Saninka
賛飲家
3.06
（0 reviews）JPY 1,500JPY 3,500
Izakaya
Kobe-shi Nada-ku, Hyogo, Japan
| S | M | T | W | T | F | S |
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18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
：Real-time reservation
：Request
：No available seats
：Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 3,500
Hours
Address
Nearby stations
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA and Master) and QR code payment available(PayPay)
Ratings
3.06（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Courses
◎If you make a reservation at least 3 days in advance, we can prepare a course from 3,300 yen.
We offer seasonal dishes and popular menus to suit your budget. Please feel free to contact us. Also, private parties of 6 or more people are acceptable (up to a maximum of 9 people).
JPY 3,300
Draft Beer
Kirin Ichiban Shibori (Glass)
Small 440 yen
JPY 660
Non-Alcoholic Beer Greens Free
JPY 550
Highball
Corner
JPY 550
White Horse
JPY 550
Old Bar 12 Years
JPY 770
Shochu
Kurokirishima Imo
JPY 550
Kuranosuke Imo
JPY 880
Iichiko Barley
JPY 495
Tai Ming Mai
JPY 660
Brown Sugar Village Dawn
JPY 550
Chuhai
Fresh Squeezed Lemon Squash
JPY 550
Oolong Tea
JPY 550
Freshly Squeezed Grapefruit Furu-chu
JPY 660
Original Strawberry Chuu
JPY 715
Japanese Sake
Rikuzou Half Go
One Go 880 yen
JPY 440
Kagetora Half
One go 990 yen
JPY 495
Black Belt Half Go
One Go 1100 yen
JPY 550
Kōshi Hango
One go 880 yen
JPY 440
Kosen Hango
One go 1320 yen
JPY 660
Wine
White Chardonnay Terranoble Glass
Bottle 4400 yen
JPY 770
Red Cabernet Sauvignon Bodega Glass
Bottle 4400 yen
Market value (please ask)
Plum Wine and Yuzu Wine
Ume no Sato
JPY 660
Yuzu Sake
JPY 770
Soft Drinks
Oolong Tea
JPY 330
Charcoal Grilled
Grilled Young Beef Tongue with Salt
JPY 1,100
Wagyu Grilled Meat Salt Grilled 1210 yen and up
Market value (please ask)
Wagyu Steak 100g
50g and up
JPY 1,980
Grilled Chicken Neck with Salt
JPY 660
Chicken Tsukune 2 pieces with quail egg
JPY 440
Fresh Fish and Seafood
Grilled Salted Fish of the Day 770 yen and up
Market value (please ask)
Grilled Fish Marinated in Miso of the Day 880 yen~
Market value (please ask)
Grilled Squid 1 piece 990 yen~
Half 495 yen~
Market value (please ask)
Shishamo with Eggs
JPY 550
Vegetables
Zucchini Foil Bake with Mozzarella Cheese
JPY 495
Grilled Eggplant
JPY 330
Yam Potato Yuzu Miso Grilled
JPY 330
Shiitake
JPY 220
Dishes
Basashi
JPY 1,980
Crab Cream Croquette 1 piece
JPY 440
Burdock Root Fried
JPY 385
Lotus Root Bun with Wasabi Sauce
JPY 605
Dumplings
JPY 550
Tonight's Light Pickles
JPY 440
Plum and Pickled Radish Potato Salad
JPY 550
Daily Special Appetizer Platter with 3 Items
JPY 660
Tororo Rice
JPY 660
Grilled Rice Balls
JPY 275
Inaniwa Udon
Half 440 yen
JPY 770
Dessert
Creme Brulee
JPY 550
Black Sesame Ice Cream
JPY 330
Coffee Jelly
JPY 330
Daily Recommended Menu
Sashimi, Seasonal Charcoal Grilled Dishes, Small Bowl Dishes, etc.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Saninka
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
16:30~23:00
(L.O.22:30)
Accepts reservations
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
16:30~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
16:30~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
16:30~23:00
(L.O.22:30)
Accepts reservations
Thursday
Closed
Friday
16:30~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
16:30~23:00
(L.O.22:30)
Accepts reservations
Public holiday
11:30~14:00
(L.O.13:30)
Accepts reservations
16:30~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 1,500JPY 3,500
Payment methods
Credit cards accepted(VISA and Master) and QR code payment available(PayPay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
December 18, 2025
Restaurant details
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