Applebee's Grill + Bar
| M | D | M | D | F | S | S |
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22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
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a platter to please everybuddy! mozzarella sticks, spinach & artichoke dip, cheese quesadilla grande (contains bacon) and favorite boneless wings.
thick-cut rings coated in bread crumbs and golden fried.
a warm crock of creamy spinach, tender artichokes, and melted asiago and parmesan cheeses, with made-from-scratch spicy chipotle lime salsa and tortilla chips for dipping.
to our guests with food sensitivities or allergies: applebee's cannot ensure that menu items do not contain ingredients that might cause an allergic reaction. please consider this when ordering.
three juicy burgers topped with american cheese, grilled onions and signature burger sauce on toasted mini buns. served with fries.
golden fried and served with a tasty marinara sauce.
no bones about it, these are great. lightly breaded boneless chicken with your choice of sauce.
zesty grilled chicken stuffed in crispy wonton shells and topped with crunchy asian slaw and cilantro.
a mountain of spiral-cut russet potatoes served with our spicy queso blanco and fresh homemade pico de gallo.
creamy white spicy queso blended with fresh tomatoes, red onion, cilantro and roasted poblanos. served with warm tortilla chips.
grilled chipotle chicken, melted cheese, crisp bacon, freshly-made pico de gallo and a hint of chipotle pepper all tucked inside two large flour tortillas.
made fresh in our kitchen with roasted poblanos.
our chopped salad takes on a southwest spin. chopped lettuce tossed with black bean corn salsa, roasted red peppers & onions, tortilla strips, white cheddar and spicy jalapeno dressing, mounded nicely with chimichurri-glazed grilled chicken.
grilled chicken breast on crisp romaine tossed with champagne vinaigrette and topped with tomatoes, red onions, kalamata olives, roasted red peppers, basil and garlic. finished with asiago cheese, golden fried mozzarella scoops and balsamic glaze.
tender spinach, crisp bacon, roasted red peppers, red onions, toasted almonds and hot bacon vinaigrette topped with grilled shrimp.
juicy grilled chicken breast atop a bed of crisp romaine lettuce tossed in our garlic caesar dressing. topped with challah croutons and shaved parmesan cheese.
fresh asian greens tossed in a tasty oriental vinaigrette and topped with crispy noodles, toasted almonds and golden fried chicken tenders.
juicy breaded chicken, jack-cheddar, tomatoes and eggs on fresh salad greens. served with dijon honey mustard dressing.
tender, blackened steak served over penne tossed with fresh spinach, garlic, tomatoes and creamy alfredo, then sprinkled with parmesan. served with toasted garlic bread.
garlic marinated 7 oz. sirloin and sauteed onions are served with herbed potatoes and a grilled portobello mushroom cap filled with cream spinach.
our 7 oz. grilled house sirloin with sauteed portobello mushrooms & onions in napa valley cabernet sauce with steamed herbed potatoes and garlic broccoli.
a neighborhood classic in its own right. our classic steakhouse cut, savory to the last bite. served with seasonal vegetables and your choice of garlic mashed or baked potato.
a juicy, tender steak jazzed up with cajun spices and served with sauteed onions & mushrooms and fried red potatoes.
our 7 oz. sirloin grilled and topped with succulent shrimp in a light cream sauce and served with herb potatoes, seasonal vegetables, fresh bruschetta, and sliced almonds. under 550 calories.
succulent grilled shrimp and rich italian cheeses atop our juicy 9 oz. house sirloin. served with seasonal vegetables and your choice of garlic mashed or baked potato.
a petite version of our classic sirloin. served with seasonal vegetables and your choice of garlic mashed or baked potato.
a hearty portion of our world-famous riblets basted with your choice of sauce. served with fries and cole slaw. applebee's honey bbq classic mesquite bbq, southern bbq savory with a hint of sweet, sweet & spicy spicy asian flair.
a full rack seasoned and slow-cooked to flavorful and tender perfection with your choice of sauce. with fries and cole slaw.
a hearty portion of grilled chipotle lime shrimp and black bean corn salsa tossed with lime juice and chopped cilantro, served on a mix of grilled zucchini, marinated tomatoes, onions & red peppers with steamed white rice.
grilled tilapia lightly rubbed in cajun spices and drizzled with garlic and thyme sauce, served with fried red potatoes and seasonal vegetables.
cold-water white fish fillets, hand-dipped in a light batter and golden fried. served with fries, cole slaw and tartar sauce.
a heaping platter of succulent shrimp golden fried to perfection. served with fries, cole slaw and cocktail sauce.
tender, blackened chicken served over penne tossed with fresh spinach, garlic, tomatoes and creamy alfredo, then sprinkled with parmesan. served with toasted garlic bread.
our juicy grilled chicken breast with creamy au gratin parmesan sauce. served with steamed spinach and mushroom rice pilaf.
our chopped salad takes on a southwest spin. chopped lettuce tossed with black bean corn salsa, roasted red peppers & onions, tortilla strips, white cheddar and spicy jalapeno dressing, mounded nicely with chimichurri-glazed grilled chicken.
a grilled chicken breast with bruschetta and a blend of italian cheeses stacked on top of crispy onions & peppers with fried red potatoes. topped with scampi sauce and bolognese meat sauce.
country-fried chicken stuffed with italian cheeses, smothered in our spicy marinara and served atop a bed of fettuccine with roasted garlic alfredo, onions and peppers. topped with parsley and shredded parmesan cheese. served with toasted garlic bread.
tender, juicy, breaded and downright delicious. honey dijon mustard makes it even better. served with fries and cole slaw.
spicy chili sauce meets tender grilled chicken and colorful asian style vegetables in this skillet full of flavor. served over rice with fresh cilantro and a squeeze of lime juice.
grilled chicken done fiesta-style with zesty lime sauce, jack-cheddar and mexi-ranch. served with crisp tortilla strips, seasoned rice and fresh pico de gallo.
breaded chicken covered in a spicy-sweet orange glaze over almond rice pilaf and a tasty mix of asian-style vegetables. topped with toasted almonds and traditional crispy noodles.
marinated chicken breast grilled and topped with roasted red peppers, onions, portobello mushrooms, dijon sauce and aged white cheddar. served with steamed herb potatoes and seasonal vegetables.
tender, blackened steak served over penne tossed with fresh spinach, garlic, tomatoes and creamy alfredo, then sprinkled with parmesan. served with toasted garlic bread.
tender, blackened chicken served over penne tossed with fresh spinach, garlic, tomatoes and creamy alfredo, then sprinkled with parmesan. served with toasted garlic bread.
a juicy grilled chicken breast served over a hearty bed of fettuccine with mushrooms, red peppers, peas, bacon, grape tomatoes, onions and our creamy carbonara sauce. topped with shredded parmesan cheese.
plump, juicy shrimp on a bed of pasta tossed with fresh broccoli, creamy garlic alfredo sauce, and shredded parmesan.
an italian trio of cheeses-mozzarella, provolone and parmesan-top a rich mix of penne pasta, grilled chicken, bruschetta, fresh basil and alfredo sauce.
provolone cheese-stuffed meatballs braised in a rich marinara sauce with a hint of crushed red pepper, layered over tender fettuccine pasta lightly blended with parmesan cream sauce.
topped with blackened seasoning, bourbon caramelized onions & mushrooms, jack cheese, bleu cheese crumbles and applewood smoked bacon. served on a toasted bakery bun with smoky mayo.
applebee's twist on a classic... this burger is piled high with grilled onions, sauteed peppers & mushrooms, and smothered in creamy cheese sauce and aged white cheddar. served on a toasted hoagie roll.
piled with jack cheese and slices of real applewood smoked bacon and served on a toasted bun with smoky chipotle spread, lettuce, tomato, onion and pickles.
head out west and grab this burger topped with crispy onion strings, melted white cheddar cheese and applewood smoked bacon. served on a toasted bun with southern bbq sauce, lettuce, tomato, onion and pickles.
take your taste buds for a southwest joyride. a juicy burger with our signature mexi-ranch sauce with pico de gallo and shredded lettuce. served in a mouth-watering jack and cheddar quesadilla (contains bacon).
cheddar cheese and crispy applewood smoked bacon crown our thick n hearty burger on a toasted bakery bun. served with lettuce, tomato, onion and pickles.
shaved turkey breast served warm on toasted 9-grain bread with melted cheddar cheese, grilled red onions, basil pesto mayo and applewood smoked bacon. slices of southern-fried green tomatoes give it an extra crunch.
this hot roast beef sandwich has grilled red onions, applewood smoked bacon and sauteed red wine mushrooms. its all served on thick sliced bread with melted swiss cheese.
smoky chipotle chicken rolled in a flour tortilla with melted monterey jack & cheddar cheeses, shredded lettuce and pico de gallo. served with mexi-ranch dipping sauce.
the deli classic with thin-sliced corned beef brisket piled high and topped with sauerkraut and russian dressing between slices of melted swiss cheese on rye with pickles.
a tender, mild tilapia fillet seasoned with cajun spices and served on a toasted bun with crisp lettuce, tomato, onion, and a side of tartar sauce.
piled high with virginia ham, shaved turkey, melted cheddar & jack with applewood smoked bacon, lettuce, tomato, mayo and a drizzle of our signature honey bbq sauce. served on our toasted bakery bread.
savory soup served hot with challah croutons and parmesan.
red beans & rice with andouille sausage
ask your server about what delicious flavors have been cooked up fresh today.
crisp and tasty, or grilled until tender.
crisp romaine lettuce tossed in our garlic caesar dressing, with shaved parmesan cheese.
toasted garlic bread basket
add some rich sour cream, melted cheddar and bacon bits.
add some rich sour cream, melted cheddar and bacon bits.
a magnificently moist chocolate cake topped with both dark and white chocolate. its fudge-filled center will erupt upon first bite! served with vanilla ice cream and hot fudge.
a skillet sensation that would make grandma proud! layer upon layer of apple atop a light, flaky crust topped with walnut streusel, rich caramel butter sauce and a scoop of vanilla ice cream.
baked with nuts, topped with both ice cream and chopped walnuts, and served sizzling at your table where its covered with a rich, maple butter sauce.
a sundae we built for the whole table! we take a huge, warm chocolate chunk cookie, top it with vanilla ice cream, hot fudge, oreo cookie pieces, and whipped cream.
classic cheesecake, graham cracker crumbs, strawberry sauce and whipped cream make this one to savor.
decadent oreo cookie pieces, chocolate mousse and whipped cream make this a rich and creamy treat.
delicious hot fudge drizzled over vanilla ice cream, topped with whipped cream and a maraschino cherry. every day should be sundae.
a platter to please everybuddy! mozzarella sticks, spinach artichoke dip, cheese quesadilla grande (contains bacon) and favorite boneless wings.
thick-cut rings coated in bread crumbs and golden fried.
a warm crock of creamy spinach, tender artichokes, and melted asiago and parmesan cheeses, with made-from-scratch spicy chipotle lime salsa and tortilla chips for dipping.
to our guests with food sensitivities or allergies: applebee's cannot ensure that menu items do not contain ingredients that might cause an allergic reaction. please consider this when ordering.
three juicy burgers topped with american cheese, grilled onions and signature burger sauce on toasted mini buns. served with fries.
golden fried and served with a tasty marinara sauce.
no bones about it, these are great. lightly breaded boneless chicken with your choice of sauce.
zesty grilled chicken stuffed in crispy wonton shells and topped with crunchy asian slaw and cilantro.
a mountain of spiral-cut russet potatoes served with our spicy queso blanco and fresh homemade pico de gallo.
creamy white spicy queso blended with fresh tomatoes, red onion, cilantro and roasted poblanos. served with warm tortilla chips.
grilled chipotle chicken, melted cheese, crisp bacon, freshly-made pico de gallo and a hint of chipotle pepper all tucked inside two large flour tortillas.
made fresh in our kitchen with roasted poblanos.
our chopped salad takes on a southwest spin. chopped lettuce tossed with black bean corn salsa, roasted red peppers onions, tortilla strips, white cheddar and spicy jalapeno dressing, mounded nicely with chimichurri-glazed grilled chicken.
grilled chicken breast on crisp romaine tossed with champagne vinaigrette and topped with tomatoes, red onions, kalamata olives, roasted red peppers, basil and garlic. finished with asiago cheese, golden fried mozzarella scoops and balsamic glaze.
tender spinach, crisp bacon, roasted red peppers, red onions, toasted almonds and hot bacon vinaigrette topped with grilled shrimp.
juicy grilled chicken breast atop a bed of crisp romaine lettuce tossed in our garlic caesar dressing. topped with challah croutons and shaved parmesan cheese.
fresh asian greens tossed in a tasty oriental vinaigrette and topped with crispy noodles, toasted almonds and golden fried chicken tenders.
juicy breaded chicken, jack-cheddar, tomatoes and eggs on fresh salad greens. served with dijon honey mustard dressing.
tender, blackened steak served over penne tossed with fresh spinach, garlic, tomatoes and creamy alfredo, then sprinkled with parmesan. served with toasted garlic bread.
garlic marinated 7 oz. sirloin and sauteed onions are served with herbed potatoes and a grilled portobello mushroom cap filled with cream spinach.
our 7 oz. grilled house sirloin with sauteed portobello mushrooms onions in napa valley cabernet sauce with steamed herbed potatoes and garlic broccoli.
a neighborhood classic in its own right. our classic steakhouse cut, savory to the last bite. served with seasonal vegetables and your choice of garlic mashed or baked potato.
a juicy, tender steak jazzed up with cajun spices and served with sauteed onions mushrooms and fried red potatoes.
our 7 oz. sirloin grilled and topped with succulent shrimp in a light cream sauce and served with herb potatoes, seasonal vegetables, fresh bruschetta, and sliced almonds. under 550 calories.
succulent grilled shrimp and rich italian cheeses atop our juicy 9 oz. house sirloin. served with seasonal vegetables and your choice of garlic mashed or baked potato.
a petite version of our classic sirloin. served with seasonal vegetables and your choice of garlic mashed or baked potato.
a hearty portion of our world-famous riblets basted with your choice of sauce. served with fries and cole slaw. applebee's honey bbq classic mesquite bbq, southern bbq savory with a hint of sweet, sweet spicy spicy asian flair.
a full rack seasoned and slow-cooked to flavorful and tender perfection with your choice of sauce. with fries and cole slaw.
a hearty portion of grilled chipotle lime shrimp and black bean corn salsa tossed with lime juice and chopped cilantro, served on a mix of grilled zucchini, marinated tomatoes, onions red peppers with steamed white rice.
grilled tilapia lightly rubbed in cajun spices and drizzled with garlic and thyme sauce, served with fried red potatoes and seasonal vegetables.
cold-water white fish fillets, hand-dipped in a light batter and golden fried. served with fries, cole slaw and tartar sauce.
a heaping platter of succulent shrimp golden fried to perfection. served with fries, cole slaw and cocktail sauce.
tender, blackened chicken served over penne tossed with fresh spinach, garlic, tomatoes and creamy alfredo, then sprinkled with parmesan. served with toasted garlic bread.
our juicy grilled chicken breast with creamy au gratin parmesan sauce. served with steamed spinach and mushroom rice pilaf.
our chopped salad takes on a southwest spin. chopped lettuce tossed with black bean corn salsa, roasted red peppers onions, tortilla strips, white cheddar and spicy jalapeno dressing, mounded nicely with chimichurri-glazed grilled chicken.
a grilled chicken breast with bruschetta and a blend of italian cheeses stacked on top of crispy onions peppers with fried red potatoes. topped with scampi sauce and bolognese meat sauce.
country-fried chicken stuffed with italian cheeses, smothered in our spicy marinara and served atop a bed of fettuccine with roasted garlic alfredo, onions and peppers. topped with parsley and shredded parmesan cheese. served with toasted garlic bread.
tender, juicy, breaded and downright delicious. honey dijon mustard makes it even better. served with fries and cole slaw.
spicy chili sauce meets tender grilled chicken and colorful asian style vegetables in this skillet full of flavor. served over rice with fresh cilantro and a squeeze of lime juice.
grilled chicken done fiesta-style with zesty lime sauce, jack-cheddar and mexi-ranch. served with crisp tortilla strips, seasoned rice and fresh pico de gallo.
breaded chicken covered in a spicy-sweet orange glaze over almond rice pilaf and a tasty mix of asian-style vegetables. topped with toasted almonds and traditional crispy noodles.
marinated chicken breast grilled and topped with roasted red peppers, onions, portobello mushrooms, dijon sauce and aged white cheddar. served with steamed herb potatoes and seasonal vegetables.
tender, blackened steak served over penne tossed with fresh spinach, garlic, tomatoes and creamy alfredo, then sprinkled with parmesan. served with toasted garlic bread.
tender, blackened chicken served over penne tossed with fresh spinach, garlic, tomatoes and creamy alfredo, then sprinkled with parmesan. served with toasted garlic bread.
a juicy grilled chicken breast served over a hearty bed of fettuccine with mushrooms, red peppers, peas, bacon, grape tomatoes, onions and our creamy carbonara sauce. topped with shredded parmesan cheese.
plump, juicy shrimp on a bed of pasta tossed with fresh broccoli, creamy garlic alfredo sauce, and shredded parmesan.
an italian trio of cheeses-mozzarella, provolone and parmesan-top a rich mix of penne pasta, grilled chicken, bruschetta, fresh basil and alfredo sauce.
provolone cheese-stuffed meatballs braised in a rich marinara sauce with a hint of crushed red pepper, layered over tender fettuccine pasta lightly blended with parmesan cream sauce.
topped with blackened seasoning, bourbon caramelized onions mushrooms, jack cheese, bleu cheese crumbles and applewood smoked bacon. served on a toasted bakery bun with smoky mayo.
applebee's twist on a classic... this burger is piled high with grilled onions, sauteed peppers mushrooms, and smothered in creamy cheese sauce and aged white cheddar. served on a toasted hoagie roll.
piled with jack cheese and slices of real applewood smoked bacon and served on a toasted bun with smoky chipotle spread, lettuce, tomato, onion and pickles.
head out west and grab this burger topped with crispy onion strings, melted white cheddar cheese and applewood smoked bacon. served on a toasted bun with southern bbq sauce, lettuce, tomato, onion and pickles.
take your taste buds for a southwest joyride. a juicy burger with our signature mexi-ranch sauce with pico de gallo and shredded lettuce. served in a mouth-watering jack and cheddar quesadilla (contains bacon).
cheddar cheese and crispy applewood smoked bacon crown our thick n hearty burger on a toasted bakery bun. served with lettuce, tomato, onion and pickles.
shaved turkey breast served warm on toasted 9-grain bread with melted cheddar cheese, grilled red onions, basil pesto mayo and applewood smoked bacon. slices of southern-fried green tomatoes give it an extra crunch.
this hot roast beef sandwich has grilled red onions, applewood smoked bacon and sauteed red wine mushrooms. its all served on thick sliced bread with melted swiss cheese.
smoky chipotle chicken rolled in a flour tortilla with melted monterey jack cheddar cheeses, shredded lettuce and pico de gallo. served with mexi-ranch dipping sauce.
the deli classic with thin-sliced corned beef brisket piled high and topped with sauerkraut and russian dressing between slices of melted swiss cheese on rye with pickles.
a tender, mild tilapia fillet seasoned with cajun spices and served on a toasted bun with crisp lettuce, tomato, onion, and a side of tartar sauce.
piled high with virginia ham, shaved turkey, melted cheddar jack with applewood smoked bacon, lettuce, tomato, mayo and a drizzle of our signature honey bbq sauce. served on our toasted bakery bread.
savory soup served hot with challah croutons and parmesan.
red beans rice with andouille sausage
ask your server about what delicious flavors have been cooked up fresh today.
crisp and tasty, or grilled until tender.
crisp romaine lettuce tossed in our garlic caesar dressing, with shaved parmesan cheese.
toasted garlic bread basket
add some rich sour cream, melted cheddar and bacon bits.
add some rich sour cream, melted cheddar and bacon bits.
a magnificently moist chocolate cake topped with both dark and white chocolate. its fudge-filled center will erupt upon first bite! served with vanilla ice cream and hot fudge.
a skillet sensation that would make grandma proud! layer upon layer of apple atop a light, flaky crust topped with walnut streusel, rich caramel butter sauce and a scoop of vanilla ice cream.
baked with nuts, topped with both ice cream and chopped walnuts, and served sizzling at your table where its covered with a rich, maple butter sauce.
a sundae we built for the whole table! we take a huge, warm chocolate chunk cookie, top it with vanilla ice cream, hot fudge, oreo cookie pieces, and whipped cream.
classic cheesecake, graham cracker crumbs, strawberry sauce and whipped cream make this one to savor.
decadent oreo cookie pieces, chocolate mousse and whipped cream make this a rich and creamy treat.
delicious hot fudge drizzled over vanilla ice cream, topped with whipped cream and a maraschino cherry. every day should be sundae.
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