Bakery & Restaurant Sawamura Shinjuku is a refined establishment offering European-style cuisine and delicious bread. It features high-quality dishes that can be enjoyed with coffee, captivating visitors with their special flavors. The interior boasts high ceilings that create a sense of openness, enveloping guests in a refreshing atmosphere at any time of day. It's a place where you can enjoy exquisite pairings of wine and food, providing a luxurious experience.
Conveniently located just a 5-minute walk from Shinjuku Gyoenmae Station, this restaurant offers its famous mizutaki and a variety of chicken dishes at reasonable prices. Guests can fully savor traditional flavors in a relaxed atmosphere. Inheriting the taste of the original Genkai, the restaurant provides warm hospitality to all visitors.
This hamburger specialty restaurant offers original hamburgers made with 100% Iwanaka pork. The restaurant uses 100% Iwanaka pork, a premium brand pork produced in Iwate Prefecture, and offers a choice of three types of sauce: demi-glace sauce, yuzu pepper sauce, or cream mustard sauce.
This cafe offers the essence of a three-star French restaurant in a casual atmosphere. The specialty Salmon Oseille is exquisite, with a crispy exterior and moist interior. Japanese ingredients are also incorporated into the dishes, providing a unique flavor profile. The attentive staff's detailed explanations allow guests to experience the authentic French ambiance.
Vegetables" is the theme of this restaurant. All vegetables, which play a leading role, are carefully selected by the chef and come from about 100 growers throughout Japan. The Shinjuku Milord branch is located in the middle of Mosaic Street, the first floor exit from Shinjuku West Exit, and offers an open-air terrace and a restaurant overflowing with greenery, even though it is in the heart of the city. The menu includes not only salads, but also a wide selection of smoothies, a vegan menu that uses no animal products, and a protein menu that provides high quality protein.
