Yuagari Kitchen Ikkyu

You can enjoy a variety of dishes made with fresh seafood and seasonal vegetables from Iwate Prefecture. The menu features traditional Japanese cuisine that highlights the flavors of the ingredients, including sashimi platters, grilled fish, and fried dishes, with creative arrangements added. In particular, there is an abundance of dishes using local seasonal ingredients, and the changing menu with each season is appealing. There are also plenty of side dishes that pair well with alcohol, allowing you to savor local sake alongside your meal.

The interior is unified with a calm atmosphere that feels the warmth of wood, creating a relaxing ambiance typical of a hot spring area. At the counter seats, you can closely observe the chef's skillful techniques, while the table seats are also suitable for group use. The interior is homey and comfortable, making it an easy space to visit even for individuals. The design that utilizes natural materials provides warmth and a sense of security to the visiting guests.

Rooted in the hot spring area of Morioka City, Iwate Prefecture, it operates while valuing the local food culture. Actively incorporating fresh local ingredients, it has grown into a dining establishment loved not only by tourists but also by local residents. For many years, it has continued to provide heartwarming dishes along with the relaxed atmosphere of the hot spring area. It emphasizes connections with the community and plays a role in promoting local attractions.