99 On Park Restaurant & Bar
4.71
（0 reviews）French
Coffs Harbour, New South Wales, Australia
Reservations
No reservations
Cuisine
Hours
Address
Payment methods
Credit cards accepted
Ratings
4.71（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
August Menu
August Menu
Menu
August Menu
Menu
Uncategorised
Nambucca Oyster Company (Sydney Show Finalist) Natural with Shallot Vinegar
Gf
Market value (please ask)
Nambucca Oyster Company (Sydney Show Finalist) Rockefeller
Garlic Butter & Croutons Gfo
Market value (please ask)
Entrées
French Onion Soup, Croutons & Melted Cheese
Gfo
AUD 24
Morton Bay Bug & Lobster Soufflé
AUD 28
Local Truffle & Cauliflower Velouté
V, Gfo
AUD 28
Crab, Avocado & French Toast
Gfo
AUD 29
Mains
Turmeric Leek, Braised Lentils & Macadamia
V
AUD 39
Slow Cooked Beef Cheek, Paris Mash & Burgundy Sauce
Gf
AUD 39
Duck a l’orange, Sweet Potato & Thyme Jus
Gf
AUD 45
Local Seafood & Classic Mornay Sauce
AUD 49
Lamb Two Ways, Potatoes, Peas & Garlic Cream
AUD 49
Beef Eye Fillet, Boulangère Potatoes & Diane Sauce
Gf
AUD 52
Desserts
Chocolate & Orange Crème Brûlée
Gf, V
AUD 22
Rum & Pineapple Baked Alaska
V
AUD 24
Assiette Gourmande
V
AUD 25
Cheese Platter, Fruits & Chutney
V
AUD 35
Uncategorised
Nambucca Oyster Company (Sydney Show Finalist) Natural with Shallot Vinegar
Gf
Market value (please ask)
Nambucca Oyster Company (Sydney Show Finalist) Rockefeller
Garlic Butter & Croutons Gfo
Market value (please ask)
Entrées
French Onion Soup, Croutons & Melted Cheese
Gfo
AUD 24
Morton Bay Bug & Lobster Soufflé
AUD 28
Local Truffle & Cauliflower Velouté
V, Gfo
AUD 28
Crab, Avocado & French Toast
Gfo
AUD 29
Mains
Turmeric Leek, Braised Lentils & Macadamia
V
AUD 39
Slow Cooked Beef Cheek, Paris Mash & Burgundy Sauce
Gf
AUD 39
Duck a l’orange, Sweet Potato & Thyme Jus
Gf
AUD 45
Local Seafood & Classic Mornay Sauce
AUD 49
Lamb Two Ways, Potatoes, Peas & Garlic Cream
AUD 49
Beef Eye Fillet, Boulangère Potatoes & Diane Sauce
Gf
AUD 52
Desserts
Chocolate & Orange Crème Brûlée
Gf, V
AUD 22
Rum & Pineapple Baked Alaska
V
AUD 24
Assiette Gourmande
V
AUD 25
Cheese Platter, Fruits & Chutney
V
AUD 35
Nambucca Oyster Company (Sydney Show Finalist)
Natural with Shallot Vinegar
Gf
Market value (please ask)
Rockefeller
Garlic Butter Croutons Gfo
Market value (please ask)
Entrées
Caramelised Onion Croquette, Asparagus Soubise Sauce
V
AUD 25
Escargot Casserole, Garlic Butter Pine Nuts
Gfo
AUD 28
Yellowfin Tuna, Nicoise Salad Pastured Egg
Gfo
AUD 28
Crab, Avocado French Toast
Gfo
AUD 29
Mains
Ratatouille, Brick Pastry Ricardoes Tomatoes
V
AUD 42
Duck Pan Fried, Asparagus Sweet Potato Gratin
Gf
AUD 49
Local Prawns, Gnocchi Creamy Bisque
AUD 49
Lamb Two Ways, Cumin Potatoes, Peas Garlic Cream
AUD 49
Beef Eye Fillet, Dauphinoise Potatoes Peppercorn Sauce
Gf
AUD 55
Desserts
Cherry Chocolate Crème Brûlée
Gf, V
AUD 22
Mango Bavaroise Local Lime Sorbet
Gf, V
AUD 24
Assiette Gourmande (Tasting Plate)
V
AUD 25
Cheese Platter, Fruits Chutney
Gfo, V
AUD 35
Uncategorised
Nambucca Oyster Company (Sydney Show Finalist) Natural with Shallot Vinegar
Gf
Market value (please ask)
Nambucca Oyster Company (Sydney Show Finalist) Rockefeller
Garlic Butter & Croutons Gfo
Market value (please ask)
Entrées
French Onion Soup, Croutons & Melted Cheese
Gfo
AUD 24
Morton Bay Bug & Lobster Soufflé
AUD 28
Local Truffle & Cauliflower Velouté
V, Gfo
AUD 28
Crab, Avocado & French Toast
Gfo
AUD 29
Mains
Turmeric Leek, Braised Lentils & Macadamia
V
AUD 39
Slow Cooked Beef Cheek, Paris Mash & Burgundy Sauce
Gf
AUD 39
Duck a l’orange, Sweet Potato & Thyme Jus
Gf
AUD 45
Local Seafood & Classic Mornay Sauce
AUD 49
Lamb Two Ways, Potatoes, Peas & Garlic Cream
AUD 49
Beef Eye Fillet, Boulangère Potatoes & Diane Sauce
Gf
AUD 52
Desserts
Chocolate & Orange Crème Brûlée
Gf, V
AUD 22
Rum & Pineapple Baked Alaska
V
AUD 24
Assiette Gourmande
V
AUD 25
Cheese Platter, Fruits & Chutney
V
AUD 35
Nambucca Oyster Company (Sydney Show Finalist)
Natural with Shallot Vinegar
Gf
Market value (please ask)
Rockefeller
Garlic Butter & Croutons Gfo
Market value (please ask)
Entrées
Caramelised Onion Croquette, Asparagus & Soubise Sauce
V
AUD 25
Escargot Casserole, Garlic Butter & Pine Nuts
Gfo
AUD 28
Yellowfin Tuna, Nicoise Salad & Pastured Egg
Gfo
AUD 28
Crab, Avocado & French Toast
Gfo
AUD 29
Mains
Ratatouille, Brick Pastry & Ricardoes Tomatoes
V
AUD 42
Duck Pan Fried, Asparagus & Sweet Potato Gratin
Gf
AUD 49
Local Prawns, Gnocchi & Creamy Bisque
AUD 49
Lamb Two Ways, Cumin Potatoes, Peas & Garlic Cream
AUD 49
Beef Eye Fillet, Dauphinoise Potatoes & Peppercorn Sauce
Gf
AUD 55
Desserts
Cherry & Chocolate Crème Brûlée
Gf, V
AUD 22
Mango Bavaroise & Local Lime Sorbet
Gf, V
AUD 24
Assiette Gourmande (Tasting Plate)
V
AUD 25
Cheese Platter, Fruits & Chutney
Gfo, V
AUD 35
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
99 On Park Restaurant & Bar
Reservations
No reservations
Cuisine
Phone number
Address
Hours
Sunday
Closed
Monday
Closed
Tuesday
Closed
Wednesday
17:00~21:00
Thursday
12:00~14:00
17:00~21:00
Friday
12:00~14:00
16:00~21:00
Saturday
12:00~14:00
16:00~21:00
Public holiday
Closed
Payment methods
Credit cards accepted
Smoking
Unknown
Opening date
Unknown
Restaurant details
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