ivi cafe
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A heartwarming lodge-style cafe
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A cinnamon sugar toast made with bread from the bakery in the woods, topped generously with fresh cream.
We made a refreshing and sweet juicy toast with honey and rich Calpis butter on bread from the forest bakery.
We spread rich milk jam on bread from the forest bakery and bake it until crispy. It's piping hot, so please be careful when eating.
Juicy sauce from the butcher's thick-cut bacon seeps into the bread, making it a perfect match with tomato!
A delicious combination of butcher's roast ham and egg! Be careful of burns!
A gentle apple bread with the sweetness of domestically grown apples and the aroma of cinnamon.
A sandwich made with Hokkaido-produced smooth red bean paste and rice cake, similar to a hot anpan. Chocolate is added as a hidden flavor.
Biscotti baked with plenty of walnuts and chocolate chips until crispy and crunchy.
A slice of bread baked into a caramel-flavored rusk.
Made with plenty of cream cheese from Denmark. It's perfect when you want something a little sweet.
Milk pudding made with wood-fired milk, topped with espresso sauce, whipped cream, and biscotti flakes.
A light and fluffy waffle made with plenty of eggs and butter, served with honey and condensed milk.
A light and fluffy waffle with plenty of eggs and butter, similar to a pancake. Topped with whipped cream, honey, and fruits.
Milk pudding with fruits, vanilla ice cream, and biscotti. Packed full in a glass.
A perfect balance of milk and caramel. It has a gentle flavor. *Does not contain espresso.
A gentle drink made with milk and honey. It has a nostalgic taste. *Does not contain espresso.
A Japanese-style drink made with milk and black honey. Topped with a sprinkle of kinako. *
We roast fresh beans after receiving the order, and carefully extract them with hand drip.
Served generously in a pot. Please enjoy at your leisure.
The essence of coffee. Please add plenty of sugar!
Espresso topped with steamed milk. We use Kojiya milk for the milk. It is poured at the most delicious temperature for the milk.
Espresso with a little extra steamed milk. Brown sugar is caramelized to make the surface crispy and crunchy.
Espresso with caramel syrup, topped with steamed milk.
Espresso with added honey, topped with steamed milk.
Espresso with chocolate sauce and nut syrup, topped with steamed milk.
Espresso with kinako and sweet red bean paste, topped with steamed milk.
Enjoy the natural sweetness of domestically produced black tea.
Enjoy the natural sweetness of domestically produced black tea.
We offer pure domestic black tea with domestic lemon. It is a black tea full of the scent of lemon.
We slowly simmered domestically produced black tea with Miki cow milk. It has a comforting and gentle flavor.
This is a pure domestically produced black tea made with care and dedication by Nishi Seichasho in Hikawa Town. It is also available for purchase in-store.
We carefully extracted deeply roasted beans to create a rich flavor. Please enjoy it black.
Plenty of iced milk with espresso poured over it. Recommended for those who like coffee with milk.
A gentle flavor with the sweetness of honey and the bitterness of espresso combined with vanilla ice cream and milk.
The sweetness of caramel combined with espresso, vanilla ice cream, and milk creates an addictive deliciousness.
A generous serving of iced milk with espresso, topped with vanilla ice cream.
A 100% natural fruit juice blend of mango, papaya, guava, and more.
A 100% natural fruit juice made by mixing cranberry and grape.
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