Captain's Table
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Casual American Grill and Bar
Ratings
Reviews
Menu
Battered shrimp, Black Hills Honey, Asian chili sauce crowned with cellophane noodles and green onion
Snow crab, haddock, cream, fresh spinach, and artichoke, mélange of cheese served with garlic breadsticks
South Dakota's state fish, panko dusted...pan fried with potato stack and house made South Dakota sweet corn tartar
Black Hills bison, hand pattied, topped with smoked gouda and caramelized Vidalia onion served with a Crow Peak brewery stout bun paired with smoked bacon and garlic aioli
Local elk hand pattied, grilled with Northwoods seasoning topped with Havarti cheese and baby portabella served with Crow Peak brewery cream ale bun..paired with tomato jalapeno jam
Freshly tossed seasonal greens...baby tomatoes, red onion, parmesan topped
Crisp romaine, house caeser dressing crouton and parmesan
All only local USDA Choice Prime Black Angus, served with garlic and black pepper potatoes with market vegetables
Blackberry and Bourbon Glazed
Atlantic swordfish filet, served over blue crab risotto, crowned with gulf shrimp, scallops and asparagus
Costal Alaskan Sockeye Salmon Marinated in local Merlot, Fire kissed and flash smoked with fresh garlic and butter, served over snow crab and baby spinach risotto, crowned with shrimp, scallop, and asparagus
One full pound of the deadliest catch served with garlic and black pepper baby potatoes, seasonal vegetables
Breaded and deep fried Bohemoth shrimp served with vodka infused cocktail sauce served with garlic and black pepper baby potatoes and seasonal vegetables
A nearly pound lobster tail, grilled and served with local chardonnay butter and fresh chopped garlic, with our black pepper and garlic potatoes, seasonal vegetables
Prime rib with bourbon glaze, mushroom, onion, and swiss
Sauteed peppers and onion, Swiss and Cheddar
Blackened Ribeye with maytag bleu cheese crumbles
Thin sliced Prime Rib, jalapenos, onions pepper jack and cayenne and chipotle. It's Hot!!!
A full half pound burger hand crafted with your choice of cheese and fries
Gulf Shrimp, crisp romaine, parmesan, and baby tomatoes
outhwestern infused ranch, tomatoes, shredded cheddar, onion, sweet corn, and black beans with chicken
Low hop bitterness and aroma. Brewed with local honey, this cream ale is the perfect lawnmower beer!
Featuring Lost Cabins Woodshop Series: IPA #4
An Irish Red Ale style beer brewed in Sheridan Wyoming
This spiced Belgian-style wheat ale is the pinnacle of refreshment brewed with real orange, lemon and lime peels for a smooth, citrusy finish
Brewed with the best barley, rice, water and hops to be America's favorite light lager
We can't tell you what's in it. All we can say is Its Delicious!
Captain Morgan and Coke
Captain Morgan O.J & Triple Sec
Absolut Mandrin Vodka O.J & Cranberry Juice
Two types of rum, Grenadine, O.J and Pineapple Juice
Southern Comfort, Sugar, Bitters, and Water
Captain Morgan Silver Rum, Club Soda, Sugar, Lime & Mint leaves
Battered shrimp, Black Hills Honey, Asian chili sauce crowned with cellophane noodles and green onion
Snow crab, haddock, cream, fresh spinach, and artichoke, mélange of cheese served with garlic breadsticks
South Dakota's state fish, panko dusted...pan fried with potato stack and house made South Dakota sweet corn tartar
Black Hills bison, hand pattied, topped with smoked gouda and caramelized Vidalia onion served with a Crow Peak brewery stout bun paired with smoked bacon and garlic aioli
Local elk hand pattied, grilled with Northwoods seasoning topped with Havarti cheese and baby portabella served with Crow Peak brewery cream ale bun..paired with tomato jalapeno jam
Freshly tossed seasonal greens...baby tomatoes, red onion, parmesan topped
Crisp romaine, house caeser dressing crouton and parmesan
All only local USDA Choice Prime Black Angus, served with garlic and black pepper potatoes with market vegetables
Blackberry and Bourbon Glazed
Atlantic swordfish filet, served over blue crab risotto, crowned with gulf shrimp, scallops and asparagus
Costal Alaskan Sockeye Salmon Marinated in local Merlot, Fire kissed and flash smoked with fresh garlic and butter, served over snow crab and baby spinach risotto, crowned with shrimp, scallop, and asparagus
One full pound of the deadliest catch served with garlic and black pepper baby potatoes, seasonal vegetables
Breaded and deep fried Bohemoth shrimp served with vodka infused cocktail sauce served with garlic and black pepper baby potatoes and seasonal vegetables
A nearly pound lobster tail, grilled and served with local chardonnay butter and fresh chopped garlic, with our black pepper and garlic potatoes, seasonal vegetables
Prime rib with bourbon glaze, mushroom, onion, and swiss
Sauteed peppers and onion, Swiss and Cheddar
Blackened Ribeye with maytag bleu cheese crumbles
Thin sliced Prime Rib, jalapenos, onions pepper jack and cayenne and chipotle. It's Hot!!!
A full half pound burger hand crafted with your choice of cheese and fries
Gulf Shrimp, crisp romaine, parmesan, and baby tomatoes
outhwestern infused ranch, tomatoes, shredded cheddar, onion, sweet corn, and black beans with chicken
Low hop bitterness and aroma. Brewed with local honey, this cream ale is the perfect lawnmower beer!
Featuring Lost Cabins Woodshop Series: IPA #4
An Irish Red Ale style beer brewed in Sheridan Wyoming
This spiced Belgian-style wheat ale is the pinnacle of refreshment brewed with real orange, lemon and lime peels for a smooth, citrusy finish
Brewed with the best barley, rice, water and hops to be America's favorite light lager
We can't tell you what's in it. All we can say is Its Delicious!
Captain Morgan and Coke
Captain Morgan O.J Triple Sec
Absolut Mandrin Vodka O.J Cranberry Juice
Two types of rum, Grenadine, O.J and Pineapple Juice
Southern Comfort, Sugar, Bitters, and Water
Captain Morgan Silver Rum, Club Soda, Sugar, Lime Mint leaves
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