Sushi Yoshino

Kaisen-don is available only for lunch. Tuna and white fish as well as other seasonal fish are selected.

This marks our first step as we embark on a new journey in Sakagami. The set includes 2 pieces of marinated tuna, seasonal whitefish, scallops, 2 types of seasonal shiny fish, traditional rolled omelet, tekka-maki, and dried gourd roll.

Traditional nigiri that brings Edo-mae neta to the modern age. It includes 2 pieces of tuna zuke, seasonal white meat, scallop, 2 seasonal light items, squid, tiger prawn, conger eel, and egg omelet.

京橋での五〇年間で培った技を受け継いでゆく。 マグロヅケ2貫・旬の白身の昆布締め・赤貝・旬の光物2点・イカ・車エビ・穴子・本玉子焼、が入っております。

This is a compilation of the best items that Yoshino aims to offer. It includes tuna zuke, tuna fatty tuna, seasonal white meat kombujime, akagai, seasonal hikimono, squid, tiger prawns, conger eel, and two kinds of seasonal premium ingredients.

This is a set menu consisting of three kinds of sashimi, grilled items, a small side dish, sushi, and a bowl of soup.

This is a set menu featuring three kinds of sashimi, a grilled dish, a small side dish, sushi, and a bowl of soup.

This is a set menu featuring three kinds of sashimi, a grilled dish, a small side dish, sushi, and a bowl of soup.

This marks our first step as we embark on a new journey in Sakagami. The set includes 2 pieces of marinated tuna, seasonal whitefish, scallops, 2 types of seasonal shiny fish, traditional rolled omelet, tekka-maki, and dried gourd roll.

Traditional nigiri that brings Edo-mae neta to the modern age. It includes 2 pieces of tuna zuke, seasonal white meat, scallop, 2 seasonal light items, squid, tiger prawn, conger eel, and egg omelet.

京橋での五〇年間で培った技を受け継いでゆく。 マグロヅケ2貫・旬の白身の昆布締め・赤貝・旬の光物2点・イカ・車エビ・穴子・本玉子焼、が入っております。

This is a compilation of the best items that Yoshino aims to offer. It includes tuna zuke, tuna fatty tuna, seasonal white meat kombujime, akagai, seasonal hikimono, squid, tiger prawns, conger eel, and two kinds of seasonal premium ingredients.