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Griffin Selby
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
Ratings
Reviews
Photos
Menu
Choose 4 or 6 bottles from our house wine.
with tartare sauce
with a tomato salsa
with a BBQ dip
with grated cheese, jalapeños, salsa and sour cream
Crispy chicken wings, tossed in Frank's RedHot® sauce
Topped with cheese, chicken, bacon and sticky BBQ sauce
Topped with grated cheese, jalapeños, salsa, guacamole and sour cream
With your choice of sauce: American hot buffalo and crispy onion or Classic sticky BBQ
with burger sauce
with mayo
with a Violife slice and vegan mayo Served with chips (Vegetarian) Served with nachos (Vegan)
red, white or rosé
Mixed leaves, tomato, red onion, shredded carrot and cabbage, with reduced-fat French dressing
Served with a dressed mixed salad. Upgrade to our foot-long special
Crispy breaded chicken escalope, served with chips or rice and peas, curry sauce and spring onion. Upgrade your chips to spiral fries
With chips, grilled tomato and peas. Double your BBQ Chicken, bacon and cheese. Upgrade your chips to spiral fries
A giant Yorkshire pudding wrapped up with sliced beef in gravy, served with chips and peas. Upgrade your chips to spiral fries
with rice, naan bread, poppadum and mango chutney
Soya pieces in a tasty, smooth and rich tikka masala curry sauce, served with rice, mango chutney and spring onion
Served with peas and onion gravy. Veggie option available. Add two extra sausages
Beef and pork in a red wine ragù lasagne, served with a dressed mixed salad garnish and garlic bread
Battered fish, with your choice of peas or mushy peas
Cod^^ and chips, served with a battered sausage, chip shop curry sauce, peas or mushy peas and bread and butter. Upgrade your chips to spiral fries
Served with peas or mushy peas, vegan mayonnaise. Swap your chips to a jacket potato to make it vegan
With chips, peas and tartare sauce. Upgrade your chips to spiral fries
Chicken, bacon, melted cheese and BBQ sauce – all in a pie, served with mash or chips, seasonal veg and gravy. Upgrade your chips to spiral fries
Diced beef in a rich ale gravy, encased in pastry, topped with double Gloucester cheese and served with mash or chips, seasonal veg and gravy. Upgrade your chips to spiral fries
Soya mince with ale gravy and shortcrust vegan pastry, served with mash or chips, peas and a jug of gravy. Vegan when served with a jacket potato. Upgrade your chips to spiral fries
A slice of pie served with mash or chips, peas and gravy. Upgrade your chips to spiral fries
Topped with southern-fried crispy chicken and bacon, drizzled with sticky BBQ sauce and served with chips, peas and beer-battered onion rings
BBQ chicken, bacon & cheese melt, cheese & bacon beef burger, BBQ chicken wings and Cumberland pork sausages, served with chips, peas and beer-battered onion rings
Topped with a fried egg and grilled pineapple and served with chips, half a grilled tomato, peas and beer-battered onion rings
Served with half a grilled tomato, peas and beer-battered onion rings
Served with chips, half a grilled tomato, peas and beer-battered onion rings
Topped with mushrooms, melted cheese and peppercorn sauce, with chips, half a grilled tomato, peas and beer-battered onion rings
A rump steak, gammon steak, chicken breast, Cumberland pork sausage and a fried egg, served with chips, half a grilled tomato and peas
With melted cheese and mixed leaves
With tartare sauce and mixed leaves
With vegan mayo and mixed leaves
With vegan mayo and mixed leaves
with onion and melted cheese
Chicken breast with bacon, tomato, lettuce and mayonnaise, served in toasted bread
red, white or rosé
Choux pastry with a creamy filling and a vanilla-flavoured coating, with pieces of cookie crumb, served with Belgian chocolate sauce
Served with vanilla ice cream
Served with custard
A slice of apple and vegan custard pie with a crumble topping, served with a vanilla nondairy ice scoop
A shortcrust pastry case filled with chocolate brownies and cookies, served with vanilla ice cream and Belgian chocolate sauce
Three scoops of ice cream, loaded with chocolate-chip cookie dough pieces, marshmallows, sticky toffee pudding chunks, Smarties and Belgian chocolate sauce
Grilled beef, grilled chicken breast, baked chicken goujons, or baked vegetable (Vegan). Served in a bun with lettuce. Double your beef or vegetable burger (Vegan)
Apple and blackcurrant-flavour
Strawberry-flavoured
with Belgian chocolate sauce
Two scoops of Vanilla ice Cream served with Smarties, mini marshmallows, Belgian chocolate sauce and strawberries
Choose 4 or 6 bottles from our house wine.
with tartare sauce
with a tomato salsa
with a BBQ dip
with grated cheese, jalapeños, salsa and sour cream
Crispy chicken wings, tossed in Frank's RedHot® sauce
Topped with cheese, chicken, bacon and sticky BBQ sauce
Topped with grated cheese, jalapeños, salsa, guacamole and sour cream
With your choice of sauce: American hot buffalo and crispy onion or Classic sticky BBQ
with burger sauce
with mayo
with a Violife slice and vegan mayo Served with chips (Vegetarian) Served with nachos (Vegan)
red, white or rosé
Mixed leaves, tomato, red onion, shredded carrot and cabbage, with reduced-fat French dressing
Served with a dressed mixed salad. Upgrade to our foot-long special
Crispy breaded chicken escalope, served with chips or rice and peas, curry sauce and spring onion. Upgrade your chips to spiral fries
With chips, grilled tomato and peas. Double your BBQ Chicken, bacon and cheese. Upgrade your chips to spiral fries
A giant Yorkshire pudding wrapped up with sliced beef in gravy, served with chips and peas. Upgrade your chips to spiral fries
with rice, naan bread, poppadum and mango chutney
Soya pieces in a tasty, smooth and rich tikka masala curry sauce, served with rice, mango chutney and spring onion
Served with peas and onion gravy. Veggie option available. Add two extra sausages
Beef and pork in a red wine ragù lasagne, served with a dressed mixed salad garnish and garlic bread
Battered fish, with your choice of peas or mushy peas
Cod^^ and chips, served with a battered sausage, chip shop curry sauce, peas or mushy peas and bread and butter. Upgrade your chips to spiral fries
Served with peas or mushy peas, vegan mayonnaise. Swap your chips to a jacket potato to make it vegan
With chips, peas and tartare sauce. Upgrade your chips to spiral fries
Chicken, bacon, melted cheese and BBQ sauce – all in a pie, served with mash or chips, seasonal veg and gravy. Upgrade your chips to spiral fries
Diced beef in a rich ale gravy, encased in pastry, topped with double Gloucester cheese and served with mash or chips, seasonal veg and gravy. Upgrade your chips to spiral fries
Soya mince with ale gravy and shortcrust vegan pastry, served with mash or chips, peas and a jug of gravy. Vegan when served with a jacket potato. Upgrade your chips to spiral fries
A slice of pie served with mash or chips, peas and gravy. Upgrade your chips to spiral fries
Topped with southern-fried crispy chicken and bacon, drizzled with sticky BBQ sauce and served with chips, peas and beer-battered onion rings
BBQ chicken, bacon cheese melt, cheese bacon beef burger, BBQ chicken wings and Cumberland pork sausages, served with chips, peas and beer-battered onion rings
Topped with a fried egg and grilled pineapple and served with chips, half a grilled tomato, peas and beer-battered onion rings
Served with half a grilled tomato, peas and beer-battered onion rings
Served with chips, half a grilled tomato, peas and beer-battered onion rings
Topped with mushrooms, melted cheese and peppercorn sauce, with chips, half a grilled tomato, peas and beer-battered onion rings
A rump steak, gammon steak, chicken breast, Cumberland pork sausage and a fried egg, served with chips, half a grilled tomato and peas
With melted cheese and mixed leaves
With tartare sauce and mixed leaves
With vegan mayo and mixed leaves
With vegan mayo and mixed leaves
with onion and melted cheese
Chicken breast with bacon, tomato, lettuce and mayonnaise, served in toasted bread
red, white or rosé
Choux pastry with a creamy filling and a vanilla-flavoured coating, with pieces of cookie crumb, served with Belgian chocolate sauce
Served with vanilla ice cream
Served with custard
A slice of apple and vegan custard pie with a crumble topping, served with a vanilla nondairy ice scoop
A shortcrust pastry case filled with chocolate brownies and cookies, served with vanilla ice cream and Belgian chocolate sauce
Three scoops of ice cream, loaded with chocolate-chip cookie dough pieces, marshmallows, sticky toffee pudding chunks, Smarties and Belgian chocolate sauce
Grilled beef, grilled chicken breast, baked chicken goujons, or baked vegetable (Vegan). Served in a bun with lettuce. Double your beef or vegetable burger (Vegan)
Apple and blackcurrant-flavour
Strawberry-flavoured
with Belgian chocolate sauce
Two scoops of Vanilla ice Cream served with Smarties, mini marshmallows, Belgian chocolate sauce and strawberries
Choose 4 or 6 bottles from our house wine.
with tartare sauce
with a tomato salsa
with a BBQ dip
with grated cheese, jalapeños, salsa and sour cream
Crispy chicken wings, tossed in Frank's RedHot® sauce
Topped with cheese, chicken, bacon and sticky BBQ sauce
Topped with grated cheese, jalapeños, salsa, guacamole and sour cream
With your choice of sauce: American hot buffalo and crispy onion or Classic sticky BBQ
with burger sauce
with mayo
with a Violife slice and vegan mayo Served with chips (Vegetarian) Served with nachos (Vegan)
red, white or rosé
Mixed leaves, tomato, red onion, shredded carrot and cabbage, with reduced-fat French dressing
Served with a dressed mixed salad. Upgrade to our foot-long special
Crispy breaded chicken escalope, served with chips or rice and peas, curry sauce and spring onion. Upgrade your chips to spiral fries
With chips, grilled tomato and peas. Double your BBQ Chicken, bacon and cheese. Upgrade your chips to spiral fries
A giant Yorkshire pudding wrapped up with sliced beef in gravy, served with chips and peas. Upgrade your chips to spiral fries
with rice, naan bread, poppadum and mango chutney
Soya pieces in a tasty, smooth and rich tikka masala curry sauce, served with rice, mango chutney and spring onion
Served with peas and onion gravy. Veggie option available. Add two extra sausages
Beef and pork in a red wine ragù lasagne, served with a dressed mixed salad garnish and garlic bread
Battered fish, with your choice of peas or mushy peas
Cod^^ and chips, served with a battered sausage, chip shop curry sauce, peas or mushy peas and bread and butter. Upgrade your chips to spiral fries
Served with peas or mushy peas, vegan mayonnaise. Swap your chips to a jacket potato to make it vegan
With chips, peas and tartare sauce. Upgrade your chips to spiral fries
Chicken, bacon, melted cheese and BBQ sauce – all in a pie, served with mash or chips, seasonal veg and gravy. Upgrade your chips to spiral fries
Diced beef in a rich ale gravy, encased in pastry, topped with double Gloucester cheese and served with mash or chips, seasonal veg and gravy. Upgrade your chips to spiral fries
Soya mince with ale gravy and shortcrust vegan pastry, served with mash or chips, peas and a jug of gravy. Vegan when served with a jacket potato. Upgrade your chips to spiral fries
A slice of pie served with mash or chips, peas and gravy. Upgrade your chips to spiral fries
Topped with southern-fried crispy chicken and bacon, drizzled with sticky BBQ sauce and served with chips, peas and beer-battered onion rings
BBQ chicken, bacon & cheese melt, cheese & bacon beef burger, BBQ chicken wings and Cumberland pork sausages, served with chips, peas and beer-battered onion rings
Topped with a fried egg and grilled pineapple and served with chips, half a grilled tomato, peas and beer-battered onion rings
Served with half a grilled tomato, peas and beer-battered onion rings
Served with chips, half a grilled tomato, peas and beer-battered onion rings
Topped with mushrooms, melted cheese and peppercorn sauce, with chips, half a grilled tomato, peas and beer-battered onion rings
A rump steak, gammon steak, chicken breast, Cumberland pork sausage and a fried egg, served with chips, half a grilled tomato and peas
With melted cheese and mixed leaves
With tartare sauce and mixed leaves
With vegan mayo and mixed leaves
With vegan mayo and mixed leaves
with onion and melted cheese
Chicken breast with bacon, tomato, lettuce and mayonnaise, served in toasted bread
red, white or rosé
Choux pastry with a creamy filling and a vanilla-flavoured coating, with pieces of cookie crumb, served with Belgian chocolate sauce
Served with vanilla ice cream
Served with custard
A slice of apple and vegan custard pie with a crumble topping, served with a vanilla nondairy ice scoop
A shortcrust pastry case filled with chocolate brownies and cookies, served with vanilla ice cream and Belgian chocolate sauce
Three scoops of ice cream, loaded with chocolate-chip cookie dough pieces, marshmallows, sticky toffee pudding chunks, Smarties and Belgian chocolate sauce
Grilled beef, grilled chicken breast, baked chicken goujons, or baked vegetable (Vegan). Served in a bun with lettuce. Double your beef or vegetable burger (Vegan)
Apple and blackcurrant-flavour
Strawberry-flavoured
with Belgian chocolate sauce
Two scoops of Vanilla ice Cream served with Smarties, mini marshmallows, Belgian chocolate sauce and strawberries
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