Kuriyama
久利山
3.35
（1 reviews）JPY 1,500JPY 4,500
Yakiniku
Kitaibaraki-shi, Ibaraki, Japan
Reservations
Reservation agent service not available
Cuisine
Budget
JPY 1,500JPY 4,500
Hours
Address
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Reservation agent service not available
Number of requests for resumption: 0 requests
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Kuriama: A restaurant with high-quality meat and a refined atmosphere
Kuriama is a renowned establishment where you can enjoy high-quality meat in a clean and sophisticated setting. From yakiniku to tonkatsu and fried dishes, everything is exquisite, with a particularly juicy texture that is highly praised. Additionally, the meticulously maintained garden enhances the anticipation with each visit.
Ratings
3.35（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Cooking
Premium Beef
Carefully selected Japanese black beef delivered to your table. The thick and large cuts of meat provide a luxurious dining experience.
JPY 2,415
Kalbi
Enjoy domestic beef to your heart's content.
JPY 525
Pork Cutlet Set Meal
A hot and juicy pork cutlet. When eaten with bitter salt, it becomes refreshing.
JPY 1,365
Bibimbap
A dish with 5 different toppings on top of our prideful rice, creating an excellent synergy of flavors.
JPY 630
Drink
Kirin Ichiban Shibori Draft Beer
JPY 577
Braumeister
JPY 630
Kirin Pure Blue
JPY 2,100
Moment Keeper
JPY 2,100
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kuriyama
Reservations
Reservation agent service not available
Cuisine
Phone number
Address
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
16:30~21:00
(L.O.20:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
16:30~21:00
(L.O.20:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
16:30~21:00
(L.O.20:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
16:30~21:00
(L.O.20:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
16:30~21:00
(L.O.20:30)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
16:30~21:00
(L.O.20:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 4,500
Facilities
Parking lot
available
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
November 12, 1999
Restaurant details
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