Sushi Shiro

Selected tuna akami has a deep umami flavor and a smooth texture. Its taste is exquisite yet simple. Sushi shiro's akami is the best dish to understand the basics of sushi.

Known for its melting texture and rich flavor, the medium fatty tuna boasts a delicate spread of high-quality fat umami in the mouth. The well-balanced fat and meat parts truly offer a superb taste.

Conger eel, finished with a plump and soft texture and a sweet sauce, gives a gentle melting sensation in the mouth. The delicate flavor brings out the charm of the conger eel to the fullest.

Fresh scallops are a delicacy with a concentrated sweetness and umami. The aroma of the sea and the refreshing texture that spreads as you chew promise a unique dining experience.

Gizzard shad marinated in vinegar creates a perfect harmony of unique acidity and saltiness. Gizzard shad, which shines beautifully, showcases the skill of sushi chefs.

Selected tuna akami has a deep umami flavor and smooth texture. Its taste is exquisite yet simple. Sushi shiro's akami is the best dish to understand the basics of sushi.

Medium fatty tuna, boasting a melting texture and rich flavor, spreads the exquisite umami of high-quality fat in your mouth. The well-balanced fat and meat parts offer truly superb taste.

Otoro is characterized by its melting texture and rich umami flavor. The exquisite fat that spreads in the mouth brings a moment of bliss.

Ikura shines like a jewel. Enjoy the popping texture and rich umami flavor, for a luxurious moment of indulgence.

Fresh squid with a concentrated sweetness and umami. Its delicate texture spreads in the mouth, creating a moment of bliss.

Greater amberjack with fresh and moderate fat. It is a dish where you can enjoy a firm texture and rich flavor.

Conger eel, finished with a sweet sauce that is plump and soft, gives a gentle melting sensation in the mouth. The delicate flavor brings out the maximum charm of the conger eel.

Prawns are known for their firm and bouncy texture. Their freshness and sweetness stand out, allowing you to taste the rich bounty of the sea in every bite.

Green onion sprouts are characterized by a crunchy texture and refreshing aroma. The refreshing taste will cleanse your palate.

An egg (gyoku) with a fluffy texture that showcases the craftsmanship of the artisan. It has a gentle sweetness and elegant flavor that spreads in the mouth.

Kobudai stick sushi is a visually appealing dish. It harmonizes a robust flavor and texture, showcasing the pinnacle of artisanal craftsmanship.

This chawanmushi uses the finest sea urchin, offering a smooth texture and rich flavor that spreads in your mouth. The moment you taste it, you will experience the intense umami of the sea urchin. Please enjoy this dish that showcases the craftsmanship.

We have finished the first bonito of spring, which heralds the arrival of spring, with a fragrant straw grilling. The outside is crispy, and the inside is cooked to perfection while maintaining freshness, allowing the umami of bonito to spread throughout the mouth. Please enjoy the seasonal flavor along with the unique aroma of straw grilling.

A dish where tenderly simmered abalone and octopus create a perfect harmony. The rich umami of abalone and the flavor of octopus-infused broth spread in your mouth. Please savor the original taste of the ingredients brought out by careful simmering to your heart's content.

The delicate and smooth special Somen noodles showcase the craftsmanship of the artisan. Made with carefully selected ingredients and a secret broth, the intertwining flavors are sure to captivate you with their deep taste. Enjoy the refreshing taste by chilling it, making it a perfect dish for the summer.

Akadashi, a specialty of Sushi Shiro, is characterized by its rich flavor and depth. Made with carefully selected miso, this dish is perfect to conclude a meal. The deep umami and aroma spread in your mouth, leaving a pleasant aftertaste. Please enjoy the Akadashi that is filled with the artisan's dedication.

At Sushi Shiro, we offer the rare sake 'Juyondai'. Known for its rich aroma and delicate flavor, Juyondai is a must-try for sake enthusiasts. This sake, with its abundant flavor, pairs exceptionally well with our carefully selected sushi. When enjoying a special moment, be sure to try Juyondai.

At Sushi Shiro, we offer a diverse selection of carefully chosen Japanese sake from all over Japan. You can enjoy exquisite products from renowned breweries such as Kawatsuru, Akika, Sora, Shichida, Kinkenichi, and Daishichi. Experience the rich flavors of each sake and the pairing with our sushi for a blissful moment. We are also here to help you find your favorite sake, so please feel free to ask.

At Sushi Shiro, we offer a wide selection of carefully chosen wines from around the world. You can enjoy exquisite wines such as the classic Champagne 'Moët & Chandon', France's 'Macon Village', and America's 'Opus One'. We pursue the perfect pairing with sushi and propose the ideal glass for you. Please try our selection to enhance your special moments.

At Sushi Shiro, we offer a selection of fine shochu from various regions of Japan. Our lineup includes 'Kojika' from Kagoshima, known for its mysterious flavor, 'Kami no Kawa' with its deep richness and fragrant aroma, and 'Mugetsu' that is a delight for shochu enthusiasts. These pair excellently with sushi, allowing you to choose your favorite drink. Please enjoy the various shochu that will enhance your special night.

At Sushi Shiro, we offer a wide selection of high-quality whiskeys that Japan is proud of. You can enjoy brands such as Yamazaki, Hakushu, and Hibiki, each with its own age and characteristics. For example, we promise a luxurious experience with the richly aromatic and deeply flavored 'Yamazaki 18 Year', the refreshing scent of 'Hakushu 12 Year', and the well-balanced 'Hibiki Japanese Harmony'. We will also suggest the perfect pour to enjoy an exquisite pairing with sushi. Please indulge in the various whiskeys that will color your special night.

At Sushi Shiro, we maintain the optimal temperature and humidity in our carefully curated wine cellar, allowing you to enjoy selected wines in perfect condition. We conduct thorough management to provide various wines, including champagne, white wine, and red wine, in the best possible state. We prepare each glass with care so that you can savor a drink that enhances your special moments in the most delicious condition. Enjoy the best pairings.

The carefully selected red meat of tuna is characterized by its deep umami and smooth texture. Simple yet exquisite in flavor, the red meat at Sushi Shiro is the best dish to understand the basics of sushi.

Chutoro, known for its melt-in-your-mouth texture and rich flavor, boasts the exquisite taste of high-quality fat that spreads beautifully in the mouth. The balanced combination of fat and meat offers a truly exquisite flavor.

Otoro is characterized by its melt-in-your-mouth texture and rich umami flavor. The exquisite fat that spreads in your mouth brings a moment of bliss.

Ikura that shines like jewels. The popping texture and rich umami spread, allowing you to enjoy a luxurious moment.

Fresh Hariiika with concentrated sweetness and umami. Its delicate texture spreads in your mouth, creating a moment of bliss.

Fresh amberjack with just the right amount of fat. A dish that offers a firm texture and rich flavor.

The conger eel, finished with a fluffy, soft texture and a sweet sauce, provides a melt-in-your-mouth tenderness. Its delicate flavor maximizes the charm of the conger eel.

Kuruma ebi is characterized by its firm texture. Its freshness and sweetness stand out, allowing you to experience the rich blessings of the sea in a single bite.

Green onion sprouts are characterized by their crunchy texture and refreshing aroma. Their light flavor refreshes the palate.

The fluffy texture of the egg (gyoku) showcases the skill of the craftsman. Its gentle sweetness and elegant flavor spread in the mouth.

A visually stunning stick sushi. The robust flavor and texture harmonize, creating a masterpiece that showcases the skill of the craftsman.

This is a chawanmushi made luxuriously with exceptionally fresh sea urchin. It is a dish that spreads a smooth texture and rich flavor, with the intense umami of sea urchin expanding the moment it enters your mouth. Please enjoy this dish that showcases the skill of the artisan.

The bonito is grilled with straw to create a fragrant finish. The outside is crispy while the inside maintains its freshness, allowing the rich flavor of the bonito to spread throughout your mouth. Enjoy the seasonal taste along with the unique aroma of straw grilling.

This dish features tenderly braised abalone and octopus that create a perfect harmony. The rich umami of the abalone and the flavor of the octopus infuse the broth, spreading across the palate. Enjoy the true taste of the ingredients, carefully extracted through slow cooking, to your heart's content.

The delicate and smooth special somen is a dish that showcases the skill of the artisan. Selected ingredients and a secret broth intertwine, and once you take a bite, you will undoubtedly be captivated by its profound flavor. It is a perfect dish for summer, allowing you to enjoy a refreshing taste when served cold.

The red miso soup, a specialty of Sushi Shira, is characterized by its rich flavor and depth. Made with carefully selected miso and meticulously prepared, this dish is perfect for concluding a meal. Its deep umami and aroma spread in your mouth, leaving a pleasant aftertaste. Please enjoy this red miso soup, filled with the artisan's dedication.

At Sushi Shiro, we offer the rare sake 'Juyondai'. Known for its rich aroma and delicate flavor, Juyondai is a must-try for sake enthusiasts. This sake, with its abundant flavor, pairs exceptionally well with our carefully selected sushi. When enjoying a special moment, be sure to try Juyondai.

At Sushi Shiro, we offer a diverse selection of carefully chosen Japanese sake from all over Japan. You can enjoy exquisite products from renowned breweries such as Kawatsuru, Akika, Sora, Shichida, Kinkonichi, and Daishichi. Experience the rich flavors of each sake and the pairing with our sushi for a blissful moment. We are also here to help you find your favorite sake, so please feel free to ask.

At Sushi Shiro, we offer a wide selection of carefully chosen wines from around the world. Enjoy exquisite wines such as the classic Champagne 'Moët & Chandon', France's 'Macon-Villages', and America's 'Opus One'. We pursue the perfect pairing with sushi and will suggest the ideal glass for you. Please try our selection to enhance your special moments.

At Sushi Shiro, we offer a selection of renowned shochu from various regions of Japan. Our lineup includes 'Kojika' from Kagoshima, known for its mysterious flavor, 'Kami no Kawa' with its unique characteristics, and 'Mugetsu' which boasts deep richness and a fragrant aroma, making it irresistible for shochu enthusiasts. These shochus pair excellently with sushi, allowing you to choose your favorite glass. Please enjoy the array of shochu that will enhance your special night.

At Sushi Shiro, we offer a wide selection of high-quality whiskeys that Japan is proud of. You can enjoy brands such as Yamazaki, Hakushu, and Hibiki, each with its own age and characteristics. For example, we promise a luxurious experience with the richly aromatic and deeply flavored 'Yamazaki 18 Year', the refreshing scent of 'Hakushu 12 Year', and the well-balanced 'Hibiki Japanese Harmony'. We will also suggest the perfect pour to enjoy an exquisite pairing with sushi. Please indulge in the various whiskeys that will color your special night.

At Sushi Shiro, we maintain the optimal temperature and humidity in our carefully curated wine cellar, allowing you to enjoy selected wines in perfect condition. We conduct thorough management to provide various wines, including champagne, white wine, and red wine, in the best possible state. We prepare each glass with care so that you can savor it in the most delicious condition, enhancing your special moments. Enjoy the best pairings.

The carefully selected red meat of tuna is characterized by its deep umami and smooth texture. Simple yet exquisite in flavor, the red meat at Sushi Shiro is the best dish to understand the basics of sushi.

Otoro is characterized by its melt-in-your-mouth texture and rich umami flavor. The exquisite fat that spreads in your mouth brings a moment of bliss.

Ikura that shines like jewels. The popping texture and rich umami spread, allowing you to enjoy a luxurious moment.

The anago, finished with a fluffy, soft texture and a sweet sauce, provides a melt-in-your-mouth tenderness. Its delicate flavor maximizes the charm of the anago.

Kuruma Ebi is characterized by its firm texture. Its freshness and sweetness stand out, allowing you to experience the rich blessings of the sea in a single bite.

Green onion sprouts are characterized by their crunchy texture and refreshing aroma. Their light flavor refreshes the palate.

This dish features tender braised abalone and octopus that create a perfect harmony. The rich umami of the abalone and the flavor of the octopus infuse the broth, spreading across the palate. Enjoy the true taste of the ingredients, carefully extracted through slow cooking, to your heart's content.