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Figleaf Bar & Lounge
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
Ratings
Reviews
Photos
Menu
Roasted Pepper Hummus, Baba Ghanoush, Fried Peppers, Stuffed Grape Leaves, Marinated Olives, Grilled Lavash, Z'atar Chick Peas
Crisp Smashed Pee Wee Potatoes, Spanish 'Angry' Sauce, Garlic Aioli, Smoked Paprika
Mango, Red Onion, Fresno Chili, Cilantro, Coconut-Lime Dressing
Grape Tomatoes, Smoked Paprika Cream, Rye Crouton
Roasted Mushroom, Turmeric- Goat Cheese Spread, Vin Cotto, Pine Nuts
Orange Supremes, Sliced Avocado, Mint, Shaved Fennel, Pomegranate Vinaigrette
Kale, Brussel Sprouts, Quinoa, Piquillo Peppers, Roasted Corn, Pepitas, Creamy Yogurt-Cilantro Dressing
Feta, Roasted Peppers, Crispy Chickpeas, Honey-Sumac Vinaigrette
Fried Chicken Thigh, Brioche Bun, Salsa Criolla, Caribbean Remoulade, French Fries
Double Stack Grass Fed Beef Patties, Brioche Bun, Turmeric Pickles, Tobacco Onions, Aged Cheddar, Chipotle Aioli, French Fries
Braised Lamb, Tomato-Apricot Chutney, Mint, Jus, Preserved Lemon Couscous
Ask Your Server!
Yucca Hash, English Pea Puree, Herb Salad
Pappardelle, Zucchini, English Peas, Carrots, Asparagus, Lemon Butter, Parmesan
Yucca Gnocchi, Dandelion Greens, Roasted Mushroom, Queso Fresco, Natural Jus
Gnocchi Romano, Creamed Leeks, Charred Romanesco, Crispy Parsnips, Brown Butter
Hazelnut Crust, Cardamon-Espresso Cream Cheese, Mint Drizzle
Sweet Plantains, Rum-Butter Sauce, Coconut Gelato, Caramel, Tuile
Cherry Blossom Custard, Chantilly Cream, Shaved Dark Chocolate, Crispy Rice
Catoctin Creek Gin | Campari | Aperol | Strawberry
Mandarin Vodka | Coconut Rum | Grapefruit
Hibiscus Infused Rye l Vermouth l Cherry l Bitters
Gin l Dolin Bianco l Luxardo Bitter Bianco
Serves 2-4. Spiced Rum | Lemon | Black Tea | Ginger | CBD
Dos Hombres Mezcal or Casamigos Tequila Lime l Grapefruit
Monkey Shoulder Scotch l Honey l Lemon | Ginger
Grey Goose Vodka or Malfy Gin l Dolin Dry Orange Bitters
Angel's Envy Bourbon l Campari l Dolin Rouge
Brugal 1888 Rum l Lime l Sugar
Cider/ Austin, TX / ABV 5.0
Lager / St.Louis, Missouri / ABV 5.0
Lager / Boston, Massachusetts / ABV 5.0
IPA / Baltimore, MD / ABV 6.3
Lager / Netherlands / ABV 5.0
Pilsner / Rome, Italy / ABV 5.0
Brown Ale / Tampa, FL / ABV 5.5
Hefeweizen / Cambridge, MD / ABV 5.2
IPA / Tampa, FL / ABV 6.5
Pilsner / Baltimore, MD / ABV 4.17
Penedes, Spain
Napa, California
Champagne, France
Champagne, France
Champagne, France
Sonoma, California
Champagne, France
Champagne, France
Rioja, Spain
Côtes de Provence, France
Marlborough, New Zealand
Sonoma, California
Napa, California
Bordeaux, France
Rias Baixas, Spain
Cotes-du-Rhone, France
Sonoma, California
Bordeaux, France
Montalcino, Italy
Willamette Valley, Oregon
Paso Robles, California
(Reg or Decaf)
(CHAMOMILE, GREEN, BLACK)
Two scrambled eggs, your choice of bacon or sausage, breakfast potatoes and grilled toast
Grilled rustic whole grain bread, smashed avocado, pickled red onion, cashew cream
Fried eggs, cheddar cheese, sliced tomato, smashed avocado on a flaky croissant. Served with seasoned breakfast potatoes
Brioche dipped in our vanilla custard and grilled. Topped with sliced bananas and served with warm maple syrup
Scrambled eggs, bacon & toast
Cocoa Nibs, Tart Cherry, Toasted Coconuts, Almonds
Lemon Mascarpone, Blueberry Raspberry Compote, Maple Syrup, Candied Hazelnuts
Oregano, Spinach, Grilled Asparagus, Tomato Jam, Goat Cheese Fondue
Rustic Artisan Bread, Smashed Avocado, Picked Red Onion, Cashew Cream
Tasso Ham Studded Grit Cake, Baby Rocket Salad, Crispy Onions, Charred Lemon Vinaigrette
Rustic Sourdough, Boursin Cheese, Spinach, Lemon Rosemary Bechamel, Poached Egg, Red Onion- Caper Relish
Smashed Avocado, Prosciutto, Basil Hollandaise
White Asparagus Tips, Baby Spinach, Rouille
Double Stack Grass Fed Beef Patties, Brioche Bun, Turmeric Pickles, Tobacco Onions, Aged Cheddar, Chipotle Aioli, French Fries
Catoctin Creek Gin, Campari, Aperol, Strawberry
Mandarin Vodka, Coconut Rum, Grapefruit
Hibiscus Infused Rye l Vermouth l Cherry l Bitters
Gin l Dolin Bianco l Luxardo Bitter Bianco
Serves 2-4. Spiced Rum | Lemon | Black Tea | Ginger | CBD
Dos Hombres Mezcal or Casamigos Tequila Lime l Grapefruit
Monkey Shoulder Scotch l Honey l Lemon | Ginger
Grey Goose Vodka or Malfy Gin l Dolin Dry Orange Bitters
Angel's Envy Bourbon l Campari l Dolin Rouge
Brugal 1888 Rum l Lime l Sugar
Cider/ Austin, TX / ABV 5.0
Lager / St.Louis, Missouri / ABV 5.0
Lager / St.Louis, Missouri / ABV 5.0
Lager / Boston, Massachusetts / ABV 5.0
White Ale / Boston, Massachusetts / ABV 5.8
IPA / Baltimore, MD / ABV 6.3
Lager / Mexico / ABV 5.0
Lager / Netherlands / ABV 5.0
Pilsner / Rome, Italy / ABV 5.0
Brown Ale / Tampa, FL / ABV 5.5
Hefeweizen / Cambridge, MD / ABV 5.2
IPA / Tampa, FL / ABV 6.5
Pilsner / Baltimore, MD / ABV 4.17
Penedes, Spain
Napa, California
Champagne, France
Champagne, France
Champagne, France
Sonoma, California
Champagne, France
Champagne, France
Rioja, Spain
Côtes de Provence, France
Marlborough, New Zealand
Sonoma, California
Napa, California
Bordeaux, France
Champagne, France
Bordeaux, France
Rias Baixas, Spain
Cotes-du-Rhone, France
Sonoma, California
Sonoma, California
Bordeaux, France
Montalcino, Italy
Willamette Valley, Oregon
Paso Robles, California
Soave, Italy
Tuscany, Italy
Denizens Brewing
Grass Fed Beef Patty, Brioche Bun, Turmeric Pickles, Tobacco Onions, Aged Cheddar, Chipotle Aioli
Fried Chicken Thigh, Golden Bao Bun, Salsa Criolla, Caribbean Remoulade, Bibb Lettuce
Four Jumbo Fried Chicken Wings, Buffalo, Ranch Dressing
Tahini, Lemon, Crispy Chickpeas, Grilled Naan
Cocoa Nibs, Tart Cherry, Toasted Coconuts, Almonds
Lemon Mascarpone, Blueberry Raspberry Compote, Maple Syrup, Candied Hazelnuts
Oregano, Spinach, Grilled Asparagus, Tomato Jam, Goat Cheese Fondue
Rustic Artisan Bread, Smashed Avocado, Picked Red Onion, Cashew Cream
Tasso Ham Studded Grit Cake, Baby Rocket Salad, Crispy Onions, Charred Lemon Vinaigrette
Rustic Sourdough, Boursin Cheese, Spinach, Lemon Rosemary Bechamel, Poached Egg, Red Onion- Caper Relish
Smashed Avocado, Prosciutto, Basil Hollandaise
White Asparagus Tips, Baby Spinach, Rouille
Double Stack Grass Fed Beef Patties, Brioche Bun, Turmeric Pickles, Tobacco Onions, Aged Cheddar, Chipotle Aioli, French Fries
Catoctin Creek Gin, Campari, Aperol, Strawberry
Mandarin Vodka, Coconut Rum, Grapefruit
Hibiscus Infused Rye l Vermouth l Cherry l Bitters
Gin l Dolin Bianco l Luxardo Bitter Bianco
Serves 2-4. Spiced Rum | Lemon | Black Tea | Ginger | CBD
Dos Hombres Mezcal or Casamigos Tequila Lime l Grapefruit
Monkey Shoulder Scotch l Honey l Lemon | Ginger
Grey Goose Vodka or Malfy Gin l Dolin Dry Orange Bitters
Angel's Envy Bourbon l Campari l Dolin Rouge
Brugal 1888 Rum l Lime l Sugar
Cider/ Austin, TX / ABV 5.0
Lager / St.Louis, Missouri / ABV 5.0
Lager / St.Louis, Missouri / ABV 5.0
Lager / Boston, Massachusetts / ABV 5.0
White Ale / Boston, Massachusetts / ABV 5.8
IPA / Baltimore, MD / ABV 6.3
Lager / Mexico / ABV 5.0
Lager / Netherlands / ABV 5.0
Pilsner / Rome, Italy / ABV 5.0
Brown Ale / Tampa, FL / ABV 5.5
Hefeweizen / Cambridge, MD / ABV 5.2
IPA / Tampa, FL / ABV 6.5
Pilsner / Baltimore, MD / ABV 4.17
Penedes, Spain
Napa, California
Champagne, France
Champagne, France
Champagne, France
Sonoma, California
Champagne, France
Champagne, France
Rioja, Spain
Côtes de Provence, France
Marlborough, New Zealand
Sonoma, California
Napa, California
Bordeaux, France
Champagne, France
Bordeaux, France
Rias Baixas, Spain
Cotes-du-Rhone, France
Sonoma, California
Sonoma, California
Bordeaux, France
Montalcino, Italy
Willamette Valley, Oregon
Paso Robles, California
Falafel, Marinated Olives, Hummus, Marinated Goat Cheese, Pickled Peppers, Grilled Naan
Pickled Peppers, Parsley, Sesame Seeds, Smoky Lemon Ranch
Ground Lamb and Beef with Sumac Pickled Red Onion, Tomato, Cucumber and Creamy Yogurt
Yogurt Marinated Chicken with Charred Lemon Vinaigrette
Grilled Marinated Shrimp, Smoked Paprika, Sherry Vinegar
Kale, Shaved Brussel Sprouts, Quinoa, Toasted Pepitas, Roasted Corn, Roasted Peppers, Red Onion, Creamy Lime Vinaigrette
Romaine, Charred Onion, Chickpeas, Cilantro, Rustic Croutons, Feta Cheese, Peruvian Chile Anchovy Dressing
Buttermilk Ranch Battered Chicken Thigh, Creamy Pickled Cabbage Slaw, Green Tomato, Toasted Potato Bun, Served with French Fries
Double Stack Beef Patties, Smashed Jalapenos Onions, Chihuahua Cheese, Mojo Aioli, Crispy Onions, Toasted Brioche Bun, Served with French Fries
Grilled Rustic Bread with Spanish Cured Chorizo, Baby Arugula, Roasted Piquillo Peppers and Garlic Sherry Aioli
Farro Risotto, Cashew Cream, Parmesan Cheese, Butternut Squash, Black Kale, Tempura Enoki Mushrooms, Royal Oyster Mushrooms
Garlic Mashed Potatoes, Sauteed Spinach, Tomato and Green Olive Caper Relish, Charred Lemon Vinaigrette
Creamy Saffron Pearl Pasta, Sauteed Kale, Castelvetrano Olives, Preserved Lemon Roasted Chicken Jus
Braised Pickled Purple Cabbage, Applewood Smoked Bacon, Sous Vide Asparagus, Carrot Puree
Tropical Fruit Medley
Compote, Chocolate Ganache
Del Maguey Mezcal | Pomegranate | Lemon | Harissa
Ouzo | Lime | Honey
Hendrick's Gin | Elderflower | Pear | Lemon
Pisco | Peppercorn Vodka | Agave | Lemon
LALO Tequila | Grapefruit | Zaatar
Baby Jane Bourbon | Cherry | Bitters | Smoke
Del Maguey Mezcal or LALO Tequila Lime l Grapefruit
Dewar's Scotch l Honey l Lemon | Ginger
Grey Goose Vodka l Dolin Dry
1792 Small Batch Bourbon l Campari l Dolin Rouge
Ron Del Barrilito 2 Star Rum l Lime l Sugar
ALB Vodka | Mr. Black | Espresso
Aperol | Mionetto Avant Garde
Feragaia Distilled Alcohol-Free Spirit* | Pineapple | Mint | Apple | Ginger | Salt
Black Currant | Honey | Lime
Cranberry | Lemon | Almond | Bitter Orange Gentian | Rosemary
Cider/ Austin, Texas / ABV 5.0
Cider / Hudson Valley, New York / ABV 5.0
Lager / Milwaukee, Wisconsin / ABV 5.0
Lager / Golden, Colorado / ABV 4.2
Lager / St. Louis, Missouri / ABV 4.2
Lager / Mexico / ABV 4.4
Lager / Cambridge, Massachusetts / ABV 5.0
Belgian-style Wheat / Golden, Colorado / ABV 5.4
IPA / Baltimore, Maryland / ABV 6.3
IPA / Kalamazoo, Michigan / ABV 7.0
Pilsner / Rome, Italy / ABV 5.0
Lager / Rome, Italy / ABV O
Brown Ale / Tampa, FL / ABV 5.5
Hefeweizen / Cambridge, MD / ABV 5.2
IPA / Tampa, FL / ABV 6.5
Pilsner / Baltimore, MD / ABV 4.17
Limoux, France
Veneto Region, Italy
Champagne, France
Côtes de Provence, France
Côtes de Provence, France
Côtes de Provence, France
Napa Valley, California
Marlborough, New Zealand
Marlborough, New Zealand
Napa, California
Willamette, Oregon
Vin de France
Santa Maria Valley, California
Sonoma Coast, California
Bordeaux, France
Rias Baixas, Spain
Veneto, Italy
Fruili Colli Orientali, Italy
Chablis, France
Cotes-du-Rhone, France
Napa Valley, California
Montalcino, Italy
Montalcino, Italy
Willamette Valley, Oregon
Paso Robles, California
Champagne, France
Sonoma, California
Champagne, France
Champagne, France
Paso Robles, California
Willamette Valley, Oregon
Napa Valley, California
(Reg or Decaf)
Earl Grey, English Breakfast, Chamomile, Green, Peppermint
Braised Short Rib, Skillet Sweet, Red Yukon Gold Potatoes, Roasted Cipollini Onions, Baby Kale, Piquillo Peppers, Smoked Applewood Bacon, Fried Egg, Red Eye Gravy Maple Hollandaise Sauce
Grilled Rustic Whole Grain Bread, Smashed Avocado, Hummus, Lemon Chickpeas, Marinated Tomatoes, Feta Cheese, Zaatar Olive Oil
White Fish Salad, Sliced Smoked Salmon, Pickled Radish, Savory Relish, Chopped Eggs Lemon Cream Cheese. Choice of Plain or Everything Toasted Bagel
Chai Dipped Brioche, Roasted Pears Salted Caramel Maple Syrup
Two Eggs Any Style, your Choice of Bacon or Sausage, Breakfast Potatoes Grilled Toast
Fresh Kiwi, Mandarin Oranges, Blueberries, Grapes, Pomegranate Arils, Red Dragon Fruit, Toasted Coconut, Chia Seeds Honey Lime Ginger Mint Dressing
Two Eggs Merguez Sausage, Zesty Shakshuka Sauce, Crispy Lavash, White Bean Puree, Avocado Cilantro Sour Cream Goat Cheese
Fresh Berries, Gluten Free Granola Agave Nectar
Slow Cooked Oats, Dehydrated Fruit, Toasted Nut Seed Medley, Vanilla Butter, Agave Nectar
Skillet Potatoes, Scrambled Eggs, Merguez Beef Sausage, Pepper Jack Cheese, Tomato Salsa, Sour Cream, Avocado
Soave, Italy
Tuscany, Italy
Denizens Brewing
Grass Fed Beef Pattie, Smashed Jalapenos Onions, Chihuahua Cheese, Mojo Aioli, Crispy Onions, Toasted Brioche Bun, Served with French Fries
Pickled Peppers, Lemon Ranch
Served with Plantain, Taro Root Tortilla Chips
Tahini, Lemon, Crispy Chickpeas, Grilled Naan
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