20 ausgewählte Thai Restaurants in Chon Buri nach Empfehlung

Poseidon's Wine cellar offers a refined European dining experience in an elegant wine-focused setting. The kitchen is known for carefully prepared classics such as beef stroganoff and seasonal seafood selections, often presented on an impressive ice bar. A well-chosen wine list and engaged, professional service complete the experience, with occasional special events like wine dinners adding extra interest.

I Sea Sky offers a rooftop dining and sky bar experience with sweeping views over the Gulf of Thailand. Guests enjoy a sea breeze, sunset vistas, and distinctive seating areas, including sunken lounges near a shallow plunge pool. The menu features well-regarded dishes and drinks suited to a relaxed evening. Attentive on-site staff help create a smooth and enjoyable visit once guests arrive.

The Whale Cafe is a small, neatly kept café-bar on Koh Larn offering freshly prepared Thai dishes and satisfying breakfast options. Guests highlight the quality of the coffee and chilled fresh fruit smoothies, ideal before or after a day at the beach. Wooden furnishings and artwork for sale create a relaxed, inviting setting steps from the shoreline.

Lake House Pattaya is a small rustic restaurant set by the water near the marina, offering a calm, breezy setting away from the busy streets. The kitchen prepares Thai and Western dishes to order, from spicy curries and stir-fries to simple breakfasts and light bites. Guests highlight the fresh flavors, cold drinks, and fruit from the garden when in season, along with attentive staff who communicate easily in English.

Elements offers a modern setting for international cuisine, known for its extensive breakfast buffet featuring local and global dishes and a live cooking station. Guests can choose between indoor and alfresco seating, with the outdoor area providing sea views and a calming water feature. Relaxed surroundings and attentive, friendly service complement the food and cocktails.

Pepper & Salt offers a Western-focused menu with occasional Thai-inspired touches, featuring well-prepared meats, seafood, and classic dishes such as rib eye steak and duck with orange sauce. Guests highlight the tender, flavorful preparations and satisfying portions, from appetizers to desserts like panna cotta. The decor is stylish yet comfortable, and the attentive staff help create an inviting, unhurried dining experience.