Shuangliu
双六 / Sugoroku
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A hidden gem for authentic Korean cuisine
Auswertung
Japan Nutzerbewertungen3.14(1Einträge)Rezensionen
Speisekarte
This course includes pork ribs marinated in a secret sauce with vegetables and fruits!
This course includes all of the restaurant's popular dishes, and is available for 2 persons or more without a reservation, which is great.
Using Olive Beef Gold Label and Italian Dolce Pork!
Healthy and tender meat marinated for three days with vegetables, fruits, and herbs. Once you taste it, you won't be able to forget it!
Pork kalbi coated with a secret spicy miso, spiciness can be adjusted! Super spicy is also OK!
Uses Italian Dolce pork.
Using Italian Dolce pork. Please wrap it in Sanchu and enjoy!
Orders start from two servings.
Korean spicy stew with pork backbone and potatoes
A well-known classic, spicy and perfect for drinking! The soup base is rich in collagen, made from Gomtan (beef bone soup)!
A fragrant and creamy hot pot with perilla! The soup base is rich in collagen comtan (beef bone soup)! Add rice or ramen at the end to enjoy every last drop.
Korean-style sukiyaki. Made with olive beef! Suitable for children.
A dish made by using a whole chicken and simmering it with various medicinal herbs. *Uses domestically produced young chicken; please make a reservation as it is homemade.
Korean-style stir-fried glass noodles
Korean-style braised short ribs
Korean spicy fried chicken
This is a small size of bulgogi.
Rich beef bone soup!! Full of collagen♪
Korean-style Chawanmushi
The base is a collagen-rich Gomtang (beef bone soup)!
The base is a collagen-rich Gomtang (beef bone soup)!
Uses natto miso. The base is a collagen-rich gomtang (beef bone soup)!
Fluffy~ Chewy~! Good for cheese lovers!!
All selected domestic beef with solid numbers is used
Lean 1700 yen, Premium 2000 yen, Special Premium 2500 yen
Tontoro, Samgyeopsal, Jō Rosu, Jō Karubi
Misujii, Upper Kalbi, Upper Roast, Samgyeopsal
Special Premium Roast, Misuji, Premium Kalbi, Premium Roast, Samgyeopsal
Served with Sanchu, Namul, and Kimchi
Noodles handmade by the chef himself. It takes a little time as they are made fresh after ordering.
Large 1400 yen, small 1050 yen. Based on various types of chili peppers, vegetables, fruits, and beef bone soup. Sweet and spicy sauce◎
Large 1300 yen, Small 1000 yen. *Herbal and refreshing sour soup. Perfect as a finishing dish after meat.
All kimchi is handmade in our shop, the seasoning is from Korea, and the Chinese cabbage is domestically produced.
Takeout is also available 500g・2000 yen
Takeout is also available 500g・2500 yen
With soup
With soup
With soup
With soup
With soup
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