Nomikui Doraku Ottotto
飲み喰い道楽 男魚魚
3.20
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 7,000
Hours
Sunday
12:00~15:00
(L.O.14:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Monday
Closed
Tuesday
Closed
Wednesday
17:30~22:30
(L.O.22:00)
Accepts reservations
Thursday
12:00~15:00
(L.O.14:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Friday
12:00~15:00
(L.O.14:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Saturday
12:00~15:00
(L.O.14:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Nearby stations
0.27km from Ookurayama station1.15km from Kikuna station
Seating Options
Counter Table
Facilities
No parking
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX),QR code payment available(PayPay)
| S | M | T | W | T | F | S |
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14 | 15 | 16 | 17 | 18 | 19 | 20 |
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
:Real-time reservation
:Request
:No available seats
:Closed
A beloved local seafood izakaya
Nomi Kui Douraku Ottotto boasts fresh, naturally caught fish delivered directly from Minamiboso. The interior features fully wooden board tatami seating, allowing you to enjoy gently flavored dishes in a relaxed atmosphere. Celebrate 40 years of this establishment by savoring delicious fish dishes paired with carefully selected sake.
Ratings
3.20(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Menu of Minami Boso Fresh Natural Fish Directly from the Production Area!!
The fish we procure is delivered directly from the fishing port without going through the market. Please enjoy the fish that has arrived, prepared at the store in the most delicious way possible!!
Assorted Sashimi of Fresh Natural Fish
JPY 2,180
Grilled Salted Fish of the Day (Limited Quantity)
Prices may vary depending on the arrival.
JPY 1,100
Limited Quantity: Today's Simmered Fresh Natural Fish
*Price may vary depending on the arrival.
JPY 1,280
Deep-fried Whole Fresh Fish of the Day (Limited Quantity)
Prices may vary depending on availability.
JPY 1,580
Today's Fresh Raw Fish Yukhoe
JPY 980
Limited Quantity: Today's Fresh Natural Fish Head Soup
JPY 380
Yipin
Male Fish Specialty Douraku Manju
JPY 580
Yui's Aged Tuna and Seasonal Vegetable Salad
JPY 1,580
Steamed Garlic Butter Seafood of the Day
JPY 2,580
Gift
Chicken Tempura with Yuzu Pepper and Black Salt
JPY 700
Assorted Tempura of Seasonal Vegetables with Black Salt
Half Size 780 yen
JPY 1,280
Deep-fried Octopus
JPY 650
Special Butter Soy Sauce French Fries
JPY 600
Delicacy
Iburigakko and Fig Cream Cheese
JPY 600
Plum Crystal
JPY 580
Simmered Sea Urchin and Egg
JPY 900
Salmon Soy Sauce Pickled with Grated Daikon
JPY 1,200
Grilled Jaw Dropped Mentaiko
JPY 900
One Dish to Close the Meal
Seared Butter Soy Sauce Sea Urchin Onigiri
JPY 800
Hand-rolled sushi with marinated salmon roe and fresh sea urchin
Market value (please ask)
Special Soup with Fresh Fish of the Day (Limited Quantity)
JPY 380
Yonekawa pork and plenty of seasonal vegetables yakisoba
JPY 800
Drink
Draft Beer
Market value (please ask)
Kirin Ichiban Shibori (Draft)
JPY 680
Giraffe Brown Meister (Fresh)
JPY 780
Chandigarh
JPY 800
Ume Beer
Ume Beer from Ume no Machi Okurayama. A fusion of Kanagawa's local sake 'Sagami Bay Ume Shu' and beer.
JPY 800
Sour
Market value (please ask)
Okurayama Umeboshi Sour (Red/White)
Umeboshi sour born in the town of Okurayama. This sour is made using traditional umeboshi with salt only, without any additives.
JPY 650
Classic Fresh Lemon Sour
JPY 650
Ototto Lemon Sour
JPY 780
Highball
Market value (please ask)
Whiskey Highball
JPY 550
Wilkinson Ginger Highball (Sweet/Spicy)
JPY 600
Brown Sugar Highball
JPY 700
Ten Years Old Highball
Whiskey from a small distillery in Tonami City, Toyama Prefecture
JPY 1,000
Japanese Sake
Market value (please ask)
Nagano Meikyoshisui Honjozo
JPY 600
Niigata Midorikawa Junmai
JPY 680
Fukui Kuro Ryu Itchiorai Ginjo
JPY 880
Fukui Kuzuryu Junmai
JPY 780
Kanagawa Sagami Bay Special Junmai
JPY 780
Niigata Kubota (Senju)
JPY 680
Niigata Kubota (Manju)
JPY 1,200
Ibaraki Morishima Junmai Daiginjo
JPY 880
Yamagata Eikofuji Junmai Daiginjo Unfiltered Fresh Sake
JPY 1,000
Ishikawa Tengu Mai Yamahai Junmai Black Label
JPY 1,000
Ibaraki Yamasakuramomo Junmai Daiginjo Muroka Nama
JPY 800
Sweet potato shochu
Market value (please ask)
Kagoshima Gyokuro
JPY 600
Miyazaki Utaika
JPY 780
Kagoshima Akatomuma
JPY 780
Tokyo Aogashima Village Aochu
JPY 900
Barley Shochu
Market value (please ask)
Oita Kanehachi
JPY 700
Miyazaki Nakana
JPY 660
Yoshi46
JPY 800
Black Sugar Shochu
Market value (please ask)
Amami Oshima Mankoi
JPY 600
Tea Cut
Market value (please ask)
Kyushu Vegetables Green Juice Matcha Mixer
JPY 530
Green Tea Cocktail
JPY 480
Oolong Tea Cocktail
JPY 480
Roasted green tea with shochu
JPY 480
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Nomikui Doraku Ottotto
Japanese
飲み喰い道楽 男魚魚
Korean
노미쿠이도우라쿠 옷또또
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.27km from Ookurayama station1.15km from Kikuna station
Hours
Sunday
12:00~15:00
(L.O.14:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Monday
Closed
Tuesday
Closed
Wednesday
17:30~22:30
(L.O.22:00)
Accepts reservations
Thursday
12:00~15:00
(L.O.14:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Friday
12:00~15:00
(L.O.14:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Saturday
12:00~15:00
(L.O.14:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 7,000
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX),QR code payment available(PayPay)
Facilities
Parking lot
None 近隣にコインパーキングあり
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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