Kiguchi is an izakaya that has been cherished in Niigata for many years, known for its consistent comfort and warm hospitality. It is very popular among locals, offering a diverse range of dishes and delicious drinks. Every menu item is tasty, with the 'noppe' and 'katsu-don' being particularly well-received.
Sekai Sushi is a celebrated establishment from Niigata that has been featured multiple times on television. Their particularly luxurious 'nodoguro aburi don' is rich with fat and captivates food enthusiasts. The sushi, made with carefully selected seasonal ingredients, offers a deep flavor in every piece, providing a blissful experience for all who visit.
Located in Mishima City, this long-established unagi specialty shop is cherished by both locals and tourists. The succulent unagi grilled over charcoal and the rice cooked in a traditional kamado are exquisite, allowing guests to savor authentic cooking methods. The interior features a calm, Japanese-style atmosphere, providing a comfortable space to enjoy your meal.
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Located near Numazu Port, this specialty shop offers luxurious kaisendon made with fresh local fish. Guests can also enjoy a unique egg chazuke drizzled with special broth, providing a delightful two-in-one experience. It's a popular spot among tourists, allowing visitors to fully appreciate the local charm.
Cafe Warm is a popular spot during lunchtime, known for its delicious fish dishes. Guests can savor a variety of meals that highlight the flavors of fish, including grilled fatty tuna, salt-grilled collar, and Brazilian seafood stew, all complemented by miso soup with fish stock and well-balanced side dishes. Rice is refillable, allowing diners to enjoy it until the last bite, especially when paired with shirasu (whitebait) and pickled plum. Surrounded by a slightly ethnic ambiance and cute knick-knacks, patrons can leisurely indulge in carefully prepared dishes.
This izakaya is conveniently located just a 5-minute walk from Akita Station. Not only can you enjoy local sake and regional dishes from Akita, but events such as the Namahage show are also held, allowing you to experience Akita's culture. The warm hospitality of the staff is another highlight, and there are new discoveries to be made with each visit.
This is a popular yakiniku (Japanese grilled meat) restaurant loved in Chuo Ward, Niigata City. You can enjoy a wide menu and carefully prepared grilled meats, making it ideal for meals with family and friends. The recommendations are the most popular “premium salted beef tongue” and the “special deluxe set,” which lets you enjoy the premium salted beef tongue together with high-quality kalbi and loin all at once. Their cold noodles, made with egg noodles shipped directly from Morioka and known for their smooth, springy texture, are also highly regarded. The restaurant has been featured on the TV program “Sekkaku Gourmet” and on the YouTube channel of Time Machine No. 3.
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Amerikaya is a log cabin-style restaurant nestled in the woods, characterized by its comfortable ambiance. Upon entering, you are greeted by a spacious interior and attentive service from the staff. The charcoal-grilled steaks and hamburgers are juicy and flavorful, complemented by an enticing salad bar.
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