Nangnang Orijip Hoban Branch
낭낭오리집 호반점
3.00
（0 reviews）Suncheon, South Jeolla, South Korea
0
Reservations
Accepts reservations・Request reservation
Cuisine
Hours
Sunday
10:00~22:00
Accepts reservations
Monday
10:00~22:00
Accepts reservations
Tuesday
10:00~22:00
Accepts reservations
Wednesday
10:00~22:00
Accepts reservations
Thursday
10:00~22:00
Accepts reservations
Friday
10:00~22:00
Accepts reservations
Saturday
10:00~22:00
Accepts reservations
Public holiday
Closed
Address
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
Duck Bulgogi (Uncooked)
18,000 won
KRW 18,000
Duck Bulgogi (Cooked)
20,000 won
KRW 20,000
Spicy Bulgogi (Uncooked)
23,000 KRW
Market value (please ask)
Spicy Chili Paste Bulgogi (Cooked)
25,000 KRW
Market value (please ask)
Duck smoked (uncooked)
20,000 won
KRW 20,000
Duck smoked (cooked)
22,000 won
Market value (please ask)
Thinly Sliced Pork Belly (Serves 2)(Uncooked)
20,000 KRW
Market value (please ask)
Thinly Sliced Pork Belly (for 2 people)(when cooked)
22,000 KRW
Market value (please ask)
Galbitang and Rice
10,000 won
Market value (please ask)
Yukgaejang with Rice
10,000 KRW
Market value (please ask)
In front of St. Gallo, The Hugh Surcharge
KRW 2,000
Fresh Duck (Uncooked)
Basic ingredients: perilla seeds, soy sauce, lettuce
KRW 18,000
Raw Duck (Cooked)
Basic ingredients: perilla seeds, soy sauce, lettuce
KRW 20,000
Air rice
KRW 1,000
Sprouts
KRW 1,000
Fried Rice Ingredients
Kimchi, bean sprouts, lettuce, seaweed flakes, sesame oil
KRW 2,000
Kimchi
KRW 1,000
Sammu
KRW 1,000
Chilsung Cider (355 ml)
KRW 2,000
PepsiCo (355 ml)
KRW 2,000
Miranda (355 ml)
KRW 2,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Nangnang Orijip Hoban Branch
Japanese
ナンナンオリチプ ホバン店
Korean
낭낭오리집 호반점
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Hours
Sunday
10:00~22:00
Accepts reservations
Monday
10:00~22:00
Accepts reservations
Tuesday
10:00~22:00
Accepts reservations
Wednesday
10:00~22:00
Accepts reservations
Thursday
10:00~22:00
Accepts reservations
Friday
10:00~22:00
Accepts reservations
Saturday
10:00~22:00
Accepts reservations
Public holiday
Closed
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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