Kipos Hellenic Cuisine

Chicken, rice, egg, lemon

yellow split pea, fried capers, onion, olive oil, oregano

Yogurt, cucumber, dill

Tzatziki

flaming kefalograviera cheese

Beef meatballs, yogurt sauce

charred egglpant, roasted red pepper, garlic, parsely, walnut

Grilled

Spicy aioli

Grilled, fennel, cherry tomato, capers

Tomatoes, baby cucumbers, red onions, feta, kalamata olives

onion, garlic, thyme, oregano, olive oil, garlic

nutmeg-citrus bechamel, pickled mustard seeds, caramelized onions

Roasted lemon potatoes with oregano, olive oil, garlic

Seasonal baby vegetables

roasted tomato coulis, shaved fennel, dill, olive oil-lemon vinaigrette

Celery root puree, steamed baby vegetables, mustard-chive sauce

squid ink linguini, tomato sauce, garlic, heirloom cherry tomatoes, thyme

seafood stew with shrimp, mussels, grouper, lobster, tomato, saffron, potato, roasted fennel

house made Greek pasta, butternut squash, broccoli, shiitake mushrooms, olive oil-garlic croutons, sage

aromatic basmati, asparagus, oregano jus

Potato, eggplant, ground beef, bechamel sauce

Australian lamb rack, tomato, eggplant & lentil stew, mint-citrus gremolata

braised short rib in cinnamon-tomato sauce, orzotto, graviera, parsley