The Arden Arms
3.75
(0 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
GBP 15
Hours
Sunday
12:00~23:00
Accepts reservations
Monday
12:00~23:00
Accepts reservations
Tuesday
12:00~23:00
Accepts reservations
Wednesday
12:00~23:00
Accepts reservations
Thursday
12:00~23:00
Accepts reservations
Friday
12:00~24:00
Accepts reservations
Saturday
12:00~24:00
Accepts reservations
Public holiday
12:00~23:00
Accepts reservations
Nearby stations
0.15km from Stockport station
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
| S | M | T | W | T | F | S |
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:Real-time reservation
:Request
:No available seats
:Closed
Traditional Pub Dining with a Welcoming Atmosphere
The Arden Arms offers classic British pub fare, from fish and chips to comforting stews and light sandwich or soup combinations. Homemade starters, such as chicken liver pâté, highlight a focus on simple, well-prepared dishes. Attentive service and an enclosed beer garden contribute to a relaxed, inviting setting suitable for casual meals and special occasions alike.
Ratings
3.75(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
The Arden Arms
Japanese
ザ・アーデン・アームズ
Korean
더 아덴 암스
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.15km from Stockport station
Hours
Sunday
12:00~23:00
Accepts reservations
Monday
12:00~23:00
Accepts reservations
Tuesday
12:00~23:00
Accepts reservations
Wednesday
12:00~23:00
Accepts reservations
Thursday
12:00~23:00
Accepts reservations
Friday
12:00~24:00
Accepts reservations
Saturday
12:00~24:00
Accepts reservations
Public holiday
12:00~23:00
Accepts reservations
Budget
GBP 15
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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