Overview

Ratings and Reviews

Menu

About

Visited

Ebisu

Name: Ebisu
Telephone: +81789942575
Price range: JPY 1,500
Rating: 3.15

えびす

3.15

（1 reviews）

JPY 1,500

Donburi Bowl

Kobe-shi Nishi-ku, Hyogo, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~21:30

(L.O.21:00)

Accepts reservations

Monday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~21:30

(L.O.21:00)

Accepts reservations

Tuesday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~21:30

(L.O.21:00)

Accepts reservations

Wednesday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~21:30

(L.O.21:00)

Accepts reservations

Thursday

11:00~14:30

(L.O.14:00)

Accepts reservations

Friday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~21:30

(L.O.21:00)

Accepts reservations

Saturday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~21:30

(L.O.21:00)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.47km from Sakae station1.08km from Kobata station

Facilities

Parking lot available

Payment methods

Electronic money accepted,QR code payment available

June 7 to July 4, 2026

S	M	T	W	T	F	S
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4

：Real-time reservation

：Request

：No available seats

：Closed

A place to enjoy traditional Japanese cuisine

Located near Sakae Station, Ebisu is a restaurant that offers a rich variety of Japanese dishes. You can enjoy the delightful flavors of sushi, udon, and soba, all while relaxing in a comfortable dining environment. With a calm atmosphere loved by people of all ages, the warm hospitality creates a pleasant experience.

Ratings

3.15（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.16(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Naoko

@naoko-274316

Japan

Sep 30, 2025

3.5

It is a Japanese restaurant with a nostalgic atmosphere, often bustling with customers. There is a wide variety of menu options, and the combinations are so diverse that it's hard to choose. The fried chicken has a crispy coating and can be enjoyed with a refreshing dipping sauce that has just the right amount of sourness. The udon noodles have a rich flavor in the broth, which pairs very well with the set meals. The rice is topped with furikake, and such thoughtful touches are delightful. The interior is more spacious than I imagined, allowing you to slowly enjoy dishes with satisfying portions.

1