to be good for weak bodies and has a warming effect from within. It does not contain caffeine, so it is safe to drink at night. If you have not tried it before, please give it a try.

Fair trade organic coffee. Slightly dark roasted to suppress acidity and create a mellow flavor.

Made with organically grown beans to create espresso.

Black tea grown through organic cultivation.

Organically grown cocoa with a smooth aroma that is simply delightful.

We brewed sweet sake using rice cultivated with the Aigamo farming method.

Orange juice that is not concentrated or reduced, but squeezed as is. (Green Co-op) During the orange season, we can also serve freshly squeezed juice, so please inquire.

Handmade ginger ale with a strong ginger aroma and spice. Served without stirring to prevent loss of carbonation. Please stir with a straw just before drinking.

Blend of homemade kinako powder made from soybeans produced in Oita Prefecture and milk. It has a nostalgic taste.

We offer a selection of Ebisu beer (including black beer).

Veritas Broy PURE&FREE (ALC. 0.0%)《Completely additive-free non-alcoholic beer》Made from only malt, hops, water, and yeast as raw materials, using authentic brewing methods and cutting-edge dealcoholization technology, this non-alcoholic beer achieves the richness and flavor of authentic German beer with a sharp finish tailored to Japanese preferences.