Kisshou

The course meals are served one dish at a time with care, and the seasoning is light and elegant. The fish dishes are particularly well-regarded, and you can also enjoy dishes made with ingredients characteristic of Okayama. Utilizing fresh seasonal ingredients, you can savor new flavors each time you visit. The volume and content of the dishes are also flexibly adjusted, ensuring a high level of satisfaction.

The restaurant is located a little further back from the road, providing a quiet and calm atmosphere. There are counter seats on the first floor and private rooms on the second floor, making it suitable for various situations. The new building is clean, and facilities such as restrooms are also comfortable to use.

It was previously located in Tenjinmachi, but due to land circumstances, it has moved to its current location. In this new environment, it is carving out a history as a beloved establishment for many people. Even after the relocation, it is cherished by the locals with unchanged quality and service.