Dwaeji Hanmari Hupyeong Branch

We offer a variety of cuts such as pork belly, skirt meat, and neck meat using fresh sows that are slaughtered on the same day. In particular, the pork jowl is prepared by removing the connective tissue, resulting in a tender texture. The kimchi stew served as a side is a delicacy with its rich broth and generous ingredients.

The spacious and comfortable indoor space is suitable for group gatherings, and there is parking available for convenient visits. Various amenities are prepared for customers.