Takasago
高砂
3.06
（0 reviews）JPY 1,500JPY 3,500
Kaiseki
Toyoka-shi, Hyogo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 3,500
Hours
Address
Nearby stations
0.28km from Ebara station
Seating Options
Counter Table Private Room
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
：Real-time reservation
：Request
：No available seats
：Closed
A kaiseki restaurant where you can savor fresh seafood
Takasago is a renowned kaiseki restaurant located in the Ebihara area of Toyooka City, famous for its seafood dishes that utilize fresh local seafood. Particularly, the sashimi made from the day's catch, taking advantage of its location facing the Sea of Japan, is highly praised. Additionally, the use of seasonal ingredients and delicate presentation are also appealing features. The dishes, prepared with heartfelt care for the visiting guests, promise unforgettable flavors and warm hospitality.
Ratings
3.06（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
3,240 yen course
JPY 3,240
4,320 yen course
JPY 4,320
5,400 yen course
JPY 5,400
7,560 yen course
JPY 7,560
Kaiseki 5,400 yen
JPY 5,832
Kaiseki 4,320 yen
JPY 4,665
Pine
JPY 1,728
Bamboo
JPY 1,728
Plum
JPY 2,160
Ladies
JPY 1,728
Small Bowl
Yam Potato Short Cut
JPY 400
Squid Natto
JPY 400
Squid Fermented Paste
JPY 400
Uzaku
JPY 400
Built
Sea Bream
JPY 800
Sweet Shrimp
JPY 800
Sea Urchin
JPY 900
White Flower
JPY 700
Tuna
JPY 800
Scallop
JPY 700
Kanpachi
JPY 900
Sea Bream Sashimi
JPY 900
Kanpachi Usuzukuri
JPY 900
Assorted Colors of Creations
JPY 1,300
Grilled Dish
Wagyu Hanger Steak
JPY 2,000
Grilled Clam with Sazae
JPY 500
Scallop Butter Grilled
JPY 700
Grilled Scallops
JPY 400
Sawarabutteryaki
JPY 600
grilled eel
JPY 600
Fried Dishes
Fried Chicken Wings
JPY 500
Octopus Tempura
JPY 600
Squid Tempura
JPY 600
Conger eel tempura
JPY 700
Shrimp Tempura
JPY 700
Ebi Kachin Age
JPY 700
Scallop Fry
JPY 800
Vegetable Tempura
JPY 600
Vinegar Dish
Conger eel
JPY 500
Torigai
JPY 500
Shrimp
JPY 500
White Squid
JPY 500
Octopus
JPY 500
Assorted Vinegared Dishes
JPY 700
Simmered Dish
Braised Sea Bream
JPY 1,000
Simmered Rockfish
JPY 1,200
Warm Things
Chawanmushi
JPY 500
Anago Yanagawa
JPY 600
Eel Yanagawa
JPY 700
Sushi
Assorted Platter
JPY 850
nigiri
JPY 1,000
Top Sushi
JPY 1,800
Crab Sushi
JPY 1,250
chirashi sushi
JPY 750
Rose Sushi
JPY 450
Battera
JPY 450
Tuna Roll
JPY 850
Cucumber Roll
JPY 850
Various Hosomaki
JPY 450
Maki Sushi
JPY 400
Inari Sushi
JPY 400
Two pieces of your choice... 500 yen and up
Please choose from the showcase.
Market value (please ask)
Various
Dashi-maki
JPY 400
Grilled Squid
JPY 400
Vegetable Salad
JPY 400
Cold Tofu
JPY 300
Tea Soba
JPY 500
Nori Tea
JPY 500
Plum Tea
JPY 500
Warm Soba
JPY 500
Boiled Noodles
JPY 500
***Drink***
Sake
JPY 600
Local Sake
JPY 400
Barley Shochu
JPY 400
Sweet Potato Shochu
JPY 400
bottle beer
JPY 600
Draft Beer
JPY 600
Non-Alcoholic Beer
JPY 400
Plum Wine
JPY 400
Oolong Tea
JPY 300
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Takasago
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.28km from Ebara station
Hours
Sunday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:00~21:30
(L.O.21:00)
Accepts reservations
Monday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:00~21:30
(L.O.21:00)
Accepts reservations
Tuesday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:00~21:30
(L.O.21:00)
Accepts reservations
Wednesday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:00~21:30
(L.O.21:00)
Accepts reservations
Thursday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:00~21:30
(L.O.21:00)
Accepts reservations
Friday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:00~21:30
(L.O.21:00)
Accepts reservations
Saturday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:00~21:30
(L.O.21:00)
Accepts reservations
Public holiday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:00~21:30
(L.O.21:00)
Accepts reservations
Budget
JPY 1,500JPY 3,500
Seating Options
Counter Table Private Room
Facilities
Parking lot
available
無料10台 ※マイクロバス可
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
December 1, 1985
Restaurant details
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