Myeongga Deulkkae Kalguksu Songdo Branch

Various menus are prepared, including perilla seed sujebi, red bean kalguksu, and soybean noodle soup, and especially, the perilla seed sujebi is loved for its savory taste. The barley rice provided as a base is a delicacy when mixed with young radish kimchi, gochujang, and sesame oil.

The spacious and comfortable interior of the store has many tables prepared, allowing families to dine comfortably. A convenient ordering system through kiosks is also in place.

Myeongga Deulkkae Kalguksu, which started in Sinjeong-dong, Yangcheon-gu, has been a beloved restaurant among local residents since it opened a branch in Songdo, Incheon.