The Golden Lamb

a secret blend of spices, pork & beef roasted with savory kraut with traditional cocktail sauce & house mustard

(3) oven-fresh Shaker-style biscuits, homemade bacon & habanero jam and honey

four domestic gulf shrimp, house-made dijonaise & pickled mustard seeds

whole dry-rubbed wings, chef's creamy dip, fresh celery ribs

a creamy dip with spinach, red peppers, pickled jalapeno, house-made shredded chicken served with sea salt chips, celery & carrots

house-made ranch dip

creamy egg salad, spicy green beans with fresno peppers, sweet pickle chips, tomato confit with olives, organic ricotta with honey, shaved local ham, house-made crackers and crostinis

field greens, creamy balsamic dressing, smoked cheddar, candied pecans, green apple

tomato, shaved red onion, local egg, bacon, crispy onions, cheddar cheese, creamy chef's dressing

with toasted parmesan & basil oil

With fresh herb bomb!

brined and slow-roasted turkey breast, sage sausage & apple dressing, seasonal vegetables, cranberry chutney, mashed potatoes with two-day turkey gravy

Pennsylvania raised lamb, roasted local mushrooms, garlic, edamame, pearl onions, lamb stock reduction baked with goat cheese & herb potatoes

sliced and topped with chimichurri butter, served with a medley of ancient grains, roasted corn & heirloom beans topped with fried avocado wedges & natural beef jus

crushed red potatoes with leeks, bacon, aged cheddar, battered onion ring garnish & rosemary jus

roasted pecans, cauliflower puree, rustic vegetable pan roast, citrus essence

toasted parmesan, pesto creamed potatoes, green beans & pickled red onions, charred lemon emulsion

24-hour tangy & sweet marinade, sliced and finished with bleu cheese butter, atop a rustic mushroom & vegetable pan roast

free-range Pennsylvania lamb, mashed potatoes, seasonal vegetables, cabernet-infused braising jus

pearl couscous topped with local mushrooms, roasted garlic, green beans, dried tomato, spinach, goat cheese cream topped with a buttery biscuit crumble

skillet gravy, mashed potatoes, fresh seasonal vegetables

shredded chicken simmered in sweet BBQ sauce, topped with crispy onions and house pickles, served on a soft bun

sliced prime rib, white cheddar, homemade giardiniera, garlic aÏoli, au jus, crispy onion on a toasted baguette

house-made peanut butter, bacon, bbq, sharp cheddar, garlic aÏoli & crispy onions

Golden Lamb roast turkey, caramelized green apples, sauerkraut, Russian dressing, butter-toasted rye bread

Tillamook cheddar, garlic aÏoli, crisp lettuce, tomato, onion & pickle

Pennsylvania lamb seasoned with toasted fennel, caramelized onions, creamy herb cheese & tomato chutney

chicken breast, red grapes, pecans, celery, onion, mixed with creamy dressing served with sea salt chips

fresh mayonnaise, lemon, chives, dill & arugula on Irish butter organic sprouted wheat served with sea salt chips