Tokyo Yakiniku

A Yakiniku Spot in Shimbashi for Meat Lovers

Yakiniku Kokokara Shimbashi is a barbecue restaurant known for its thick cuts of meat and fresh offal. We offer a diverse menu to delight our customers. Raise a toast with a large mug of draft beer while enjoying hearty meat dishes and refreshing sours, making it a perfect place to unwind from the daily grind.

Enjoy High-Quality Omi Beef Yakiniku in Ginza

Located on the 15th floor of a building with stunning views of Ginza, this yakiniku restaurant offers high-quality Omi beef at reasonable prices. The interior exudes a traditional Japanese atmosphere, making it perfect for various occasions such as business meetings, dates, and anniversaries. Private rooms are also available, allowing guests to enjoy their time in a relaxed and intimate setting.

A Luxurious Yakiniku Lounge for an Extraordinary Experience

This upscale lounge evokes the elegance of 1920s New York, featuring a space adorned with sparkling chandeliers. It offers a special moment where guests can enjoy exquisite meat dishes paired with rare wines. Surrounded by rich aromas, you can experience an extraordinary atmosphere that feels timeless.

A High-End Restaurant Offering the Ultimate Yakiniku Experience

This restaurant features sophisticated private rooms where you can enjoy exquisite yakiniku made with Tajima beef. The dedicated grill master and sommelier provide exceptional hospitality, creating a special experience. Each visit brings new discoveries, allowing guests to fully savor the wonders of Wagyu beef.

The pinnacle of yakiniku, Kinryuzan

A yakiniku restaurant in Shirokane that is considered extremely difficult to reserve. Located in Shirokane, Tokyo, this yakiniku restaurant is so highly rated that it has been voted No. 1 in Japan in the food log. The restaurant offers dishes that take advantage of the fine sashi of the Wagyu beef it procures in its best condition. This is a restaurant where you can enjoy the finest marbled Wagyu beef.

Akasaka Raimon is a yakiniku restaurant located about a two-minute walk from Akasaka-mitsuke Station. Run by the daughter and son-in-law of the famous "Kinryuzan" restaurant in Shirokane, it is known as one of the most popular and difficult-to-reserve yakiniku restaurants in Tokyo.

Enjoy Authentic High-Quality Osaka Yakiniku in Akasaka

Osaka Yakiniku Tsuruhashi Gyuuichi Akasaka is a restaurant where you can enjoy the charm of authentic Osaka yakiniku in Akasaka. The restaurant serves high-quality red meat with a perfect balance of exquisite fat, and its refined, mild flavor is popular among diners. You can enhance the deliciousness of the yakiniku with traditional Korean drinks, fresh Korean-style kimchi, and fresh cow tripe. This is a recommended spot for those who want to forget the hustle and bustle of the city and enjoy authentic Osaka yakiniku in a comfortable setting.

A Yakiniku Restaurant to Savor Exquisite Black Wagyu Beef

This yakiniku restaurant uses carefully selected black Wagyu beef, enjoyed with its unique sauces. It offers a refined atmosphere, making it perfect for special occasions or business meetings. With a focus on the quality and flavor of the meat, it promises a blissful experience for all who visit.