Hangari Bossam

Bossam is characterized by its low fat content and mild flavor, and the kimchi and bossam radish served with it enhance the taste. Additionally, a variety of menus such as cold buckwheat noodles and platter noodles are prepared, offering a wide range of choices. Garlic bossam boasts a more moist and mild flavor enhanced by the aroma of garlic.

Hangari Bossam offers a clean and comfortable dining space, allowing a diverse clientele from families to friend gatherings to enjoy their meals comfortably.

Hangari Bossam, which has experience introduced in the Master of Life, is a beloved restaurant in the Pyeongtaek area that has been cherished for a long time, consistently providing satisfying meals to customers.