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This yakiniku restaurant in the heart of Shibuya offers carefully selected black wagyu beef. From the window-side seats, guests can enjoy a panoramic view of Shibuya's nightscape, making it a perfect place for special moments. With an ideal location for dates and anniversaries, it provides a luxurious experience. The extensive menu captivates visitors from lunch to dinner.
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The Ushigoro Group is well-known for its prestigious meat products. Among these, this is a popular restaurant where you can enjoy the taste of "Ushigoro" at a relatively reasonable price. The restaurant is bar-style on the first floor, table seating on the second floor, and private and semi-private rooms on the third floor. In addition to yakiniku, the restaurant offers a wide variety of meat dishes such as "Sukiyaki Sirloin" and "Meat Sushi. The restaurant also offers a wide variety of drinks, including wines carefully selected by a sommelier. Reservations are required to enjoy authentic yakiniku at a reasonable price.
This yakiniku restaurant in Shibuya is famous for its hormone yakiniku, and is about a 10-minute walk from JR Shibuya Station. The carefully pre-processed hormone is juicy and fresh. You can enjoy them in a variety of ways, including grilled, sashimi, tataki, and stewed. In addition to horumon, other fresh meats are also available, and the side menu is substantial, with curry being particularly popular. If you like horumon, you must visit this popular restaurant at least once to make a reservation.
Hormone Chiba Tokyo Shibuya Branch is a specialty teppanyaki restaurant focusing on hormone (offal) dishes, originating from Kyoto. With a commitment to ensuring customers enjoy their meat, the team conducts daily research on everything from sourcing to the size and cuts of each part. Skilled craftsmen grill the meat right in front of you on the teppan at each table, ensuring optimal cooking. Enjoy the aroma and flavor of the freshly grilled dishes while fully immersing yourself in the experience. For a perfect finish, savor the yakisoba generously coated in a rich black sauce, allowing you to relish the aftertaste.
Kuroge Wagyu Yakiniku Shichiko-san Shibuya Dogenzaka is a yakiniku restaurant that offers high-quality Kuroge Wagyu, including rare cuts. The meat is astonishingly tender, and the fresh beef tongue and special assorted platter are highly praised by many. One of the attractions is the ability to enjoy flavor variations with different yakiniku sauces and rock salt. Conveniently located just a minute's walk from Shibuya Station, you can enjoy your meal in a calm and relaxing atmosphere.
This restaurant is conveniently located just a 3-minute walk from Shinsen Station. The beef tongue, marinated in a homemade sauce, is exquisite, making it an ideal spot for dates and business meals. The stylish and calming space is characterized by its inviting ambiance, providing a pleasant experience for all visitors.
Located in Shibuya, Tokyo, this specialty restaurant focuses on hormone (offal) dishes, allowing guests to enjoy fresh ingredients in a stylish interior. As a licensed establishment for handling raw Wagyu beef, diners can indulge in delicious meat with peace of mind. Private rooms are also available, making it suitable for a variety of occasions, including dates and business meetings.
Yakiniku Ushimitsu Ebisu Main Store delivers the highest quality Wagyu at its 'most delicious moment,' with all the meat expertly grilled by the staff. The space harmonizes casualness with a sense of special occasion, providing a refined experience where the tenderness and juiciness of the meat resonate with attentive service. Located just a 3-minute walk from Ebisu Station, it is perfect for a wide range of occasions, from anniversaries and business meetings to dates.
Located in Shibuya, Tokyo, this yakiniku restaurant opened in 2014. Guests can enjoy expertly grilled meat dishes prepared by attentive staff, along with a variety of sauces. Its appeal lies in its versatility, accommodating everything from solo diners to large groups. The meat cake, in particular, is perfect for celebrations and delights visitors.
Yakiniku Motoyama Ebisu is a yakiniku specialty restaurant that focuses on premium black wagyu beef. The interior is clean and free of smoke, allowing for a relaxing dining experience. The grilled meat, including the popular meat brick, is exceptional, paired with three types of sauces. With pleasant service, a top-notch yakiniku experience awaits you.
A yakiniku restaurant located near Ebisu Station. The modern interior mainly uses black and wood, and most seats are semi-private rooms, making it suitable for a variety of situations. This is the restaurant where Hansan and Misaki had their welcome party at 26TH WEEK.
Yakiniku Oonishi Ebisu Main Store offers Osaka-style counter yakiniku. You can enjoy fresh lean meats enhanced by their unique sauces that bring out the natural flavors of the meat. This is a must-visit spot in Ebisu for truly delicious yakiniku.
Ushigoro Bambina Ebisu Hilltop is a yakiniku restaurant that captivates with its exciting luxurious meat cakes and meticulously crafted service. The carefully grilled meat melts in your mouth, and the side dishes are all exquisite, offering new discoveries with each visit. The beautiful interior is perfect for dates, creating a special moment.
Ushigoro Bambina Ebisu Main Store is a yakiniku restaurant where you can savor the allure of A5-ranked Wagyu beef accompanied by heartfelt hospitality. The staff expertly grills the meat at your table, allowing the tenderness and flavor to unfold with each bite. Attention to detail is evident in the changing plates for each dish and the meticulous service, creating a relaxed atmosphere for you to enjoy a glass of wine and a fulfilling experience. It's a staple in Ebisu that makes you want to return every time you visit.
A restaurant where you can enjoy high-level charcoal grilled hormone. The wood interior has a retro atmosphere with a nostalgic feel, and is equipped with both counter and table seating. Meat is purchased fresh every morning from the meat market in Shibaura, and binchotan charcoal is used. The signature item on the menu, horumon, is fresh and has no odor. We hope you will enjoy our excellent hormone with excellent cost performance.
Located near Ebisu Station, "Ushigoro Kan Ebisu Main Store" is a paradise for yakiniku lovers. Focusing on high-quality lean meats, each piece is expertly grilled to perfection, offering a melt-in-your-mouth tenderness and rich flavor. The interior has a calm atmosphere, allowing you to enjoy a special moment through an exceptional yakiniku experience.
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