Delilah Miami
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10 | 11 | 12 | 13 | 14 | 15 | 16 |
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24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
Auswertung
Rezensionen
Speisekarte
cocktail sauce, delilah mignonette, lemon (1/2 dozen
cocktail sauce, dill aioli
100 layer potato, chive, red onion, eggs mimosa, crème fraîche
king crab, shrimp, lobster, west coast oysters, hiramasa ceviche, cocktail sauce, honey mustard, dill aioli, delilah mignonette
king crab, shrimp, lobster, west coast oysters, hiramasa ceviche, cocktail sauce, honey mustard, dill aioli, delilah mignonette
spicy bbq, buttermilk ranch, zab's hot honey
chili, avocado mousse, ponzu, sesame cracker
coconut, thai basil, jalapeño, red onion, lychee, crispy garlic
jumbo lump crab, cabbage slaw, tartar sauce
banana peppers, preserved lemon aioli, spicy tomato, basil
romesco, olive pepper salsa, shiso, almond, hazelnut
kumquat jam, toasted brioche, frisse, chive.
wagyu beef hotdog, honey mustard, cornichons
black truffle, pickled onions, crispy shallot, lemon aioli, sorrel
jamon, roast pork, swiss, mustard aioli, pickled cucumbers
sungold tomato, pickled shallot, bacon, point reyes blue cheese
smoked pecorino, clementine, blood orange, mint, pistachios
Little gem, sunflower seeds, tobiko, shiso
harissa, celery leaf pesto, garlic crumbs, herbs
shrimp, lobster cream, bianco tomatoes, crispy garlic
brown butter, almond, capers, parsley, lemon
Charred snow peas, fava beans, Swiss chard, English pea and parmesan cream
crispy potato, sugar snap peas, chili garlic sauce
clementine sauce, fennel salad, aleppo pepper, citrus
farro, fava beans, english peas, truffle chicken jus
potato bun, special sauce, american cheese, the fixn’s (actual veggies™ +8)
charred spring vegetables, carrot purée, salsa verde
linz heritage black angus
linz heritage black angus
westholme australia
snake river farms
Westholme Australia 6/7 BMS with pommes purée, charred broccoli rabe
ramp butter, mint, yuzu
poached egg, pickled shallots, almonds, garlic crumbs, truffle
the original chasen’s recipe with candied corn flakes
special house seasoning (add truffle +5)
mimolette cheese fondue, black truffle bechamel
lemon yogurt, garlic crumbs, pistachio, mint
acqua panna, san pellegrino
assorted
regular, tropical & sugar free
assorted
assorted flavors, hot and iced
americano, espresso, latte, cappuccino
strawberry, chocolate and vanilla ice cream, sprinkles, pirouette, peanuts, whipped cream, cherry
oreo, chocolate chip cookie, brownie, vanilla ice cream, chocolate fudge
strawberry, coconut cream, chocolate sauce, candied nuts
whipped cream, key lime zest, macadamia
white peach, lemon curd, meringue, olive oil crumble
seasonal fruit
strawberry, chocolate and vanilla ice cream, sprinkles, pirouette, peanuts, whipped cream, cherry
oreo, chocolate chip cookie, brownie, vanilla ice cream, chocolate fudge
strawberry, coconut cream, chocolate sauce, candied nuts
whipped cream, key lime zest, macadamia
white peach, lemon curd, meringue, olive oil crumble
seasonal fruit
king crab, shrimp, lobster, west coast oysters, hiramasa ceviche, cocktail sauce, honey mustard, dill aioli, delilah mignonette
king crab, shrimp, lobster, west coast oysters, hiramasa ceviche, cocktail sauce, honey mustard, dill aioli, delilah mignonette
cocktail sauce, delilah mignonette, lemon (1/2 dozen
blini, chives, red onion, eggs mimosa, crème fraîche
cocktail sauce, dill aioli
cucumber, asian pear, yuzu soy dressing
spicy bbq, buttermilk ranch, zab's hot honey
apple, blood orange aguachile, fresno, lime caviar
jumbo lump crab, cabbage slaw, tartar sauce
cilantro aioli, lime wedge
heart of palms, celery leaf salad, chimichurri
wagyu beef hotdog, honey mustard, cornichons
truffle, tonnato sauce, chives, parmesan
sungold tomato, pickled shallot, bacon, point reyes blue cheese
romaine, white anchovy, aged parmesan
pistachio, herb yogurt, burnt honey vinaigrette
salsa verde, pomegranate yogurt, pickled shallot
basil, parmesan, oregano oil
chicken velouté, truffle ricotta, chives
vanilla cauliflower purée, pickled cauliflower, spinach, baby zucchini
1.5 lb maine lobster, lemon chive beurre blanc
peppercorn crusted, piquillo pepper, olive, bordelaise
winter citrus, fennel, red onion, fresno, herbs
red wine sauce, seasonal mushrooms, truffle
potato bun, special sauce, american cheese, the fixn’s (actual veggies™ +8)
westholme australia 6/7 BMS
truffled ponzu, garlic truffle butter
zucchini mint purée, lamb jus, golden raisins, soft herb salad
allen brothers
linz heritage black angus
linz heritage black angus
westholme australia
Westholme Australia 6/7 BMS with pommes purée, charred broccoli rabe
whipped ricotta, crispy sage, toasted almonds
lemon beurre blanc, chives, pine nuts, soft herbs
whipped potatoes. chives, garlic butter
tomato emulsion, garlic aioli, cilantro
the original chasen’s recipe with candied corn flakes
special house seasoning (add truffle +5)
mimolette cheese fondue, black truffle bechamel
acqua panna, san pellegrino
assorted
regular, tropical sugar free
assorted
assorted flavors, hot and iced
americano, espresso, latte, cappuccino
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