Yakitori Shubo Hinata

Premium thigh from Shiretoko

Also called sand gizzard. This is perfect for beer.

It takes a little time to finish it crispy. People who are impatient should probably not order it.

A rare part that can only be taken from one bird, also called the heart of sincerity.

After all, the meat around the bone is delicious

The oil coating is delicious, juicy and tender

We will grill it fluffy and chewy. It's good for those who are slightly anemic.

It's delicious because it's the most active part.

Also called Oshiribonjiri, crispy on the outside and juicy meat inside

Juicy and crunchy with meat attached

Made by kneading the most active neck meat and thigh, creating a fluffy texture. It's delicious!

Wasabi, Yuzu, Plum, Salt, Sauce are popular with women♪

A crunchy and juicy texture that is moist and chewy

It is crunchy and has a firm texture, and it also helps prevent anemia.

A type of Korean cuisine, it is a dish where a whole young chicken is stuffed with glutinous rice, ginseng, jujube, garlic, and chestnuts, and simmered for 10 hours until the bones are tender enough to eat. It is rich in collagen, offering beauty and health benefits. Excellent for fatigue recovery, it is a nutrient-packed soup.

Sand liver with ponzu sauce

Hormone mixed with ponzu sauce

Super blood-thinning food.

Superfood packed with nutrients, perfect as a beer snack

Hot, fluffy, and crispy

Classic and deliciously smooth

A dish made from the stomach of pollock seasoned in a Korean style

Imported from the authentic Korea

The sweetness of the onion is intense

Perfectly fried octopus that is great as a snack with drinks.

Delicious simmered dish with tender chicken skin

Rich in vitamins, great for preventing hangovers.

Korean-style salad

For palate cleansing

Daily special.