Abigail's Grille and Wine Bar
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American Grill in a Historic Setting
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Menu
flour dusted crispy rings, artichokes, kalamata olives, capers, cherry peppers, feta cheese, olive oil, fresh lemon
coriander spiced carrot puree, lemon aioli, chive gremolata
garlic, fresh herbs, white wine, cream
spicy apricot dipping sauce
breaded eggplant, heirloom tomato, soft mozzarella, pesto, balsamic syrup
chef's choice two cured meats, two cheeses, olives, cornichons, apricot jam mostarda, toasts
classic buffalo, crudite, bleu cheese
truffle gorgonzola cream
smoked bacon, cider vinegar reduction, candied walnuts, maple aioli
rustic toast, garlic butter, roasted sweet peppers, gorgonzola
cocktail sauce, fresh lemon (mignonette available)
poached & chilled colossal white shrimp
cocktail sauce, fresh lemon, (mignonette available)
colossal white shrimp, fresh lobster, lump crab, seaweed salad, house remoulade
GRANDE- 2 colossal shrimp, 2 oysters, 2 clams, lump crab ROYALE- 4 colossal shrimp, 4 oysters, 4 clams, chilled lobster
garlic crouton, baked muenster & swiss cheese
avocado puree, sour cream, pico de gallo, cheddar
crumbled bleu cheese, crushed bacon, grape tomatoes, grilled red onions, shaved radishes, house ranch dressing
candied walnuts, baby arugula, goat cheese, shaved radishes, citrus vinaigrette
chopped romaine, shaved parmesan, garlic croutons, creamy Caesar dressing
tomatoes, cucumbers, garbanzo beans, apples, carrots, bell peppers, avocado, hard-boiled eggs, red onions, feta cheese, fresh lemon, herb-infused olive oil
fresh mozzarella, hand crushed tomatoes, garlic, pesto, fresh basil
house red sauce, mozzarella, beef & pork pepperoni, hot honey drizzle
crushed tomatoes, artichoke hearts, kalamata olives, goat & fontina cheeses
ricotta, mozzarella, garlic, truffle oil, sweet Italian sausage, baby arugula
house beef, veal & pork ragout, ricotta salata, shaved parmesan
sweet Italian sausage, grilled chicken, pancetta, caramelized onions, baby spinach, tomato vodka cream sauce
linguini pasta, spicy pomodoro sauce, scallops, shrimp, mussels, clams, fresh herbs
roasted pearl onions, diced tomatoes, asparagus, tomato vodka cream, mascarpone, bowtie pasta
poached farro, sherry feta cream, peas, roasted peppers, artichokes, capers, caramelized onions, crushed olives
peppercorn & coriander pastrami dust, olive tapenade, spiced carrot puree, herb-infused olive oil
lightly blackened, topped with shrimp, scallops, Mornay sauce & baby spinach, house rice, coleslaw
pan-seared, frizzled onions, farro risotto, sauteed spinach
chive gremolata, apricot syrup, spring pea & spiced carrot puree
miso glaze, shaved brussels, shiitake mushrooms, sherry onions
18oz high choice Black Angus, choose two sides
14oz high choice Black Angus, choose two sides
8oz high choice Black Angus, choose two sides
Demi-Glace | Hollandaise | Compound Butter | Brandy Peppercorn
14oz Duroc pork, melted gorgonzola, cognac sauce, sweetened cranberries, choose two sides
Moroccan spice, romesco sauce, spring pea puree, potato puree
three seared diver scallops, tarragon hollandaise, chive gremolata, farro risotto, asparagus, choose 4oz or 8oz filet mignon
8oz Black Angus beef blend, caramelized onions & mushrooms, brie, house aioli, brioche bun, parmesan truffle frites
18oz choice Black Angus, pistachio basil pesto butter, gnocchi pasta, crispy carrot ribbons, shaved parmesan
French bone, crispy skin, dijon veloute, whipped potatoes, sauteed spinach
half chicken, whipped potatoes, sauteed spinach
apricot mostarda, demi-glace, whipped potatoes, haricot verts
buffalo mozzarella, house-made marinara, linguini pasta
sweet Italian sausage, grilled chicken, pancetta, caramelized onions, baby spinach, tomato vodka cream sauce
house beef, veal & pork ragout, ricotta salata, shaved parmesan
lemon beurre blanc, linguini pasta
seafood & bread stuffing, rice pilaf, zesty coleslaw
mango-pineapple salsa, roasted red pepper aioli
kalamata olives, artichokes, caper berries, feta, cherry peppers, EVOO, fresh lemon
garlic herb and white wine sauce with a touch of cream
colossal white shrimp, jumbo lump crab, maine lobster meat, with seaweed salad & remoulade
rustic bread, garlic aioli, roasted red peppers, gorgonzola
sour cream, haas avocado puree, pico de gallo, tortilla strips, cheddar jack cheese
Baby Field Greens | Classic Caesar | Abigail's Spinach
toasted garlic herb crouton, melted muenster & swiss
diced iceberg & romaine, tomatoes, cucumbers, garbanzo beans, apples, carrots, avocado, bell peppers, hard-boiled egg, red onions, feta, fresh lemon juice, herb-infused EVOO
goat cheese, candied walnuts, radish, citrus vinaigrette
crisp bacon, grilled red onion, smoky bleu cheese crumbles, shaved radish, grape tomatoes, buttermilk ranch
romaine, garlic herb croutons, parmesan ribbons, house-made caesar
basil-rubbed grilled chicken, baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts, garlic-infused balsamic vinaigrette
baby field greens, pepperoncinis, tomatoes, roasted peppers, red onions, cucumbers, aged balsamic vinaigrette, chimichurri sauce
baby leaf spinach, crisp bacon, sun-dried cranberries, spiced almonds, warm spiced goat cheese "cake," citrus vinaigrette
baby field greens, haricots vert, hard-boiled egg, tomatoes, black olives, roasted fingerling potatoes, lemon-herb vinaigrette
haas avocado puree, chopped tomatoes, tarragon aioli, micro greens
toasted brioche bun, crisp bacon, pickles, lettuce, tomatoes, american cheese
bacon jam, triple cream brie, mushrooms, pork belly, pink pepper aioli
roasted turkey, crisp bacon, avocado, tomato, bibb lettuce, american cheese, herb mayo
lean corned beef, sauerkraut, swiss cheese, toasted marble rye, thousand island dressing
house-made lobster salad with herb aioli, sliced avocado, hot house tomatoes, toasted croissant
avocado, bacon, honey mustard, swiss cheese, lettuce, tomato, brioche bun
shaved ribeye steak, roasted bell peppers, caramelized onions, american cheese, toasted & buttered roll
with fresh tomatoes, mozzarella, basil
white pie with ham & fresh pineapple
red pie with pepperoni & mozzarella
white pie with shrimp, capers, tomatoes, onion
grilled organic chicken, sweet italian sausage, spinach, caramelized onions, diced pancetta, tomato vodka sauce with a touch of cream
wide-ribbon pasta, house-made meat ragout, fresh ricotta
lemon, butter and white wine sauce, linguini
tomato & basil cream sauce
shrimp, scallop, leaf spinach, mornay sauce, coleslaw, rice pilaf
crisp herb panko crust, german potato salad, baby field greens salad
seasoned panko breadcrumbs, lemon white wine sauce, whipped potatoes, coleslaw
baby field greens salad
melted buffalo mozzarella, linguini, house-made tomato marinara
prepared grilled or blackened, with whipped potatoes, coleslaw, lemon beurre blanc
traditional beer batter, coleslaw, tartar sauce
wild mushroom & spinach risotto, lemon beurre blanc
melted gorgonzola, sun-dried cranberry & shallot demi-glace, whipped potatoes, market vegetable medley
market vegetable medley, chef's daily potato
market vegetable medley, whipped potatoes
served with Abigail's breakfast potatoes, your choice of applewood-smoked bacon, country sausage or grilled canadian ham and your choice of either country white toast, whole grain toast or an english muffin
fresh bananas, strawberries, vermont maple syrup
whipped mascarpone, vermont maple syrup, berry compote and your choice of applewood-smoked bacon or country sausage
shaved asparagus, mushroom, baby arugula
cornflake-crusted chicken on a buttermilk waffle, red eye gravy
house-made black pepper corned beef hash, two poached eggs, grilled asparagus, tabasco hollandaise
served with Abigail's breakfast potatoes, your choice of 3 fillings: diced tomatoes, asparagus, honey ham, broccoli, spinach, wild mushrooms, vermont cheddar or swiss cheese
(Add $4) sauteed jumbo shrimp & smoked white cheddar grits, two fried eggs, andouille red eye gravy
toasted english muffin rounds topped with poached eggs, house-made old bay-cured "canadian style" ham & hollandaise, served with Abigail's breakfast potatoes
(Add $5) toasted english muffin rounds topped with grilled petite filet mignon, poached eggs & hollandaise, served with Abigail's breakfast potatoes
(Add $5) toasted english muffin rounds topped with maryland crab cakes, poached eggs, sauteed spinach & hollandaise, served with a field greens salad
sour cream, haas avocado puree, pico de gallo, tortilla strips, cheddar jack cheese
Kalamata olives, artichokes, caper berries, feta, cherry peppers, E.V.O.O. and fresh lemon
composed daily
toasted garlic herb crouton, melted muenster & swiss
garlic herb and white wine sauce with a touch of cream
2 shrimp, 2 clams, 2 east coast oysters, 2 oz. jumbo lump crabmeat
4 shrimp, 6 clams, 6 east coast oysters, 3 oz. jumbo lump crabmeat
Our staff will offer the daily composition of our Cheese & Charcuterie boards
goat cheese, candied walnuts, radish, citrus vinaigrette
diced iceberg & romaine, tomatoes, cucumbers, garbanzo beans, apples, carrots, avocado, bell peppers, hard-boiled egg, red onions, feta, fresh lemon juice, herb-infused EVOO
romaine, house-made caesar dressing, garlic herb croutons, parmesan ribbons
wedge of iceberg lettuce, crisp bacon, grilled red onion, smoky bleu cheese crumbles, shaved radish, grape tomatoes, buttermilk ranch
herb-seasoned fries, jalapeno-spiced coleslaw, tartar sauce
carrots, red bliss potatoes, celery, caramelized pearl onions, field greens
wide-ribbon pasta, our signature meat ragout, fresh ricotta
grilled chicken, sweet italian sausage, caramelized onions, baby spinach, tomato basil cream
bacon jam, triple cream brie, mushrooms, pork belly, pink pepper aioli
roasted turkey, crisp bacon, avocado, tomato, bibb lettuce, american cheese, herb mayo
caramelized onions, roasted red peppers, american cheese, field greens
asparagus, mornay sauce, house-made coleslaw, rice pilaf
parmesan steak frites, sautéed baby leaf spinach
prepared grilled or blackened, with whipped potatoes, house-maded coleslaw, lemon beurre blanc
lemon butter white wine sauce, linguini
seasoned panko breadcrumbs, lemon white wine sauce, whipped potatoes, house-made coleslaw
melted buffalo mozzarella, linguini, house-made tomato marinara
wide-ribbon pasta, our signature meat ragout, fresh ricotta
toasted brioche bun, crisp bacon, pickles, lettuce, tomatoes, american cheese
Vanilla custard, caramelized sugar
Espresso soaked lady fingers, mascarpone cream, cocoa
Chocolate and vanilla cake, chocolate mousse
Vanilla Ice Cream
Ask your server for our daily creation
Graham cracker crust, tart and tangy
Coffee Ice Cream, walnuts, Oreo crumbles, chocolate and caramel sauce
Vanilla cake, lemon curd, streusel topping
Ask your sever for our current selection
Jameson Irish Whiskey
Brandy, Kahlua, Crème de Cocoa
Frangelico, Baileys
Grand Marnier
Brandy, Amaretto
Baileys
Vodka, Bailey's, Tia Maria, espresso
Godiva Chocolate Liqueur, Kahlua, Vanilla Vodka, Crème de Cacao, cream
Butterscotch Schnapps, Bailey's, Amaretto, Cinnamon Whiskey
Veneto, Italy
Épernay, France
Reims, France
Reims, France
Reims, France
France
Languedoc, France
California
Provence, France
Rose, France
Sonoma Coast, California
Central Coast, California
San Benito, California
Napa Valley, California
Santa Rita, California
Santa Cruz, California
Russian River Valley, California
Santa Ynez Valley, California
Columbia Valley, Washington
Santa Rita, California
Napa Valley, California
Sonoma County, California
Santa Lucia Highlands, California
Napa Valley, California
Monterey County, California
Santa Barbara / Monterey, California
Burgundy, France
Mâconnais, Burgundy, France
Veneto, Italy
Trentino Alto Adige, Italy
Trentino Alto Adige, Italy
Willamette, Oregon
Marlborough, New Zealand
Napa, California
Columbia Valley, Washington
Napa Valley, California
Napa Valley, California
Sonoma County, California
Marlborough Bay, New Zealand
Marlborough Bay, New Zealand
Marlborough Bay, New Zealand
Sancerre, Loire Valley, France
Sancerre, Loire Valley, France
Columbia Valley, Washington
Germany
Mosel, Germany
Alsace, France
Willamette Valley, Oregon
Alte Reben, Wagram, Austria
Germany
Trentino Alto Adige, Italy
Veneto, Italy
Rias Baixas, Spain
California
Piedmont, Italy
Piedmont, Italy
Piedmont, Italy
Lanquedoc, France
California
Sonoma, California
Loire Valley, France
Napa, California
Reims, France
Willamette Valley, Oregon
California
Santa Rita, California
Russian River Valley, California
Santa Rita Hills, California
Santa Rita Hills, California
Willamette Valley, Oregon
Willamette, Oregon
Central Otago, New Zealand
Tri County, California
Mendocino, California
Sonoma, California
Russian River Valley, Cal. 11
Russian River Valley, Cal. 16
Santa Lucia, California
Russian River, California
Sonoma Coast, California
Santa Maria
Napa Valley, California
Columbia Valley, Washington
Columbia Valley, Washington
Sonoma, California
Oregon
Santa Barbara, California
Lake County, California
Barossa Valley Australia
South Eastern Australia
Mendoza, Argentina
Mendoza, Argentina
Salta, Argentina
Patagonia, Argentina
Cahors, France
Napa Valley, California
Paso Robles, California
Sonoma County, California
Columbia Valley, Washington
Napa Valley, California
Napa Valley, California
Alexander Valley, Sonoma, California
Rhone, France
France
France
Veneto
Paso Robles, California
Spring Mnt, California
California
Napa Valley, California
Stellenbosch, South Africa
Napa Valley, California
Paso Robles, California
Napa Valley, California
Napa, California
Napa, California
Paso Robles, California
Napa Valley, California
Napa, California
Napa Valley, California
Napa Valley, California
Napa Valley, California
Columbia Valley, Washington
Napa Valley, Cal 07
Oakville, Napa Valley, Cal 13
Spring Mountain, California
Napa Valley, California
Napa and Sonoma, California
Napa Valley, California
Napa, California
Sonoma, California 15
Sonoma, California 13
Santa Cruz, Cal. 14
Santa Cruz, Cal. 16
Santa Cruz, Cal. 14
Santa Cruz, Cal. 16
Napa Valley, California
Napa Valley, California
Napa Valley, California
Napa Valley, California
Napa Valley, California
Yountville, Cal. 12
Napa Valley, California
St. Helena, Napa, California
Napa, California
Napa, California
Toro
Ribera del Duero
Toro
Aragon
Monsant
Jumilla
Graviers
Saint-Emillon
Medoc
Tuscany
Tuscany
Tuscany
Piedmont
Piedmont
Piedmont
Piedmont
Piedmont
Bolgheri
Tuscany
Tuscany
Rosso di Montalcino, Tuscany
Dolcetto d'Alba, Piedmont
Rosso, Etna, Sicily
Rosso, Sicily
Napa Valley, California
Napa Valley, California
Napa Valley, California
Barolo, Italy
Malbec, Argentina
Santa Lucia, California
created daily
romaine, garlic herb croutons, parmesan ribbons, house-made caesar
baby leaf spinach, cranberries, almonds, goat cheese, bacon crumbles, citrus vinaigrette
sour cream, haas avocado purée, pico de gallo, tortilla strips, cheddar jack cheese
shrimp, scallops, leaf spinach, mornay sauce, jalapeño-spiced coleslaw, rice pilaf
(Add $10) red pepper crust, white truffle-infused potato cake, vegetable medley
smothered onions, roasted apples, whipped potatoes, classic veal demi-glacé
whipped potatoes, green beans, sweet honey mustard
broccoli, fire-roasted peppers, shaved parmesan
grilled chicken, scallions, red onions, bok choy, sugar snap peas and toasted sesame seeds, served over linguini
grilled chicken, sweet italian sausage, spinach, caramelized onions, diced pancetta, tomato vodka sauce with a touch of cream
lightly-breaded chicken breast with artichokes, mushrooms, capers, pancetta and sage butter sauce, served over roasted spaghetti squash
seasoned panko breadcrumbs, lemon, white wine sauce, whipped potatoes
rice pilaf, drawn butter, jalapeño-spiced coleslaw
our staff will inform you of our daily dessert selections
Espolon Tequila, spicy Italian cherry peppers, house-made sour
Prima Perla Prosecco, St. Germain Elderflower Liqueur
Ten High Bourbon, Campari, Sweet Vermouth
Espolon Tequila, prickly pear syrup, house-made syrup
Crossings Sauvignon Blanc, Apricot Brandy, Earl Grey Iced Tea, fresh lemon, sprite topper
Vanilla Vodka, Trader Vic's Coffee Liqueur, fresh espresso, with or without Bailey's
Malibu Rum, Pama Pomegranate Liqueur, fresh lime
Crop Meyer Lemon Vodka, fresh lemon, raspberry syrup, Prima Perla Prosecco topper
Gin, St. Germain Elderflower, fresh lemon, simple syrup, Prima Perla Prosecco topper
France
California
Italy
Washington
Italy
New Zealand
California
Washington
North Coast, California
California
Italy
France
California
Oregon
Argentina
Central California
Italy
Washington
California
Napa, California
California
Pineapple juice, orange juice, with a splash of grenadine
Grapefruit juice, lime juice, simple syrup with a splash of sprite
Fresh mint, lime juice, simple syrup with a splash of club soda
Fresh strawberries, lime juice, simple syrup
Coconut, pineapple juice, orange juice
Kahlua, vodka, bailey's irish cream, vanilla ice cream
our daily selection
pulled, roasted chicken with black beans & cheddar
served with carrots, celery & bleu cheese dressing
served with marinara sauce
served with a Thai Chili sauce (may contain peanuts)
with salmon, redfish, cod, onions and salsa
served with sweet BBQ sauce
served with carrots, celery & bleu cheese dressing
with jalapeno, tomato and peppers
Margherita, Sausage & Peppers, or Buffalo Chicken & Bleu Cheese
baked with buffalo mozzarella, house-made marinara & linguini
wide-ribbon pasta, house-made meat ragout & fresh ricotta cheese
grilled chicken, sweet Italian sausage, caramelized onions & spinach in a basil tomato cream à la vodka sauce
with lemon beurre blanc, capers & linguini
with seafood & bread stuffing, rice pilaf & zesty coleslaw
Baby carrots, grape tomatoes, English cucumber, and shaved radishes in a balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts in a garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressing
Baby leaf spinach, crisp bacon, sun-dried cranberries, spiced almonds, with citrus vinaigrette
Grilled chicken, sweet Italian sausage, caramelized onions and spinach in a fresh basil tomato cream ala vodka sauce
Spaghetti squash, pancetta, peas, and a mustard tarragon sauce
Topped with Gorgonzola cheese and cranberry cognac sauce, served with garlic whipped potatoes and broccoli rabe
Jumbo Gulf shrimp in a house-made spicy tomato pomodoro sauce, served on a bed of linguini with shaved Grana Padano
Marinated in fine herbs and served on a bed of wild mushroom risotto, topped with smothered onions, sautéed wild mushrooms and herb jus
Lightly blackened with Cajun seasonings and topped with shrimp, scallops, leaf spinach and a Mornay sauce; served with rice pilaf and house-made coleslaw
Golden quinoa, with ginger, garlic, Tempeh, green onions, and cashews
Seared in our brick oven with rosemary-ginger sauce, with oven roasted potatoes and an acorn and butternut squash puree
Garlic mashed potatoes, baby carrots, haricots verts with demi-glace
(add $12) Grilled to order and served in a brandy peppercorn au poivre sauce with garlic whipped potatoes and roasted vegetables
(add $12) Served with brandy peppercorn au poivre sauce. Accompanied by a seasonal vegetable medley and garlic whipped potatoes
Abigail's version of this classic, topped with shaved dark chocolate and fresh whipped cream
Served warm with a vanilla bean and bourbon sauce
Rich chocolate custard with raspberry compote
Baby carrots, grape tomatoes, English cucumber, and shaved radishes in a balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts in a garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressings
Baby leaf spinach, crisp bacon, sun-dried cranberries, spiced almonds, with citrus vinaigrette
Garlic mashed potatoes, baby carrots, haricots verts with demi-glace
(add $5) 8 oz. Top Sirloin grilled to order and served in a brandy peppercorn sauce with garlic whipped potatoes and roasted vegetables
Rubbed and marinated with fine herbs and served with roasted peppers, smothered onions, and herb-roasted gold potatoes with an herb demi-glace
Lightly blackened with Cajun seasonings and topped with shrimp, scallops, leaf spinach and a Mornay sauce; served with rice and house-made coleslaw
Golden quinoa, with ginger, garlic, Tempeh, green onions, and cashews
Grilled chicken, sweet Italian sausage, caramelized onions and spinach in a fresh basil tomato cream ala vodka sauce
A classic favorite, served in a vanilla rum sauce
Abigail's version of this classic, topped with shaved dark chocolate
Rich chocolate custard with raspberry compote
Goat Cheese, Tomato Basil, or Hummus & Olive
Florentine, Bolognese
Baby carrots, grape tomatoes, English cucumber, and shaved radishes in a balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts in a garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressing
Baby leaf spinach, crisp bacon, sun-dried cranberries, sliced almonds, with citrus vinaigrette
an 8 oz. Top Sirloin grilled to order and served in a brandy and peppercorn au poivre sauce
sautéed and served in a light, Meyer lemon and Chardonnay white wine sauce
a custom-made omelet with herbed goat cheese, diced asparagus, and tri-colored bell peppers, and served with Abigail's breakfast potatoes
toasted English muffin rounds topped with poached eggs, Oakwood grilled Canadian Ham, and Hollandaise sauce, served with Abigail's seasoned breakfast potatoes
Seared in our brick oven with native honey and fresh herbs, in a sweet honey mustard sauce with garlic whipped potatoes and roasted vegetables
Abigail's version of this classic, topped with shaved dark chocolate and fresh whipped cream
Served warm with a vanilla bean and bourbon sauce
Rich chocolate custard with raspberry compote
Vanilla custard, caramelized sugar
Espresso soaked lady fingers, mascarpone cream, cocoa
Chocolate and vanilla cake, chocolate mousse
Vanilla Ice Cream
Ask your server for our daily creation
Graham cracker crust, tart and tangy
Coffee Ice Cream, walnuts, Oreo crumbles, chocolate and caramel sauce
Vanilla cake, lemon curd, streusel topping
Ask your sever for our current selection
Jameson Irish Whiskey
Brandy, Kahlua, Crème de Cocoa
Frangelico, Baileys
Grand Marnier
Brandy, Amaretto
Baileys
Vodka, Bailey's, Tia Maria, espresso
Godiva Chocolate Liqueur, Kahlua, Vanilla Vodka, Crème de Cacao, cream
Butterscotch Schnapps, Bailey's, Amaretto, Cinnamon Whiskey
Baby carrots, grape tomatoes, English cucumber, and shaved radishes in a balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts in a garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressing
Baby leaf spinach, crisp bacon, sun-dried cranberries, sliced almonds, with citrus vinaigrette
an 8 oz. Top Sirloin grilled to order and served in a brandy and peppercorn au poivre sauce
sautéed and served in a light, Meyer lemon and Chardonnay white wine sauce
a custom-made omelet with herbed goat cheese, diced asparagus, and tri-colored bell peppers, and served with Abigail's breakfast potatoes
toasted English muffin rounds topped with poached eggs, Oakwood grilled Canadian Ham, and Hollandaise sauce, served with Abigail's seasoned breakfast potatoes
Seared in our brick oven with native honey and fresh herbs, in a sweet honey mustard sauce with garlic whipped potatoes and roasted vegetables
Abigail's version of this classic, topped with shaved dark chocolate and fresh whipped cream
Served warm with a vanilla bean and bourbon sauce
Rich chocolate custard with raspberry compote
flour dusted crispy rings, artichokes, kalamata olives, capers, cherry peppers, feta cheese, olive oil, fresh lemon
radish arugula salad, smoked paprika aioli
garlic, fresh herbs, white wine, cream
spicy apricot dipping sauce
breaded eggplant, heirloom tomato, soft mozzarella, pesto, balsamic syrup
frisee & green apple slaw, sherry gastrique, whole grain mustard
chef's choice two cured meats, two cheeses, olives, cornichons, apricot jam mostarda, toasts
classic buffalo, crudite, bleu cheese
truffle gorgonzola cream
smoked bacon, cider vinegar reduction, candied walnuts, maple aioli
rustic toast, garlic butter, roasted sweet peppers, gorgonzola
cocktail sauce, fresh lemon (mignonette available)
poached & chilled colossal white shrimp
cocktail sauce, fresh lemon, (mignonette available)
colossal white shrimp, fresh lobster, lump crab, seaweed salad, house remoulade
GRANDE- 2 colossal shrimp, 2 oysters, 2 clams, lump crab ROYALE- 4 colossal shrimp, 4 oysters, 4 clams, chilled lobster
garlic crouton, baked muenster & swiss cheese
avocado puree, sour cream, pico de gallo, cheddar
crumbled bleu cheese, crushed bacon, grape tomatoes, grilled red onions, shaved radishes, house ranch dressing
candied walnuts, baby arugula, goat cheese, shaved radishes, citrus vinaigrette
chopped romaine, shaved parmesan, garlic croutons, creamy Caesar dressing
tomatoes, cucumbers, garbanzo beans, apples, carrots, bell peppers, avocado, hard-boiled eggs, red onions, feta cheese, fresh lemon, herb-infused olive oil
fresh mozzarella, hand crushed tomatoes, garlic, pesto, fresh basil
house red sauce, mozzarella, beef & pork pepperoni, hot honey drizzle
crushed tomatoes, artichoke hearts, kalamata olives, goat & fontina cheeses
ricotta, mozzarella, garlic, truffle oil, sweet Italian sausage, baby arugula
house beef, veal & pork ragout, ricotta salata, shaved parmesan
sweet Italian sausage, grilled chicken, pancetta, caramelized onions, baby spinach, tomato vodka cream sauce
linguini pasta, spicy pomodoro sauce, scallops, shrimp, mussels, clams, fresh herbs
roasted pearl onions, diced tomatoes, asparagus, tomato vodka cream, mascarpone, bowtie pasta
poached farro, sherry feta cream, peas, roasted peppers, artichokes, capers, caramelized onions, crushed olives
lightly blackened, topped with shrimp, scallops, Mornay sauce & baby spinach, house rice, coleslaw
maple bourbon sauce, herb farro, roasted Brussels, crispy onions
spiced carrot puree, pea risotto, black truffle bearnaise
18oz high choice Black Angus, choose two sides
14oz high choice Black Angus, choose two sides
8oz high choice Black Angus, choose two sides
Demi-Glace | Hollandaise | Compound Butter | Brandy Peppercorn
14oz Duroc pork, melted gorgonzola, cognac sauce, sweetened cranberries, choose two sides
French lentils, spinach, bordelaise sauce
three seared diver scallops, Yukon whipped potatoes, grilled asparagus, bearnaise & demi-glace, choose 4oz or 8oz filet mignon
8oz Black Angus beef blend, caramelized onions & mushrooms, brie, house aioli, brioche bun, parmesan truffle frites
18oz choice Black Angus, basil pesto butter, arancini, broccoli rabe
half chicken, whipped potatoes, sauteed spinach
rosemary brown butter, fingerling potatoes, haricot verts
buffalo mozzarella, house-made marinara, linguini pasta
sweet Italian sausage, grilled chicken, pancetta, caramelized onions, baby spinach, tomato vodka cream sauce
house beef, veal & pork ragout, ricotta salata, shaved parmesan
lemon beurre blanc, linguini pasta
radish arugula salad, smoked paprika aioli
kalamata olives, artichokes, caper berries, feta, cherry peppers, EVOO, fresh lemon
colossal white shrimp, jumbo lump crab, maine lobster meat, with seaweed salad & remoulade
toasted garlic herb crouton, melted muenster & swiss
sour cream, haas avocado puree, pico de gallo, tortilla strips, cheddar jack cheese
garlic herb and white wine sauce with a touch of cream
rustic bread, garlic aioli, roasted red peppers, gorgonzola
Baby Field Greens | Classic Caesar | Abigail's Spinach
diced iceberg & romaine, tomatoes, cucumbers, garbanzo beans, apples, carrots, avocado, bell peppers, hard-boiled egg, red onions, feta, fresh lemon juice, herb-infused EVOO
crisp bacon, grilled red onion, smoky bleu cheese crumbles, shaved radish, grape tomatoes, buttermilk ranch
goat cheese, candied walnuts, radish, citrus vinaigrette
romaine, garlic herb croutons, parmesan ribbons, house-made caesar
basil-rubbed grilled chicken, baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts, garlic-infused balsamic vinaigrette
baby field greens, pepperoncinis, tomatoes, roasted peppers, red onions, cucumbers, aged balsamic vinaigrette, chimichurri sauce
baby leaf spinach, crisp bacon, sun-dried cranberries, spiced almonds, warm spiced goat cheese "cake," citrus vinaigrette
baby field greens, haricots vert, hard-boiled egg, tomatoes, black olives, roasted fingerling potatoes, lemon-herb vinaigrette
toasted brioche bun, crisp bacon, pickles, lettuce, tomatoes, american cheese
roasted turkey, crisp bacon, avocado, tomato, bibb lettuce, american cheese, herb mayo
lean corned beef, sauerkraut, swiss cheese, toasted marble rye, thousand island dressing
with herb aioli, sliced avocado, hot house tomatoes, toasted croissant
shaved ribeye steak, swiss cheese, toasted french baguette, au jus
avocado, bacon, honey mustard, swiss cheese, lettuce, tomato, brioche bun
grilled organic chicken, sweet italian sausage, spinach, caramelized onions, diced pancetta, tomato vodka sauce with a touch of cream
tomato & basil cream sauce
lemon, butter and white wine sauce, linguini
wide-ribbon pasta, house-made meat ragout, fresh ricotta
shrimp, scallop, leaf spinach, mornay sauce, coleslaw, rice pilaf
crisp herb panko crust, german potato salad, baby field greens salad
baby field greens salad
seasoned panko breadcrumbs, lemon white wine sauce, whipped potatoes, coleslaw
prepared grilled or blackened, with whipped potatoes, coleslaw, lemon beurre blanc
melted buffalo mozzarella, linguini, house-made tomato marinara
traditional beer batter, coleslaw, tartar sauce
wild mushroom & spinach risotto, lemon beurre blanc
melted gorgonzola, sun-dried cranberry & shallot demi-glace, whipped potatoes, market vegetable medley
market vegetable medley, chef's daily potato
market vegetable medley, whipped potatoes
with fresh tomatoes, mozzarella, basil
white pie with ham & fresh pineapple
red pie with pepperoni & mozzarella
white pie with shrimp, capers, tomatoes, onion
your choice of applewood-smoked bacon, country sausage or grilled canadian ham and your choice of either country white toast, whole grain toast or and english muffin, served with Abigail's breakfast potatoes
whipped mascarpone, vermont maple syrup, berry compote and your choice of applewood-smoked bacon or country sausage
shaved asparagus, mushroom, baby arugula
house-made black pepper corned beef hash, two poached eggs, grilled asparagus, tabasco hollandaise
fresh bananas, strawberries, vermont maple syrup
your choice of 3 fillings: diced tomatoes, asparagus, honey ham, broccoli, spinach, wild mushrooms, vermont cheddar or swiss cheese, served with Abigail's breakfast potatoes
(Add $4) sauteed jumbo shrimp & smoked white cheddar grits, two fried eggs, andouille red eye gravy
toasted english muffin rounds topped with poached eggs, house-made old bay-cured "canadian style" ham & hollandaise, served with Abigail's breakfast potatoes
(Add $5) toasted english muffin rounds topped with grilled petite filet mignon, poached eggs & hollandaise, served with Abigail's breakfast potatoes
(Add $5) toasted english muffin rounds topped with maryland crab cakes, poached eggs, sauteed spinach & hollandaise, served with a field greens salad
(add $5) grilled new york sirloin with two farm fresh eggs cooked to order, served with Abigail's breakfast potatoes
cornflake-crusted chicken on a buttermilk waffle, red eye gravy
sour cream, haas avocado puree, pico de gallo, tortilla strips, cheddar jack cheese
composed daily
garlic herb and white wine sauce with a touch of cream
Kalamata olives, artichokes, caper berries, feta, cherry peppers, E.V.O.O. and fresh lemon
toasted garlic herb crouton, melted swiss, provolone & mozzarella
Our staff will offer the daily composition of our Cheese & Charcuterie boards
2 shrimp, 2 clams, 2 east coast oysters, 2 oz. jumbo lump crabmeat
4 shrimp, 6 clams, 6 east coast oysters, 3 oz. jumbo lump crabmeat
diced iceberg & romaine, tomatoes, cucumbers, garbanzo beans, apples, carrots, avocado, bell peppers, hard-boiled egg, red onions, feta, fresh lemon juice, herb-infused EVOO
wedge of iceberg lettuce, crisp bacon, grilled red onion, smoky bleu cheese crumbles, shaved radish, grape tomatoes, buttermilk ranch
romaine, house-made caesar dressing, garlic herb croutons, parmesan ribbons
goat cheese, candied walnuts, radish, citrus vinaigrette
herb-seasoned fries, jalapeno-spiced coleslaw, tartar sauce
carrots, red bliss potatoes, celery, caramelized pearl onions, field greens
rigatoni, our signature meat ragout, fresh ricotta
grilled chicken, sweet italian sausage, caramelized onions, baby spinach, tomato basil cream
roasted turkey, crisp bacon, avocado, tomato, bibb lettuce, american cheese, herb mayo
asparagus, mornay sauce, house-made coleslaw, rice pilaf
parmesan steak frites, sautéed baby leaf spinach
prepared grilled or blackened, with rice pilaf, house-made coleslaw, zesty honey mustard
lemon butter white wine sauce, linguini
Kettle Chip crusted, lemon white wine sauce, whipped potatoes, house-made coleslaw
melted buffalo mozzarella, linguini, house-made tomato marinara
wide-ribbon pasta, our signature meat ragout, fresh ricotta
toasted brioche bun, crisp bacon, pickles, lettuce, tomatoes, american cheese
Veneto, Italy
Reims, France
California
France
France
Reims, France
Languedoc, France
California
Provence, France
Provence, France
Sonoma Coast, California
Central Coast, California
Napa Valley, California
Sonoma Coast, California
Sonoma, California
Napa, California
Edna Valley, California
Burgundy, France
Burgundy, France
Mâconnais, Burgundy, France
Veneto, Italy
Trentino Alto Adige, Italy
Trentino Alto Adige, Italy
Marlborough, New Zealand
Sonoma, California
Columbia Valley, Washington
Monterey, California
Marlborough Bay, New Zealand
Marlborough Bay, New Zealand
Marlborough Bay, New Zealand
Loire Valley, France
Loire Valley, France
North Coast, California
(sweet) Columbia Valley, Washington
Italy
Wagram, Australia (1 liter btl)
(medium dry) Germany (1 liter btl)
Finger Lakes, New York
Alsace, France
Veneto, Italy
Rias Baixas, Spain
California
Piedmont, Italy
Tuscany, Italy
Italy
Argentina
Napa, California
Napa, California
Alexander Valley, California
Willamette Valley, Oregon
California
Santa Rita Hills, California
Santa Barbara, California
Willamette Valley, Oregon
Willamette, Oregon
California
Napa, California
Sonoma, California
Sonoma Coast, California
Burgundy, France
Burgundy, France
Loire, France
California
Sonoma, California
Australia
Mendoza, Argentina
Mendoza, Argentina
Salta, Argentina
Mendoza, Argentina
Spain
Spain
Aragon, Spain
Napa Valley, California
Washington
Sonoma, California
Napa Valley, California
Napa Valley, California
Suisun Valley, California
Napa Valley, California
Napa, California
California & Australia
California
California
Napa Valley, California
Napa Valley, California
Napa Valley, California
Yakima Valley, Washington
Paso Robles, California
Paso Robles, California
Napa Valley, California
Napa Valley, California
Napa Valley, California
Columbia Valley, Washington
Napa Valley, California
Napa Valley, California
Alexander Valley, Sonoma, California
Napa, California
Sonoma, California
Napa Valley, California
Napa Valley, California
Sonoma Valley, California
Napa Valley, California
Napa Valley, California
Napa, California
Napa, California
Paso Robles, California
Napa, California
Napa Valley, California
Napa, California
Sonoma Valley, California
Napa Valley, California
Bourgogne Rouge
Prem Cru Santenay
Cabernet Franc "Chignon"
Saint-Emilion
Medoc
Pauillac
Chateauneuf du Pape
Cotes du Rhone
GSM
Tuscany
Tuscany
Tuscany
Tuscany
Tuscany
Piedmont
Piedmont
Piedmont
Tuscany
Tuscany
Tuscany
Piedmont
Piedmont
Veneto
Sicily
Salento
created daily
romaine, garlic herb croutons, parmesan ribbons, house-made caesar
baby leaf spinach, cranberries, almonds, goat cheese, bacon crumbles, citrus vinaigrette
sour cream, haas avocado purée, pico de gallo, tortilla strips, cheddar jack cheese
shrimp, scallops, leaf spinach, mornay sauce, house-made coleslaw, rice pilaf
(Add $10) white truffle-infused potato cake, green beans
with apple brown butter & whipped potatoes
grilled chicken, scallions, red onions, sugar snap peas & toasted sesame seeds, served over linguini
whipped potatoes, green beans, sweet honey mustard
grilled chicken, sweet italian sausage, spinach, caramelized onions, diced pancetta, tomato vodka sauce with a touch of cream
lightly-breaded chicken breast with artichokes, mushrooms, capers, pancetta & sage butter sauce, served over roasted spaghetti squash
seasoned panko breadcrumbs, lemon, white wine sauce, whipped potatoes, house-made coleslaw
broccoli, fire-roasted peppers, shaved parmesan
our staff will inform you of our daily dessert selections
Espolon Tequila, spicy Italian cherry peppers, house-made sour
Espolon Tequila, Triple Sec, blueberry syrup, house-made sour. This was the cocktail favorite at the 2024 Taste of Simsbury
Bourbon, Campari, Sweet Vermouth
Merlot, Bourbon, Triple Sec, Fresh lemon juice, Ginger ale topper
Gin, peach syrup, fresh lime with a Tonic topper
Vanilla Vodka, Trader Vic's Coffee Liqueur, fresh espresso, with or without Bailey's
Caramel Vodka, Fulton's Pumpkin Liqueur
Crop Meyer Lemon Vodka, Wild Moon Lavender Liqueur, fresh lemon juice
Litchfield Batcher's Bourbon, Averna, black walnut bitters (contains nuts)
France
California
Italy
Washington
Italy
New Zealand
California
Washington
North Coast, California
California
Italy
France
California
Oregon
Argentina
Argentina
Italy
Washington
California
Napa, California
California
Pineapple juice, orange juice, with a splash of grenadine
Grapefruit juice, lime juice, simple syrup with a splash of sprite
Fresh mint, lime juice, simple syrup with a splash of club soda
Fresh strawberries, lime juice, simple syrup
Coconut, pineapple juice, orange juice
Kahlua, vodka, bailey's irish cream, vanilla ice cream
pulled, roasted chicken, black beans, cheddar
carrots, celery & bleu cheese
Thai Chili sauce (may contain peanuts)
salmon, redfish, cod, onions, pico de gallo
carrots, celery, bleu cheese
pico de gallo, shredded cheese
Margherita, Sausage & Peppers, or Buffalo Chicken
lettuce, tomato, onion
6 ounce glass
baked with buffalo mozzarella, house-made marinara & linguini
wide-ribbon pasta, house-made meat ragout & fresh ricotta cheese
grilled chicken, sweet Italian sausage, caramelized onions & spinach in a basil tomato cream à la vodka sauce
with lemon beurre blanc, capers & linguini
Baby carrots, grape tomatoes, English cucumber, and shaved radishes in a balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts in a garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressing
Baby leaf spinach, crisp bacon, sun-dried cranberries, spiced almonds, with citrus vinaigrette
Grilled chicken, sweet Italian sausage, caramelized onions and spinach in a fresh basil tomato cream ala vodka sauce
Spaghetti squash, pancetta, peas, and a mustard tarragon sauce
(add $5) Topped with Gorgonzola cheese and cranberry cognac sauce, served with garlic whipped potatoes and broccoli rabe
Jumbo Gulf shrimp in a house-made spicy tomato pomodoro sauce, served on a bed of linguini with shaved Grana Padano
Marinated in fine herbs and served on a bed of wild mushroom risotto, topped with smothered onions, sautéed wild mushrooms and herb jus
Lightly blackened with Cajun seasonings and topped with shrimp, scallops, leaf spinach and a Mornay sauce; served with rice pilaf and house-made coleslaw
With Poached Farro, Cherry feta cream, peas, roasted peppers, artichokes, capers, caramelized onions and olives
Seared in our brick oven with honey mustard glaze, with oven roasted potatoes and heirloom baby carrots
Garlic mashed potatoes, haricots verts with demi-glace
(add $12) Grilled to order and served in a brandy peppercorn au poivre sauce with garlic whipped potatoes and roasted vegetables
(add $12) Served with brandy peppercorn au poivre sauce. Accompanied by a seasonal vegetable medley and garlic whipped potatoes
Abigail's version of this classic, topped with shaved dark chocolate and fresh whipped cream
Served warm with a vanilla bean and bourbon sauce
Baby carrots, grape tomatoes, English cucumber, and shaved radishes in a balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts in a garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressings
Baby leaf spinach, crisp bacon, sun-dried cranberries, spiced almonds, with citrus vinaigrette
Garlic mashed potatoes, haricots verts with demi-glace
(add $5) 8 oz. Top Sirloin grilled to order and served in a brandy peppercorn sauce with garlic whipped potatoes and roasted vegetables
Rubbed and marinated with fine herbs and served with roasted peppers, smothered onions, and herb-roasted gold potatoes with an herb demi-glace
Lightly blackened with Cajun seasonings and topped with shrimp, scallops, leaf spinach and a Mornay sauce; served with rice and house-made coleslaw
Grilled chicken, sweet Italian sausage, caramelized onions and spinach in a fresh basil tomato cream ala vodka sauce
A classic favorite, served in a vanilla rum sauce
Abigail's version of this classic, topped with shaved dark chocolate
Goat Cheese, Tomato Basil, or Hummus & Olive
Florentine, Bolognese
Baby carrots, grape tomatoes, English cucumber, and shaved radishes in a balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts in a garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressing
Baby leaf spinach, crisp bacon, sun-dried cranberries, sliced almonds, with citrus vinaigrette
(add $5) an 8 oz. Top Sirloin grilled to order and served in a brandy and peppercorn au poivre sauce
sautéed and served in a light, Meyer lemon and Chardonnay white wine sauce
a custom-made omelet with herbed goat cheese, diced asparagus, and tri-colored bell peppers, and served with Abigail's breakfast potatoes
toasted English muffin rounds topped with poached eggs, Oakwood grilled Canadian Ham, and Hollandaise sauce, served with Abigail's seasoned breakfast potatoes
Seared in our brick oven with native honey and fresh herbs, in a sweet honey mustard sauce with garlic whipped potatoes and roasted vegetables
Abigail's version of this classic, topped with shaved dark chocolate and fresh whipped cream
Served warm with a vanilla bean and bourbon sauce
Vanilla custard, caramelized sugar
Espresso soaked lady fingers, mascarpone cream, cocoa
Chocolate and vanilla cake, chocolate mousse
Vanilla Ice Cream
Ask your server for our daily creation
Graham cracker crust, tart and tangy
Coffee Ice Cream, walnuts, Oreo crumbles, chocolate and caramel sauce
Vanilla cake, lemon curd, streusel topping
Ask your sever for our current selection
Jameson Irish Whiskey
Brandy, Kahlua, Crème de Cocoa
Frangelico, Baileys
Grand Marnier
Brandy, Amaretto
Baileys
Vodka, Bailey's, Tia Maria, espresso
Godiva Chocolate Liqueur, Kahlua, Vanilla Vodka, Crème de Cacao, cream
Butterscotch Schnapps, Bailey's, Amaretto, Cinnamon Whiskey
Baby carrots, grape tomatoes, English cucumber, and shaved radishes in a balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts in a garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressing
Baby leaf spinach, crisp bacon, sun-dried cranberries, sliced almonds, with citrus vinaigrette
an 8 oz. Top Sirloin grilled to order and served in a brandy and peppercorn au poivre sauce
sautéed and served in a light, Meyer lemon and Chardonnay white wine sauce
a custom-made omelet with herbed goat cheese, diced asparagus, and tri-colored bell peppers, and served with Abigail's breakfast potatoes
toasted English muffin rounds topped with poached eggs, Oakwood grilled Canadian Ham, and Hollandaise sauce, served with Abigail's seasoned breakfast potatoes
Seared in our brick oven with native honey and fresh herbs, in a sweet honey mustard sauce with garlic whipped potatoes and roasted vegetables
Abigail's version of this classic, topped with shaved dark chocolate and fresh whipped cream
Served warm with a vanilla bean and bourbon sauce
Rich chocolate custard with raspberry compote
radish arugula salad, smoked paprika aioli
kalamata olives, artichokes, caper berries, feta, cherry peppers, EVOO, fresh lemon
colossal white shrimp, jumbo lump crab, maine lobster meat, with seaweed salad & remoulade
toasted garlic herb crouton, melted muenster & swiss
sour cream, haas avocado puree, pico de gallo, tortilla strips, cheddar jack cheese
garlic herb and white wine sauce with a touch of cream
rustic bread, garlic aioli, roasted red peppers, gorgonzola
Baby Field Greens | Classic Caesar | Abigail's Spinach
diced iceberg & romaine, tomatoes, cucumbers, garbanzo beans, apples, carrots, avocado, bell peppers, hard-boiled egg, red onions, feta, fresh lemon juice, herb-infused EVOO
crisp bacon, grilled red onion, smoky bleu cheese crumbles, shaved radish, grape tomatoes, buttermilk ranch
goat cheese, candied walnuts, radish, citrus vinaigrette
romaine, garlic herb croutons, parmesan ribbons, house-made caesar
basil-rubbed grilled chicken, baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts, garlic-infused balsamic vinaigrette
baby field greens, pepperoncinis, tomatoes, roasted peppers, red onions, cucumbers, aged balsamic vinaigrette, chimichurri sauce
baby leaf spinach, crisp bacon, sun-dried cranberries, spiced almonds, warm spiced goat cheese "cake," citrus vinaigrette
baby field greens, haricots vert, hard-boiled egg, tomatoes, black olives, roasted fingerling potatoes, lemon-herb vinaigrette
toasted brioche bun, crisp bacon, pickles, lettuce, tomatoes, american cheese
roasted turkey, crisp bacon, avocado, tomato, bibb lettuce, american cheese, herb mayo
lean corned beef, sauerkraut, swiss cheese, toasted marble rye, thousand island dressing
with herb aioli, sliced avocado, hot house tomatoes, toasted croissant
shaved ribeye steak, swiss cheese, toasted french baguette, au jus
avocado, bacon, honey mustard, swiss cheese, lettuce, tomato, brioche bun
grilled organic chicken, sweet italian sausage, spinach, caramelized onions, diced pancetta, tomato vodka sauce with a touch of cream
tomato & basil cream sauce
lemon, butter and white wine sauce, linguini
wide-ribbon pasta, house-made meat ragout, fresh ricotta
shrimp, scallop, leaf spinach, mornay sauce, coleslaw, rice pilaf
crisp herb panko crust, german potato salad, baby field greens salad
baby field greens salad
seasoned panko breadcrumbs, lemon white wine sauce, whipped potatoes, coleslaw
prepared grilled or blackened, with whipped potatoes, coleslaw, lemon beurre blanc
melted buffalo mozzarella, linguini, house-made tomato marinara
traditional beer batter, coleslaw, tartar sauce
wild mushroom & spinach risotto, lemon beurre blanc
melted gorgonzola, sun-dried cranberry & shallot demi-glace, whipped potatoes, market vegetable medley
market vegetable medley, chef's daily potato
market vegetable medley, whipped potatoes
with fresh tomatoes, mozzarella, basil
white pie with ham & fresh pineapple
red pie with pepperoni & mozzarella
white pie with shrimp, capers, tomatoes, onion
your choice of applewood-smoked bacon, country sausage or grilled canadian ham and your choice of either country white toast, whole grain toast or and english muffin, served with Abigail's breakfast potatoes
whipped mascarpone, vermont maple syrup, berry compote and your choice of applewood-smoked bacon or country sausage
shaved asparagus, mushroom, baby arugula
house-made black pepper corned beef hash, two poached eggs, grilled asparagus, tabasco hollandaise
fresh bananas, strawberries, vermont maple syrup
your choice of 3 fillings: diced tomatoes, asparagus, honey ham, broccoli, spinach, wild mushrooms, vermont cheddar or swiss cheese, served with Abigail's breakfast potatoes
(Add $4) sauteed jumbo shrimp & smoked white cheddar grits, two fried eggs, andouille red eye gravy
toasted english muffin rounds topped with poached eggs, house-made old bay-cured "canadian style" ham & hollandaise, served with Abigail's breakfast potatoes
(Add $5) toasted english muffin rounds topped with grilled petite filet mignon, poached eggs & hollandaise, served with Abigail's breakfast potatoes
(Add $5) toasted english muffin rounds topped with maryland crab cakes, poached eggs, sauteed spinach & hollandaise, served with a field greens salad
(add $5) grilled new york sirloin with two farm fresh eggs cooked to order, served with Abigail's breakfast potatoes
cornflake-crusted chicken on a buttermilk waffle, red eye gravy
sour cream, haas avocado puree, pico de gallo, tortilla strips, cheddar jack cheese
composed daily
garlic herb and white wine sauce with a touch of cream
Kalamata olives, artichokes, caper berries, feta, cherry peppers, E.V.O.O. and fresh lemon
toasted garlic herb crouton, melted swiss, provolone & mozzarella
Our staff will offer the daily composition of our Cheese & Charcuterie boards
2 shrimp, 2 clams, 2 east coast oysters, 2 oz. jumbo lump crabmeat
4 shrimp, 6 clams, 6 east coast oysters, 3 oz. jumbo lump crabmeat
diced iceberg & romaine, tomatoes, cucumbers, garbanzo beans, apples, carrots, avocado, bell peppers, hard-boiled egg, red onions, feta, fresh lemon juice, herb-infused EVOO
wedge of iceberg lettuce, crisp bacon, grilled red onion, smoky bleu cheese crumbles, shaved radish, grape tomatoes, buttermilk ranch
romaine, house-made caesar dressing, garlic herb croutons, parmesan ribbons
goat cheese, candied walnuts, radish, citrus vinaigrette
herb-seasoned fries, jalapeno-spiced coleslaw, tartar sauce
carrots, red bliss potatoes, celery, caramelized pearl onions, field greens
rigatoni, our signature meat ragout, fresh ricotta
grilled chicken, sweet italian sausage, caramelized onions, baby spinach, tomato basil cream
roasted turkey, crisp bacon, avocado, tomato, bibb lettuce, american cheese, herb mayo
asparagus, mornay sauce, house-made coleslaw, rice pilaf
parmesan steak frites, sautéed baby leaf spinach
prepared grilled or blackened, with rice pilaf, house-made coleslaw, zesty honey mustard
lemon butter white wine sauce, linguini
Kettle Chip crusted, lemon white wine sauce, whipped potatoes, house-made coleslaw
melted buffalo mozzarella, linguini, house-made tomato marinara
wide-ribbon pasta, our signature meat ragout, fresh ricotta
toasted brioche bun, crisp bacon, pickles, lettuce, tomatoes, american cheese
Veneto, Italy
Reims, France
California
France
France
Reims, France
Languedoc, France
California
Provence, France
Provence, France
Sonoma Coast, California
Central Coast, California
Napa Valley, California
Sonoma Coast, California
Sonoma, California
Napa, California
Edna Valley, California
Burgundy, France
Burgundy, France
Mâconnais, Burgundy, France
Veneto, Italy
Trentino Alto Adige, Italy
Trentino Alto Adige, Italy
Marlborough, New Zealand
Sonoma, California
Columbia Valley, Washington
Monterey, California
Marlborough Bay, New Zealand
Marlborough Bay, New Zealand
Marlborough Bay, New Zealand
Loire Valley, France
Loire Valley, France
North Coast, California
(sweet) Columbia Valley, Washington
Italy
Wagram, Australia (1 liter btl)
(medium dry) Germany (1 liter btl)
Finger Lakes, New York
Alsace, France
Veneto, Italy
Rias Baixas, Spain
California
Piedmont, Italy
Tuscany, Italy
Italy
Argentina
Napa, California
Napa, California
Alexander Valley, California
Willamette Valley, Oregon
California
Santa Rita Hills, California
Santa Barbara, California
Willamette Valley, Oregon
Willamette, Oregon
California
Napa, California
Sonoma, California
Sonoma Coast, California
Burgundy, France
Burgundy, France
Loire, France
California
Sonoma, California
Australia
Mendoza, Argentina
Mendoza, Argentina
Salta, Argentina
Mendoza, Argentina
Spain
Spain
Aragon, Spain
Napa Valley, California
Washington
Sonoma, California
Napa Valley, California
Napa Valley, California
Suisun Valley, California
Napa Valley, California
Napa, California
California & Australia
California
California
Napa Valley, California
Napa Valley, California
Napa Valley, California
Yakima Valley, Washington
Paso Robles, California
Paso Robles, California
Napa Valley, California
Napa Valley, California
Napa Valley, California
Columbia Valley, Washington
Napa Valley, California
Napa Valley, California
Alexander Valley, Sonoma, California
Napa, California
Sonoma, California
Napa Valley, California
Napa Valley, California
Sonoma Valley, California
Napa Valley, California
Napa Valley, California
Napa, California
Napa, California
Paso Robles, California
Napa, California
Napa Valley, California
Napa, California
Sonoma Valley, California
Napa Valley, California
Bourgogne Rouge
Prem Cru Santenay
Cabernet Franc "Chignon"
Saint-Emilion
Medoc
Pauillac
Chateauneuf du Pape
Cotes du Rhone
GSM
Tuscany
Tuscany
Tuscany
Tuscany
Tuscany
Piedmont
Piedmont
Piedmont
Tuscany
Tuscany
Tuscany
Piedmont
Piedmont
Veneto
Sicily
Salento
created daily
romaine, garlic herb croutons, parmesan ribbons, house-made caesar
baby leaf spinach, cranberries, almonds, goat cheese, bacon crumbles, citrus vinaigrette
sour cream, haas avocado purée, pico de gallo, tortilla strips, cheddar jack cheese
shrimp, scallops, leaf spinach, mornay sauce, house-made coleslaw, rice pilaf
(Add $10) white truffle-infused potato cake, green beans
with apple brown butter & whipped potatoes
grilled chicken, scallions, red onions, sugar snap peas & toasted sesame seeds, served over linguini
whipped potatoes, green beans, sweet honey mustard
grilled chicken, sweet italian sausage, spinach, caramelized onions, diced pancetta, tomato vodka sauce with a touch of cream
lightly-breaded chicken breast with artichokes, mushrooms, capers, pancetta & sage butter sauce, served over roasted spaghetti squash
seasoned panko breadcrumbs, lemon, white wine sauce, whipped potatoes, house-made coleslaw
broccoli, fire-roasted peppers, shaved parmesan
our staff will inform you of our daily dessert selections
baked with buffalo mozzarella, house-made marinara & linguini
wide-ribbon pasta, house-made meat ragout & fresh ricotta cheese
grilled chicken, sweet Italian sausage, caramelized onions & spinach in a basil tomato cream à la vodka sauce
with lemon beurre blanc, capers & linguini
Baby carrots, grape tomatoes, English cucumber, and shaved radishes in a balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts in a garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressing
Baby leaf spinach, crisp bacon, sun-dried cranberries, spiced almonds, with citrus vinaigrette
Grilled chicken, sweet Italian sausage, caramelized onions and spinach in a fresh basil tomato cream ala vodka sauce
Spaghetti squash, pancetta, peas, and a mustard tarragon sauce
(add $5) Topped with Gorgonzola cheese and cranberry cognac sauce, served with garlic whipped potatoes and broccoli rabe
Jumbo Gulf shrimp in a house-made spicy tomato pomodoro sauce, served on a bed of linguini with shaved Grana Padano
Marinated in fine herbs and served on a bed of wild mushroom risotto, topped with smothered onions, sautéed wild mushrooms and herb jus
Lightly blackened with Cajun seasonings and topped with shrimp, scallops, leaf spinach and a Mornay sauce; served with rice pilaf and house-made coleslaw
With Poached Farro, Cherry feta cream, peas, roasted peppers, artichokes, capers, caramelized onions and olives
Seared in our brick oven with honey mustard glaze, with oven roasted potatoes and heirloom baby carrots
Garlic mashed potatoes, haricots verts with demi-glace
(add $12) Grilled to order and served in a brandy peppercorn au poivre sauce with garlic whipped potatoes and roasted vegetables
(add $12) Served with brandy peppercorn au poivre sauce. Accompanied by a seasonal vegetable medley and garlic whipped potatoes
Abigail's version of this classic, topped with shaved dark chocolate and fresh whipped cream
Served warm with a vanilla bean and bourbon sauce
Baby carrots, grape tomatoes, English cucumber, and shaved radishes in a balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts in a garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressings
Baby leaf spinach, crisp bacon, sun-dried cranberries, spiced almonds, with citrus vinaigrette
Garlic mashed potatoes, haricots verts with demi-glace
(add $5) 8 oz. Top Sirloin grilled to order and served in a brandy peppercorn sauce with garlic whipped potatoes and roasted vegetables
Rubbed and marinated with fine herbs and served with roasted peppers, smothered onions, and herb-roasted gold potatoes with an herb demi-glace
Lightly blackened with Cajun seasonings and topped with shrimp, scallops, leaf spinach and a Mornay sauce; served with rice and house-made coleslaw
Grilled chicken, sweet Italian sausage, caramelized onions and spinach in a fresh basil tomato cream ala vodka sauce
A classic favorite, served in a vanilla rum sauce
Abigail's version of this classic, topped with shaved dark chocolate
Baby carrots, grape tomatoes, English cucumber, and shaved radishes in a balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts in a garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressing
Baby leaf spinach, crisp bacon, sun-dried cranberries, sliced almonds, with citrus vinaigrette
(add $5) an 8 oz. Top Sirloin grilled to order and served in a brandy and peppercorn au poivre sauce
sautéed and served in a light, Meyer lemon and Chardonnay white wine sauce
a custom-made omelet with herbed goat cheese, diced asparagus, and tri-colored bell peppers, and served with Abigail's breakfast potatoes
toasted English muffin rounds topped with poached eggs, Oakwood grilled Canadian Ham, and Hollandaise sauce, served with Abigail's seasoned breakfast potatoes
Seared in our brick oven with native honey and fresh herbs, in a sweet honey mustard sauce with garlic whipped potatoes and roasted vegetables
Abigail's version of this classic, topped with shaved dark chocolate and fresh whipped cream
Served warm with a vanilla bean and bourbon sauce
daily selection, cocktail sauce, fresh lemon (mignonette available)
on the half shell, cocktail sauce, fresh lemon, (mignonette available)
poached & chilled colossal white shrimp
colossal white shrimp, fresh lobster, lump crab, seaweed salad, house remoulade
GRANDE- 2 colossal shrimp, 2 oysters, 2 clams, lump crab ROYALE- 4 colossal shrimp, 4 oysters, 4 clams, chilled lobster
flour-dusted crispy rings, artichokes, kalamata olives, capers, cherry peppers, feta, olive oil, fresh lemon
radish arugula salad, smoked paprika aioli
garlic, fresh herbs, white wine, basil cream sauce
spicy apricot dipping sauce
breaded eggplant, heirloom tomato, fresh mozzarella, pesto, balsamic glaze
rustic toast, garlic butter, roasted sweet peppers, gorgonzola
creamed spinach, bacon, breadcrumbs
smoked bacon, cider vinegar reduction, candied walnuts, maple aioli
arrabbiata sauce & gem lettuce
chef's choice two cured meats, two cheeses, olives, cornichons, apricot jam mostarda, toasts
truffle gorgonzola cream
watermelon, arugula, orange ginger glace
cheesy grits, spinach, sesame ginger teriyaki sauce
sausage, breadcrumbs, cheese stuffing
classic buffalo, crudite, bleu cheese
white miso aioli, avocado, cucumbers, seaweed salad, pickled ginger, crispy wontons
chopped romaine, shaved parmesan, garlic croutons, creamy Caesar dressing
avocado puree, sour cream, pico de gallo, cheddar
tomatoes, cucumbers, garbanzo beans, apples, carrots, bell peppers, avocado, hard-boiled eggs, red onions, feta, fresh lemon, citrus vinaigrette
candied walnuts, baby arugula, pistachio crumbs, shaved radishes, citrus vinaigrette
garlic crouton, baked provolone & swiss cheese
mixed kales, shaved brussels sprouts, butternut squash, dried cranberries, apples, pepitas, goat cheese, house vinaigrette
house beef, veal & pork ragout, ricotta salata, shaved parmesan
sweet italian sausage, grilled chicken, pancetta, caramelized onions, baby spinach, tomato vodka cream sauce
shrimp, scallops, mussels, clams, linguini pasta, spicy pomodoro sauce, fresh herbs
blackened shrimp, pistachio spinach pesto, cherry heirloom tomatoes, zucchini, toasted pistachio & breadcrumbs
scallops, shrimp, sausage, mushrooms, zucchini, sun-dried tomatoes, spinach, basil cream sauce, shaved parmesan
lightly blackened, topped with shrimp, scallops, mornay sauce & baby spinach, house rice, coleslaw
maple bourbon sauce, creamy potato puree, chef's seasonal vegetable, finished with a beet puree
butternut squash risotto, shaved brussels salad with pepitas & dried cranberries
two baked stuffed shrimp, yukon whipped potatoes, sauteed spinach, bearnaise & demi-glace, choose 4oz or 8oz filet mignon
8oz Black Angus beef blend, caramelized onions & mushrooms, brie, house aioli, brioche bun, parmesan truffle frites
half chicken, whipped potatoes, caramelized carrots, salsa verde
apple rosemary brown butter, yukon whipped potatoes, caramelized apples & onions
poached farro, peas, roasted peppers, artichokes, capers, caramelized onions, crushed olives
14oz high choice Black Angus, choose two sides
8oz high choice Black Angus, choose two sides
18oz high choice Black Angus, choose two sides
Demi-Glace | Bearnaise | Herb Butter | Au Poivre
14oz Duroc pork, melted gorgonzola, cognac sauce, sweetened cranberries, choose two sides
wild mushroom risotto, spinach, rosemary demi-glace
fresh mozzarella, hand-crushed tomatoes, garlic, pesto, fresh basil
house red sauce, mozzarella, pepperoni, hot honey drizzle
crushed tomatoes, artichoke hearts, kalamata olives, goat & fontina cheeses
ricotta, mozzarella, garlic, truffle oil, sweet Italian sausage, baby arugula
buffalo mozzarella, house-made marinara, linguini pasta
sweet Italian sausage, grilled chicken, pancetta, caramelized onions, baby spinach, tomato vodka cream sauce
house beef, veal & pork ragout, ricotta salata, shaved parmesan
lemon beurre blanc, linguini pasta
baby carrots, grape tomatoes, English cucumber, onion, balsamic vinaigrette
romaine, garlic herb croutons, shaved parmesan, house-made caesar
created daily
served over rice, topped with scampi sauce
mashed potatoes, haricot verts
(Add $10) sun-dried tomato, mushroom, spinach, gorgonzola cream sauce, over linguini
linguini, marinara sauce
skin-on and pan-seared, rustic crispy potatoes, julienne vegetables, capers, mustard wine sauce
pan-fried chicken, mushroom, tomato & marsala wine sauce, mashed potatoes, spinach
(Add $10) 14 oz. Duroc pork, melted gorgonzola, cognac sauce, sweetened cranberries, fingerling potatoes & brussels sprouts
Espolon Tequila, Cointreau, Lime, Luxardo Syrup
Mash & Mallow Whiskey, Maple Syrup, Lime, Ginger Beer, Toasted Marshmallow
Grey Goose Pear, Ginger Liqueur, Fresh Lemon
Maker's Mark, Kyro Smoked, Luxardo Cherry, Orange, Simple Syrup
Pinot Grigio, Captain Morgan, Sinfire, Butterscotch Liqueur, Apple Cider, Lemon
Empress Gin, Wild Moon Lavender, Lemon
Creamy Pumpkin Liqueur, Caramel Vodka, Cinnamon
Raspberry Puree, Mint, Fresh Lime, Club Soda
Strawberry Puree, Lemon, Fresh Basil, Lemon-Lime Soda
Clean Co Zero Proof Tequila, Peach Puree, Fresh Lime
Pineapple, Orange, Cream of Coconut
France
California
Italy
Washington
Italy
New Zealand
California
Washington
North Coast, California
California
Italy
France
Australia
Chile
Oregon
Argentina
Chile
Italy
Washington
California
Washington
California
pulled, roasted chicken, black beans, cheddar
carrots, celery & bleu cheese
Thai Chili sauce (may contain peanuts)
salmon, redfish, cod, onions, pico de gallo
carrots, celery, bleu cheese
pico de gallo, shredded cheese
Margherita, Sausage & Peppers, or Buffalo Chicken
lettuce, tomato, onion
Baby carrots, grape tomatoes, English cucumber, red onion, balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts, garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressing
Baby leaf spinach, crisp bacon, sun-dried cranberries, spiced almonds, citrus vinaigrette
Grilled chicken, sweet Italian sausage, caramelized onions, spinach, fresh basil, tomato cream ala vodka sauce
Spaghetti squash, pancetta, peas, mustard tarragon sauce
(add $5) Topped with Gorgonzola cheese, cranberry cognac sauce, garlic whipped potatoes, broccoli rabe
Jumbo Gulf shrimp, house-made spicy tomato pomodoro sauce, over linguini, shaved Grana Padano
fine herbs, wild mushroom risotto, smothered onions, wild mushrooms, herb jus
Lightly blackened, topped with shrimp & scallops, leaf spinach, Mornay sauce, rice pilaf, house-made coleslaw
poached farro, sherry feta cream, peas, roasted peppers, artichokes, capers, caramelized onions, crushed olives
seared in our brick oven with honey mustard glaze, oven roasted potatoes, heirloom baby carrots
garlic mashed potatoes, haricots verts, demi-glace
(add $12) brandy peppercorn au poivre sauce, garlic whipped potatoes, roasted vegetables
(add $12) brandy peppercorn au poivre sauce, vegetable medley, garlic whipped potatoes
coffee-soaked ladyfingers, mascarpone cream, dusted with cocoa powder
Served warm, vanilla bean & bourbon sauce
chocolate cake, chocolate frosting, fresh whipped cream
Baby carrots, grape tomatoes, English cucumber, red onion, balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts, garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressing
Baby leaf spinach, crisp bacon, sun-dried cranberries, spiced almonds, citrus vinaigrette
(add $5) 8 oz. Top Sirloin grilled to order, brandy peppercorn sauce, garlic whipped potatoes, roasted vegetables
native honey & fresh herbs, honey mustard sauce, garlic whipped potatoes, roasted vegetables
Garlic mashed potatoes, haricots verts, demi-glace
herb-roasted gold potatoes, herb demi-glace
poached farro, sherry feta cream, peas, roasted peppers, artichokes, capers, caramelized onions, crushed olives
Lightly blackened, topped with shrimp, scallops, leaf spinach, Mornay sauce, rice, house-made coleslaw
Grilled chicken, sweet Italian sausage, pancetta, caramelized onions, spinach, fresh basil, tomato cream ala vodka sauce
served warm, vanilla bean & bourbon sauce
coffee-soaked ladyfingers, mascarpone cream, dusted with cocoa powder
chocolate cake, chocolate frosting, fresh whipped cream
Goat Cheese, Tomato Basil, or Hummus & Olive
Baby carrots, grape tomatoes, English cucumber, red onion, balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts in a garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressing
Baby leaf spinach, crisp bacon, sun-dried cranberries, sliced almonds, with citrus vinaigrette
(add $5) 8 oz. Top Sirloin grilled to order and served in a brandy and peppercorn au poivre sauce with garlic whipped potatoes and roasted vegetables
sautéed and served in a light, Meyer lemon and Chardonnay white wine sauce, served with rice
a custom-made omelet with herbed goat cheese, diced asparagus, and tri-colored bell peppers, and served with Abigail's breakfast potatoes
toasted English muffin rounds topped with poached eggs, Oakwood grilled Canadian Ham, and Hollandaise sauce, served with Abigail's breakfast potatoes
Seared in our brick oven with native honey and fresh herbs, in a sweet honey mustard sauce with garlic whipped potatoes and roasted vegetables
Abigail's version of this classic, topped with shaved dark chocolate
A classic favorite, served in a vanilla rum sauce
chocolate cake, chocolate frosting, fresh whipped cream
Vanilla custard, caramelized sugar
Espresso soaked lady fingers, mascarpone cream, cocoa
Chocolate and vanilla cake, chocolate mousse
Vanilla Ice Cream
Ask your server for our daily creation
Graham cracker crust, tart and tangy
Coffee Ice Cream, walnuts, Oreo crumbles, chocolate and caramel sauce
Vanilla cake, lemon curd, streusel topping
Ask your sever for our current selection
Jameson Irish Whiskey
Brandy, Kahlua, Crème de Cocoa
Frangelico, Baileys
Grand Marnier
Brandy, Amaretto
Baileys
Vodka, Bailey's, Tia Maria, espresso
Godiva Chocolate Liqueur, Kahlua, Vanilla Vodka, Crème de Cacao, cream
Butterscotch Schnapps, Bailey's, Amaretto, Cinnamon Whiskey
Baby carrots, grape tomatoes, English cucumber, and shaved radishes in a balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts in a garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressing
Baby leaf spinach, crisp bacon, sun-dried cranberries, sliced almonds, with citrus vinaigrette
an 8 oz. Top Sirloin grilled to order and served in a brandy and peppercorn au poivre sauce
sautéed and served in a light, Meyer lemon and Chardonnay white wine sauce
a custom-made omelet with herbed goat cheese, diced asparagus, and tri-colored bell peppers, and served with Abigail's breakfast potatoes
toasted English muffin rounds topped with poached eggs, Oakwood grilled Canadian Ham, and Hollandaise sauce, served with Abigail's seasoned breakfast potatoes
Seared in our brick oven with native honey and fresh herbs, in a sweet honey mustard sauce with garlic whipped potatoes and roasted vegetables
Abigail's version of this classic, topped with shaved dark chocolate and fresh whipped cream
Served warm with a vanilla bean and bourbon sauce
Rich chocolate custard with raspberry compote
radish arugula salad, smoked paprika aioli
kalamata olives, artichokes, caper berries, feta, cherry peppers, EVOO, fresh lemon
colossal white shrimp, jumbo lump crab, maine lobster meat, with seaweed salad & remoulade
toasted garlic herb crouton, melted muenster & swiss
sour cream, haas avocado puree, pico de gallo, tortilla strips, cheddar jack cheese
garlic herb and white wine sauce with a touch of cream
rustic bread, garlic aioli, roasted red peppers, gorgonzola
Baby Field Greens | Classic Caesar | Abigail's Spinach
diced iceberg & romaine, tomatoes, cucumbers, garbanzo beans, apples, carrots, avocado, bell peppers, hard-boiled egg, red onions, feta, fresh lemon juice, herb-infused EVOO
crisp bacon, grilled red onion, smoky bleu cheese crumbles, shaved radish, grape tomatoes, buttermilk ranch
goat cheese, candied walnuts, radish, citrus vinaigrette
romaine, garlic herb croutons, parmesan ribbons, house-made caesar
basil-rubbed grilled chicken, baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts, garlic-infused balsamic vinaigrette
baby field greens, pepperoncinis, tomatoes, roasted peppers, red onions, cucumbers, aged balsamic vinaigrette, chimichurri sauce
baby leaf spinach, crisp bacon, sun-dried cranberries, spiced almonds, warm spiced goat cheese "cake," citrus vinaigrette
baby field greens, haricots vert, hard-boiled egg, tomatoes, black olives, roasted fingerling potatoes, lemon-herb vinaigrette
toasted brioche bun, crisp bacon, pickles, lettuce, tomatoes, american cheese
roasted turkey, crisp bacon, avocado, tomato, bibb lettuce, american cheese, herb mayo
lean corned beef, sauerkraut, swiss cheese, toasted marble rye, thousand island dressing
with herb aioli, sliced avocado, hot house tomatoes, toasted croissant
shaved ribeye steak, swiss cheese, toasted french baguette, au jus
avocado, bacon, honey mustard, swiss cheese, lettuce, tomato, brioche bun
grilled organic chicken, sweet italian sausage, spinach, caramelized onions, diced pancetta, tomato vodka sauce with a touch of cream
tomato & basil cream sauce
lemon, butter and white wine sauce, linguini
wide-ribbon pasta, house-made meat ragout, fresh ricotta
shrimp, scallop, leaf spinach, mornay sauce, coleslaw, rice pilaf
crisp herb panko crust, german potato salad, baby field greens salad
baby field greens salad
seasoned panko breadcrumbs, lemon white wine sauce, whipped potatoes, coleslaw
prepared grilled or blackened, with whipped potatoes, coleslaw, lemon beurre blanc
melted buffalo mozzarella, linguini, house-made tomato marinara
traditional beer batter, coleslaw, tartar sauce
wild mushroom & spinach risotto, lemon beurre blanc
melted gorgonzola, sun-dried cranberry & shallot demi-glace, whipped potatoes, market vegetable medley
market vegetable medley, chef's daily potato
market vegetable medley, whipped potatoes
with fresh tomatoes, mozzarella, basil
white pie with ham & fresh pineapple
red pie with pepperoni & mozzarella
white pie with shrimp, capers, tomatoes, onion
your choice of applewood-smoked bacon, country sausage or grilled canadian ham and your choice of either country white toast, whole grain toast or and english muffin, served with Abigail's breakfast potatoes
whipped mascarpone, vermont maple syrup, berry compote and your choice of applewood-smoked bacon or country sausage
shaved asparagus, mushroom, baby arugula
house-made black pepper corned beef hash, two poached eggs, grilled asparagus, tabasco hollandaise
fresh bananas, strawberries, vermont maple syrup
your choice of 3 fillings: diced tomatoes, asparagus, honey ham, broccoli, spinach, wild mushrooms, vermont cheddar or swiss cheese, served with Abigail's breakfast potatoes
(Add $4) sauteed jumbo shrimp & smoked white cheddar grits, two fried eggs, andouille red eye gravy
toasted english muffin rounds topped with poached eggs, house-made old bay-cured "canadian style" ham & hollandaise, served with Abigail's breakfast potatoes
(Add $5) toasted english muffin rounds topped with grilled petite filet mignon, poached eggs & hollandaise, served with Abigail's breakfast potatoes
(Add $5) toasted english muffin rounds topped with maryland crab cakes, poached eggs, sauteed spinach & hollandaise, served with a field greens salad
(add $5) grilled new york sirloin with two farm fresh eggs cooked to order, served with Abigail's breakfast potatoes
cornflake-crusted chicken on a buttermilk waffle, red eye gravy
sour cream, haas avocado puree, pico de gallo, tortilla strips, cheddar jack cheese
composed daily
garlic herb and white wine sauce with a touch of cream
Kalamata olives, artichokes, caper berries, feta, cherry peppers, E.V.O.O. and fresh lemon
toasted garlic herb crouton, melted swiss, provolone & mozzarella
Our staff will offer the daily composition of our Cheese & Charcuterie boards
2 shrimp, 2 clams, 2 east coast oysters, 2 oz. jumbo lump crabmeat
4 shrimp, 6 clams, 6 east coast oysters, 3 oz. jumbo lump crabmeat
diced iceberg & romaine, tomatoes, cucumbers, garbanzo beans, apples, carrots, avocado, bell peppers, hard-boiled egg, red onions, feta, fresh lemon juice, herb-infused EVOO
wedge of iceberg lettuce, crisp bacon, grilled red onion, smoky bleu cheese crumbles, shaved radish, grape tomatoes, buttermilk ranch
romaine, house-made caesar dressing, garlic herb croutons, parmesan ribbons
goat cheese, candied walnuts, radish, citrus vinaigrette
herb-seasoned fries, jalapeno-spiced coleslaw, tartar sauce
carrots, red bliss potatoes, celery, caramelized pearl onions, field greens
rigatoni, our signature meat ragout, fresh ricotta
grilled chicken, sweet italian sausage, caramelized onions, baby spinach, tomato basil cream
roasted turkey, crisp bacon, avocado, tomato, bibb lettuce, american cheese, herb mayo
asparagus, mornay sauce, house-made coleslaw, rice pilaf
parmesan steak frites, sautéed baby leaf spinach
prepared grilled or blackened, with rice pilaf, house-made coleslaw, zesty honey mustard
lemon butter white wine sauce, linguini
Kettle Chip crusted, lemon white wine sauce, whipped potatoes, house-made coleslaw
melted buffalo mozzarella, linguini, house-made tomato marinara
wide-ribbon pasta, our signature meat ragout, fresh ricotta
toasted brioche bun, crisp bacon, pickles, lettuce, tomatoes, american cheese
Veneto, Italy
Reims, France
California
France
France
Reims, France
Languedoc, France
California
Provence, France
Provence, France
Sonoma Coast, California
Central Coast, California
Napa Valley, California
Sonoma Coast, California
Sonoma, California
Napa, California
Edna Valley, California
Burgundy, France
Burgundy, France
Mâconnais, Burgundy, France
Veneto, Italy
Trentino Alto Adige, Italy
Trentino Alto Adige, Italy
Marlborough, New Zealand
Sonoma, California
Columbia Valley, Washington
Monterey, California
Marlborough Bay, New Zealand
Marlborough Bay, New Zealand
Marlborough Bay, New Zealand
Loire Valley, France
Loire Valley, France
North Coast, California
(sweet) Columbia Valley, Washington
Italy
Wagram, Australia (1 liter btl)
(medium dry) Germany (1 liter btl)
Finger Lakes, New York
Alsace, France
Veneto, Italy
Rias Baixas, Spain
California
Piedmont, Italy
Tuscany, Italy
Italy
Argentina
Napa, California
Napa, California
Alexander Valley, California
Willamette Valley, Oregon
California
Santa Rita Hills, California
Santa Barbara, California
Willamette Valley, Oregon
Willamette, Oregon
California
Napa, California
Sonoma, California
Sonoma Coast, California
Burgundy, France
Burgundy, France
Loire, France
California
Sonoma, California
Australia
Mendoza, Argentina
Mendoza, Argentina
Salta, Argentina
Mendoza, Argentina
Spain
Spain
Aragon, Spain
Napa Valley, California
Washington
Sonoma, California
Napa Valley, California
Napa Valley, California
Suisun Valley, California
Napa Valley, California
Napa, California
California & Australia
California
California
Napa Valley, California
Napa Valley, California
Napa Valley, California
Yakima Valley, Washington
Paso Robles, California
Paso Robles, California
Napa Valley, California
Napa Valley, California
Napa Valley, California
Columbia Valley, Washington
Napa Valley, California
Napa Valley, California
Alexander Valley, Sonoma, California
Napa, California
Sonoma, California
Napa Valley, California
Napa Valley, California
Sonoma Valley, California
Napa Valley, California
Napa Valley, California
Napa, California
Napa, California
Paso Robles, California
Napa, California
Napa Valley, California
Napa, California
Sonoma Valley, California
Napa Valley, California
Bourgogne Rouge
Prem Cru Santenay
Cabernet Franc "Chignon"
Saint-Emilion
Medoc
Pauillac
Chateauneuf du Pape
Cotes du Rhone
GSM
Tuscany
Tuscany
Tuscany
Tuscany
Tuscany
Piedmont
Piedmont
Piedmont
Tuscany
Tuscany
Tuscany
Piedmont
Piedmont
Veneto
Sicily
Salento
created daily
romaine, garlic herb croutons, parmesan ribbons, house-made caesar
baby leaf spinach, cranberries, almonds, goat cheese, bacon crumbles, citrus vinaigrette
sour cream, haas avocado purée, pico de gallo, tortilla strips, cheddar jack cheese
shrimp, scallops, leaf spinach, mornay sauce, house-made coleslaw, rice pilaf
(Add $10) white truffle-infused potato cake, green beans
with apple brown butter & whipped potatoes
grilled chicken, scallions, red onions, sugar snap peas & toasted sesame seeds, served over linguini
whipped potatoes, green beans, sweet honey mustard
grilled chicken, sweet italian sausage, spinach, caramelized onions, diced pancetta, tomato vodka sauce with a touch of cream
lightly-breaded chicken breast with artichokes, mushrooms, capers, pancetta & sage butter sauce, served over roasted spaghetti squash
seasoned panko breadcrumbs, lemon, white wine sauce, whipped potatoes, house-made coleslaw
broccoli, fire-roasted peppers, shaved parmesan
our staff will inform you of our daily dessert selections
baked with buffalo mozzarella, house-made marinara & linguini
wide-ribbon pasta, house-made meat ragout & fresh ricotta cheese
grilled chicken, sweet Italian sausage, caramelized onions & spinach in a basil tomato cream à la vodka sauce
with lemon beurre blanc, capers & linguini
Baby carrots, grape tomatoes, English cucumber, and shaved radishes in a balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts in a garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressing
Baby leaf spinach, crisp bacon, sun-dried cranberries, spiced almonds, with citrus vinaigrette
Grilled chicken, sweet Italian sausage, caramelized onions and spinach in a fresh basil tomato cream ala vodka sauce
Spaghetti squash, pancetta, peas, and a mustard tarragon sauce
(add $5) Topped with Gorgonzola cheese and cranberry cognac sauce, served with garlic whipped potatoes and broccoli rabe
Jumbo Gulf shrimp in a house-made spicy tomato pomodoro sauce, served on a bed of linguini with shaved Grana Padano
Marinated in fine herbs and served on a bed of wild mushroom risotto, topped with smothered onions, sautéed wild mushrooms and herb jus
Lightly blackened with Cajun seasonings and topped with shrimp, scallops, leaf spinach and a Mornay sauce; served with rice pilaf and house-made coleslaw
With Poached Farro, Cherry feta cream, peas, roasted peppers, artichokes, capers, caramelized onions and olives
Seared in our brick oven with honey mustard glaze, with oven roasted potatoes and heirloom baby carrots
Garlic mashed potatoes, haricots verts with demi-glace
(add $12) Grilled to order and served in a brandy peppercorn au poivre sauce with garlic whipped potatoes and roasted vegetables
(add $12) Served with brandy peppercorn au poivre sauce. Accompanied by a seasonal vegetable medley and garlic whipped potatoes
Abigail's version of this classic, topped with shaved dark chocolate and fresh whipped cream
Served warm with a vanilla bean and bourbon sauce
Baby carrots, grape tomatoes, English cucumber, and shaved radishes in a balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts in a garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressings
Baby leaf spinach, crisp bacon, sun-dried cranberries, spiced almonds, with citrus vinaigrette
Garlic mashed potatoes, haricots verts with demi-glace
(add $5) 8 oz. Top Sirloin grilled to order and served in a brandy peppercorn sauce with garlic whipped potatoes and roasted vegetables
Rubbed and marinated with fine herbs and served with roasted peppers, smothered onions, and herb-roasted gold potatoes with an herb demi-glace
Lightly blackened with Cajun seasonings and topped with shrimp, scallops, leaf spinach and a Mornay sauce; served with rice and house-made coleslaw
Grilled chicken, sweet Italian sausage, caramelized onions and spinach in a fresh basil tomato cream ala vodka sauce
A classic favorite, served in a vanilla rum sauce
Abigail's version of this classic, topped with shaved dark chocolate
Baby carrots, grape tomatoes, English cucumber, and shaved radishes in a balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts in a garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressing
Baby leaf spinach, crisp bacon, sun-dried cranberries, sliced almonds, with citrus vinaigrette
(add $5) an 8 oz. Top Sirloin grilled to order and served in a brandy and peppercorn au poivre sauce
sautéed and served in a light, Meyer lemon and Chardonnay white wine sauce
a custom-made omelet with herbed goat cheese, diced asparagus, and tri-colored bell peppers, and served with Abigail's breakfast potatoes
toasted English muffin rounds topped with poached eggs, Oakwood grilled Canadian Ham, and Hollandaise sauce, served with Abigail's seasoned breakfast potatoes
Seared in our brick oven with native honey and fresh herbs, in a sweet honey mustard sauce with garlic whipped potatoes and roasted vegetables
Abigail's version of this classic, topped with shaved dark chocolate and fresh whipped cream
Served warm with a vanilla bean and bourbon sauce
daily selection, cocktail sauce, fresh lemon (mignonette available)
on the half shell, cocktail sauce, fresh lemon, (mignonette available)
poached & chilled colossal white shrimp
colossal white shrimp, fresh lobster, lump crab, seaweed salad, house remoulade
GRANDE- 2 colossal shrimp, 2 oysters, 2 clams, lump crab ROYALE- 4 colossal shrimp, 4 oysters, 4 clams, chilled lobster
flour-dusted crispy rings, artichokes, kalamata olives, capers, cherry peppers, feta, olive oil, fresh lemon
radish arugula salad, smoked paprika aioli
garlic, fresh herbs, white wine, basil cream sauce
spicy apricot dipping sauce
breaded eggplant, heirloom tomato, fresh mozzarella, pesto, balsamic glaze
rustic toast, garlic butter, roasted sweet peppers, gorgonzola
creamed spinach, bacon, breadcrumbs
smoked bacon, cider vinegar reduction, candied walnuts, maple aioli
arrabbiata sauce & gem lettuce
chef's choice two cured meats, two cheeses, olives, cornichons, apricot jam mostarda, toasts
truffle gorgonzola cream
watermelon, arugula, orange ginger glace
cheesy grits, spinach, sesame ginger teriyaki sauce
sausage, breadcrumbs, cheese stuffing
classic buffalo, crudite, bleu cheese
white miso aioli, avocado, cucumbers, seaweed salad, pickled ginger, crispy wontons
chopped romaine, shaved parmesan, garlic croutons, creamy Caesar dressing
avocado puree, sour cream, pico de gallo, cheddar
tomatoes, cucumbers, garbanzo beans, apples, carrots, bell peppers, avocado, hard-boiled eggs, red onions, feta, fresh lemon, citrus vinaigrette
candied walnuts, baby arugula, pistachio crumbs, shaved radishes, citrus vinaigrette
garlic crouton, baked provolone & swiss cheese
mixed kales, shaved brussels sprouts, butternut squash, dried cranberries, apples, pepitas, goat cheese, house vinaigrette
house beef, veal & pork ragout, ricotta salata, shaved parmesan
sweet italian sausage, grilled chicken, pancetta, caramelized onions, baby spinach, tomato vodka cream sauce
shrimp, scallops, mussels, clams, linguini pasta, spicy pomodoro sauce, fresh herbs
blackened shrimp, pistachio spinach pesto, cherry heirloom tomatoes, zucchini, toasted pistachio & breadcrumbs
scallops, shrimp, sausage, mushrooms, zucchini, sun-dried tomatoes, spinach, basil cream sauce, shaved parmesan
lightly blackened, topped with shrimp, scallops, mornay sauce & baby spinach, house rice, coleslaw
maple bourbon sauce, creamy potato puree, chef's seasonal vegetable, finished with a beet puree
butternut squash risotto, shaved brussels salad with pepitas & dried cranberries
two baked stuffed shrimp, yukon whipped potatoes, sauteed spinach, bearnaise & demi-glace, choose 4oz or 8oz filet mignon
8oz Black Angus beef blend, caramelized onions & mushrooms, brie, house aioli, brioche bun, parmesan truffle frites
half chicken, whipped potatoes, caramelized carrots, salsa verde
apple rosemary brown butter, yukon whipped potatoes, caramelized apples & onions
poached farro, peas, roasted peppers, artichokes, capers, caramelized onions, crushed olives
14oz high choice Black Angus, choose two sides
8oz high choice Black Angus, choose two sides
18oz high choice Black Angus, choose two sides
Demi-Glace | Bearnaise | Herb Butter | Au Poivre
14oz Duroc pork, melted gorgonzola, cognac sauce, sweetened cranberries, choose two sides
wild mushroom risotto, spinach, rosemary demi-glace
fresh mozzarella, hand-crushed tomatoes, garlic, pesto, fresh basil
house red sauce, mozzarella, pepperoni, hot honey drizzle
crushed tomatoes, artichoke hearts, kalamata olives, goat & fontina cheeses
ricotta, mozzarella, garlic, truffle oil, sweet Italian sausage, baby arugula
buffalo mozzarella, house-made marinara, linguini pasta
sweet Italian sausage, grilled chicken, pancetta, caramelized onions, baby spinach, tomato vodka cream sauce
house beef, veal & pork ragout, ricotta salata, shaved parmesan
lemon beurre blanc, linguini pasta
Espolon Tequila, Cointreau, Lime, Luxardo Syrup
Mash & Mallow Whiskey, Maple Syrup, Lime, Ginger Beer, Toasted Marshmallow
Grey Goose Pear, Ginger Liqueur, Fresh Lemon
Maker's Mark, Kyro Smoked, Luxardo Cherry, Orange, Simple Syrup
Pinot Grigio, Captain Morgan, Sinfire, Butterscotch Liqueur, Apple Cider, Lemon
Empress Gin, Wild Moon Lavender, Lemon
Creamy Pumpkin Liqueur, Caramel Vodka, Cinnamon
Raspberry Puree, Mint, Fresh Lime, Club Soda
Strawberry Puree, Lemon, Fresh Basil, Lemon-Lime Soda
Clean Co Zero Proof Tequila, Peach Puree, Fresh Lime
Pineapple, Orange, Cream of Coconut
France
California
Italy
Washington
Italy
New Zealand
California
Washington
North Coast, California
California
Italy
France
Australia
Chile
Oregon
Argentina
Chile
Italy
Washington
California
Washington
California
pulled, roasted chicken, black beans, cheddar
carrots, celery & bleu cheese
Thai Chili sauce (may contain peanuts)
salmon, redfish, cod, onions, pico de gallo
carrots, celery, bleu cheese
pico de gallo, shredded cheese
Margherita, Sausage & Peppers, or Buffalo Chicken
lettuce, tomato, onion
Baby carrots, grape tomatoes, English cucumber, red onion, balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts, garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressing
Baby leaf spinach, crisp bacon, sun-dried cranberries, spiced almonds, citrus vinaigrette
Grilled chicken, sweet Italian sausage, caramelized onions, spinach, fresh basil, tomato cream ala vodka sauce
Spaghetti squash, pancetta, peas, mustard tarragon sauce
(add $5) Topped with Gorgonzola cheese, cranberry cognac sauce, garlic whipped potatoes, broccoli rabe
Jumbo Gulf shrimp, house-made spicy tomato pomodoro sauce, over linguini, shaved Grana Padano
fine herbs, wild mushroom risotto, smothered onions, wild mushrooms, herb jus
Lightly blackened, topped with shrimp & scallops, leaf spinach, Mornay sauce, rice pilaf, house-made coleslaw
poached farro, sherry feta cream, peas, roasted peppers, artichokes, capers, caramelized onions, crushed olives
seared in our brick oven with honey mustard glaze, oven roasted potatoes, heirloom baby carrots
garlic mashed potatoes, haricots verts, demi-glace
(add $12) brandy peppercorn au poivre sauce, garlic whipped potatoes, roasted vegetables
(add $12) brandy peppercorn au poivre sauce, vegetable medley, garlic whipped potatoes
coffee-soaked ladyfingers, mascarpone cream, dusted with cocoa powder
Served warm, vanilla bean & bourbon sauce
chocolate cake, chocolate frosting, fresh whipped cream
Baby carrots, grape tomatoes, English cucumber, red onion, balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts, garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressing
Baby leaf spinach, crisp bacon, sun-dried cranberries, spiced almonds, citrus vinaigrette
(add $5) 8 oz. Top Sirloin grilled to order, brandy peppercorn sauce, garlic whipped potatoes, roasted vegetables
native honey & fresh herbs, honey mustard sauce, garlic whipped potatoes, roasted vegetables
Garlic mashed potatoes, haricots verts, demi-glace
herb-roasted gold potatoes, herb demi-glace
poached farro, sherry feta cream, peas, roasted peppers, artichokes, capers, caramelized onions, crushed olives
Lightly blackened, topped with shrimp, scallops, leaf spinach, Mornay sauce, rice, house-made coleslaw
Grilled chicken, sweet Italian sausage, pancetta, caramelized onions, spinach, fresh basil, tomato cream ala vodka sauce
served warm, vanilla bean & bourbon sauce
coffee-soaked ladyfingers, mascarpone cream, dusted with cocoa powder
chocolate cake, chocolate frosting, fresh whipped cream
Goat Cheese, Tomato Basil, or Hummus & Olive
Baby carrots, grape tomatoes, English cucumber, red onion, balsamic vinaigrette
Baby field greens, buffalo mozzarella, tomatoes, roasted garlic, caramelized onions, crisp polenta croutons, artichoke hearts in a garlic-infused balsamic vinaigrette
Romaine lettuce, garlic herb croutons, shaved Parmesan cheese, house made Caesar dressing
Baby leaf spinach, crisp bacon, sun-dried cranberries, sliced almonds, with citrus vinaigrette
(add $5) 8 oz. Top Sirloin grilled to order and served in a brandy and peppercorn au poivre sauce with garlic whipped potatoes and roasted vegetables
sautéed and served in a light, Meyer lemon and Chardonnay white wine sauce, served with rice
a custom-made omelet with herbed goat cheese, diced asparagus, and tri-colored bell peppers, and served with Abigail's breakfast potatoes
toasted English muffin rounds topped with poached eggs, Oakwood grilled Canadian Ham, and Hollandaise sauce, served with Abigail's breakfast potatoes
Seared in our brick oven with native honey and fresh herbs, in a sweet honey mustard sauce with garlic whipped potatoes and roasted vegetables
Abigail's version of this classic, topped with shaved dark chocolate
A classic favorite, served in a vanilla rum sauce
chocolate cake, chocolate frosting, fresh whipped cream
baby carrots, grape tomatoes, English cucumber, onion, balsamic vinaigrette
romaine, garlic herb croutons, shaved parmesan, house-made caesar
baby leaf spinach, crisp bacon, sun-dried cranberries, spiced almonds, warm spiced goat cheese "cake," citrus vinaigrette
created daily
mashed potatoes, haricot verts, caper, artichoke, butter sauce
(Add $10) sun-dried tomato, mushroom, spinach, gorgonzola cream sauce, over linguini
linguini, marinara sauce
(Add $10) butternut squash risotto, shaved brussels salad with pepitas & dried cranberries
sweet italian sausage, grilled chicken, pancetta, caramelized onions, baby spinach, tomato vodka cream sauce
marinara sauce, melted mozzarella, arugula, shaved parmesan
house beef, veal & pork ragout, ricotta salata, shaved parmesan
half chicken, whipped potatoes, caramelized carrots, salsa verde
apple rosemary brown butter, yukon whipped potatoes, caramelized apples & onions
maple bourbon sauce, creamy potato puree, chef's seasonal vegetable, finished with a beet puree
pan-fried chicken, mushroom, tomato & marsala wine sauce, mashed potatoes, spinach
crabmeat & seafood stuffing, chef's vegetable, mashed potatoes & topped with lemon beurre blanc
lightly blackened, topped with shrimp, scallops, mornay sauce & baby spinach, house rice, coleslaw
(+ $MP) choice of roasted fingerlings or whipped potatoes & chef's vegetable
(+ $MP) choice of roasted fingerlings or whipped potatoes & chef's vegetable
(+ $MP) choice of roasted fingerlings or whipped potatoes & chef's vegetable
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