TAKO Dining Inoman
TAKOダイニング井の万
3.05
（1 reviews）JPY 1,000JPY 2,500
Takoyaki
Kobe-shi Hyogo-ku, Hyogo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,000JPY 2,500
Hours
Address
Nearby stations
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX), Electronic money accepted(Transportation IC card, Rakuten Edy, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
：Real-time reservation
：Request
：No available seats
：Closed
Delicious Takoyaki to Enjoy in Kobe
TAKO Dining Inoman is a takoyaki specialty shop located in Hyogo Ward, Kobe City. Using fresh domestic live octopus, it offers a delightful texture with a crispy exterior and a creamy interior. The restaurant provides both eat-in and take-out options, featuring not only takoyaki but also special fried young chicken. It's a great spot to visit before or after a game, as it's close to Noevir Stadium.
Ratings
3.05（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
tipsy set
JPY 1,320
Yakisoba Set
JPY 1,100
Chased Cheese Fire Set
Inoman's specialty: Oyashi Cheese! A generous amount of cheese is placed inside the takoyaki and grilled. Then topped with more cheese and roasted over a burner.
JPY 1,100
Regular Menu
Takoyaki and Akashiyaki made with premium Setouchi octopus. We source carefully selected ingredients from Kobe Central Market, and you can enjoy seasonal seafood dishes.
Takoyaki
8 pieces 580 yen, 10 pieces 710 yen, 12 pieces 840 yen
Market value (please ask)
Negi Kimchi
8 pieces 660 yen, 10 pieces 810 yen, 12 pieces 960 yen
Market value (please ask)
Cheese
8 pieces 720 yen 10 pieces 900 yen 12 pieces 1080 yen
Market value (please ask)
Akashi-yaki
Uses fresh octopus from the Setouchi region, directly shipped from Kobe Central Market
JPY 730
Akashi Yaki Takohan Set
JPY 880
Fried Noodles
JPY 680
Yakisoba Takoyaki Set
This is a set of yakisoba and 4 pieces of takoyaki.
JPY 880
Special Young Chicken Karaage from Ino Man
JPY 580
Takohan Onigiri
JPY 180
Iwashita's New Ginger Takoyaki
JPY 680
One Dish Cuisine
Today's Sashimi
Please contact the staff for details.
Market value (please ask)
Today's Sashimi
Please contact the staff for details.
Market value (please ask)
Crispy Green Pepper and Mapo Meat Miso
JPY 680
Homemade Roast Beef
JPY 800
Iwashita's New Ginger Octopus Wasabi
JPY 480
Oyster Ponzu
JPY 780
Beer
Draft Beer
JPY 580
Draft Beer Small
JPY 480
Bottle Beer
JPY 650
Non-Alcoholic Beer
JPY 480
Sour
Lemon Sour
JPY 430
Freshly Squeezed Lemon Sour
JPY 580
Freshly Squeezed Grapefruit Sour
JPY 580
Seasonal Limited Fresh Squeeze Sour
Please ask the chef♪
JPY 580
Highball
Highball
JPY 480
Shochu
Various bottles can be kept.
Satsuma Plum Wine
JPY 480
San Yake
JPY 530
Kurokirishima
JPY 530
Nikaido
JPY 480
Red Hare
JPY 580
Sea
JPY 600
Farmer's Wife
JPY 530
Isami
JPY 680
Others
Market value (please ask)
Japanese Sake
Kenbishi 1 Go
JPY 580
Kiku Masamune Namamoto Karakuchi
JPY 630
Kiku Masamune Fragrant Cold Sake Bottle
JPY 680
Kasuizuru Junmai Sake 1 Go
JPY 750
Kasuizuru Junmai Ginjo 1 Go
JPY 880
Cocktail
Cassis Soda
JPY 480
Cassis Oolong
JPY 480
Cassis Orange
JPY 480
Wine
Iniesta Wine Red/White
JPY 500
Soft Drink
Orange
JPY 280
Calpis
JPY 280
Cola
JPY 280
Oolong Tea
JPY 280
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
TAKO Dining Inoman
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:00~22:00
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
11:00~22:00
(L.O.21:30)
Accepts reservations
Budget
JPY 1,000JPY 2,500
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX), Electronic money accepted(Transportation IC card, Rakuten Edy, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
Facilities
Parking lot
None
Smoking
Separated
Opening date
April 24, 2020
Restaurant details
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