Maruyasu is a renowned eel specialty shop in Yoshinogari, where you can enjoy fragrant Kansai-style unagi. Using live eel carefully prepared with underground water by skilled artisans, the eel is grilled directly over heat without steaming, resulting in a crispy skin and fluffy flesh that is simply exquisite. Be sure to savor the grilled eel finished with a secret sauce and experience the traditional flavors that have been passed down for three generations.
.jpg?format=webp)
.jpg?format=webp)
