Il Bankare Hotel Terrasse Der Garten Mito
イルバンカーレ ホテル テラス ザ ガーデン 水戸 / II Bancale
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31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
Ein verstecktes Restaurant, das hochwertige Zeit bietet
Empfohlene Punkte
Auswertung
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Speisekarte
Wir gestalten Ihren besonderen Tag mit einem festlichen Mehrgangmenü. Starter: Sekt zum Anstoßen* Auch alkoholfrei erhältlich. Stuzzichino: Feigen und Jamón Serrano, Stracciatella-Gazpacho. Antipasto: Leicht angebratener Thunfisch und Caponata aus Sommergemüse mit Balsamico-Sauce. Primo Piatto: Shirasu aus Oarai und Manganji-Chili, Sudachi-Zitrone – Spaghettini mit Knoblauch-Öl-Soße Secondo Piatto di Pesce: Gebratener Isaki mit Safran-Sahnesoße Secondo Piatto di Carne: Gebratene Oberschenkel vom Hitachi-Rind mit Rotweinsauce Dolce: Hausgemachte Mini-Kuchen (auf Wunsch mit Widmungsschild) Café: Kaffee oder Tee Pane: Brot
Ein glanzvolles Mehrgangmenü. Stuzzichino: Feigen und Jamón Serrano, Stracciatella-Gazpacho; Antipasto: Leicht angebratener Thunfisch mit Caponata aus Sommergemüse und Balsamico-Sauce; Primo Piatto: Shirasu aus Oarai und Manganji-Chilis, Sudachi-Ario-Olio-Spaghettini; Secondo Piatto di Pesce: Gebratener Isaki mit Safran-Sahnesauce; Secondo Piatto di Carne: Gebratene Oberschenkel vom Hitachi-Rind mit Rotweinsauce; Dolce: Tarte mit weißen Pfirsichen; Cafe: Kaffee oder Tee; Pane: Brot
We carefully examine the ingredients and prepare them in a way that maximizes their individual flavors. Everything is prepared by Chef Il Bancale.
Everything is served buffet style.
Caprese / Pork Pâté / Olives / Seafood Marinade / Prosciutto Grissini
Gorgonzola / Parmigiano-Reggiano / Muenster (Washed type) / Akatsuki Fuji (Hard type) / Katsuma-tei (Bamboo charcoal aged type)
Half size \900
Half size \900
Half size \700
Half size \1,000
Half size \ 650
Half size \900
Half size \ 1,500
M size ¥1,400 / L size ¥1,700
M size ¥1,400 / L size ¥1,700
M size ¥1,600 / L size ¥1,900
M size ¥1,600 / L size ¥1,900
[200g] \3,600
100g/¥1,700 200g/¥3,000
100g/¥3,300 200g/¥5,500
100g/¥5,000 200g/¥9,000
Producer: Pitalis, Region: Northern Italy / Friuli Venezia Giulia, Grape Variety: Ribolla Gialla, Taste: A fresh sensation reminiscent of green apples spreads in the mouth, with a very good balance of slight bitterness.
This is a premium Italian beer with a perfectly balanced bitterness, a spicy citrus aroma, and a crisp, refreshing aftertaste.
A traditional Italian lemon liqueur 'Limoncello' with a slightly bitter taste, offering a simple yet never-boring flavor.
Made with the single malt Scotch whisky 'Talisker 10 Year'. This whisky is characterized by a flavor reminiscent of sea spray and a spicy aroma that suggests black pepper. Finished with a sprinkle of black pepper, this luxurious drink enhances the whisky's unique character. Highly recommended!
Producer: Fittcher Region: Northern Italy / Alto Adige Grape Variety: Chardonnay Taste: The pinnacle of Chardonnay. A robust type with refreshing grapefruit-like acidity and rich depth. The grapes are carefully cultivated through organic farming and bottled in their natural state. A carefully crafted bottle from a long-established winery founded in 1861.
Producer: Tenuta Il Faggeto Origin: Italy / Tuscany Region Grape Varieties: Prugnolo Gentile and others Taste: Also known as 'noble wine', it has a deep ruby color and a rich aroma reminiscent of vanilla and cherry. The taste is rich and powerful, spreading in the mouth while leaving a firm aftertaste.

