Geunamja Gogitjip Busan Simin Park Branch

The main menu includes aged pork belly and rib pork belly, served with a variety of side dishes made from domestic ingredients. In particular, the pickles from a master who supplies to the Blue House are provided, allowing for an even more special taste experience.

The clean interior decorated with white walls and warm-toned lighting stands out, providing spacious seating across the first and second floors, making it suitable for family gatherings or company dinners. Additional side dishes can be freely accessed through the self-service bar.