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Yoisho

Name: Yoisho
Telephone: +81154228882
Price range: JPY 2,500
Rating: 3.08

よいしょ

3.08

（2 reviews）

JPY 2,500

Izakaya

Kushiro-shi, Hokkaido, Japan

19

Messages

Reservations

Accepts reservations・Real-time reservation

Cuisine

Budget

JPY 2,500

Hours

Sunday

Closed

Monday

19:00~26:00

(L.O.25:30)

Accepts reservations

Tuesday

19:00~26:00

(L.O.25:30)

Accepts reservations

Wednesday

19:00~26:00

(L.O.25:30)

Accepts reservations

Thursday

19:00~26:00

(L.O.25:30)

Accepts reservations

Friday

19:00~26:00

(L.O.25:30)

Accepts reservations

Saturday

7:00~27:00

(L.O.26:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.75km from Kushiro station

Seating Options

Table

June 28 to July 25, 2026

S	M	T	W	T	F	S
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18
19	20	21	22	23	24	25

：Real-time reservation

：Request

：No available seats

：Closed

Reservation Rules

Reservations open at : 240 months in advance

Reservations close at : Reservation day 1 hours 0 minutes in advance

A lively spot to enjoy charcoal-grilled skewers and exquisite soba

Located in the heart of Kushiro's entertainment district, "Yoisho" is a beloved establishment known for its yakitori and soba. The vibrant counter attracts regulars seeking delicious soba and grilled chicken skewers. Notably, the chicken white liver skewers, which have a mild flavor, are a favorite among many. The interior is cozy, creating a homey atmosphere that makes you want to drop by casually.

Ratings

3.08（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.14(2 reviews)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Sayaka

@sayaka-687878

Japan

Sep 17, 2025

4.2

This is a shop located in the middle of the entertainment district. It has a U-shaped counter and is always lively. You can enjoy both yakitori and soba. The Sarashina noodles are smooth and have a pleasant texture when going down the throat. The soba is greatly enhanced by the flavorful dashi made from bonito. The skewers of white liver have little odor and are substantial, making them convenient for takeout and delivery.

1