藤沢ビールハウス
3.05
(0 reviews)| S | M | T | W | T | F | S |
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18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
:Real-time reservation
:Request
:No available seats
:Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500
Hours
Nearby stations
0.67km from Fujisawahonnmachi station0.78km from Fujisawa station
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, au PAY, Alipay, and WeChat Pay)
Ratings
3.05(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Light Course
Includes 1 toast drink + 8 dishes (Craft beer size can be either medium/large)
JPY 4,400
Medium Course
Includes 1 toast drink + 9 dishes (Craft beer size can be either medium/large)
JPY 5,500
Premium Course
Includes 1 toast drink + 10 dishes (Craft beer size can be either medium/large)
JPY 6,600
Starters
Plate of Beginnings
NORMA's Prosciutto
JPY 1,500
NORMA's Sausage
JPY 1,500
NORMA's Assorted Prosciutto and Sausages
JPY 2,000
Seasonal Vegetable Colorful Appetizer
JPY 700
Low Temperature Cooked Duck Breast
JPY 900
Dried Tomato and Boiled Shirasu Namerou
JPY 700
Chicken Salt Liver with Aromatic Green Onion Sauce
JPY 900
Ojima Shokutori's Moist Steamed Chicken with Spicy Sauce
JPY 900
Saikyo Marinated Cream Cheese
JPY 500
Fruit and Cheese White Soybean Curd Dish
JPY 600
Fujisawa Vegetable Pickles
JPY 500
Homemade Smoked Nuts
JPY 500
Vegetables
Enjoying vegetables
Seasonal Vegetable Salad
JPY 800
Smoked Flavored Egg Potato Salad with Black Pepper
JPY 600
Cheese Baked Mashed Potatoes
JPY 800
Grilled Edamame with KuNumash Fish Sauce and Burnt Butter Flavor
JPY 700
KOJI
Gentle umami, made with koji
Ojima Shokutori's Salted Koji Fried Chicken
JPY 900
Fermented Koji Aged Spare Ribs Softly Grilled
JPY 1,600
Aged Salt Koji Domestic Beef Roast
JPY 1,600
Grilled Chicken Thighs Marinated in Koji Miso
JPY 1,200
Meat
A feast of meat
Aged Meat Workshop Jiro's Sausages 5 Types
JPY 2,000
Aged Meat Workshop Jiro's Bacon
JPY 1,300
Spicy Stir-Fried Gizzard and Potato
JPY 1,000
Grilled Yamayuri Pork with Hop Miso Sauce
JPY 2,400
Seafood
Sea's blessings
Puri Puri Shrimp with Garlic Butter Grilled
JPY 1,400
Seasonal Fish Carpaccio Style Sashimi
JPY 1,400
Various Shellfish White Wine Steamed
JPY 1,400
Fried
Crispy and juicy
Japanese Style Buffalo Chicken
JPY 1,000
White Fish Beer Fritters
JPY 1,400
Fried Potato (Seaweed Salt / Cajun / Plain)
JPY 700
Camembert Cheese Tempura with Black Pepper and Honey
JPY 800
Meals
Please have some rice
Fujisawa Beer House Burger (Limited)
JPY 2,400
Malt Residue Curry
JPY 600
Black Wagyu Beef Corned Beef Moon Viewing Rice
JPY 600
Domestic Beef Roast Beef Small Bowl
JPY 800
Bucket (3 pieces)
JPY 150
Homebrewed Craft Beer
Medium ¥750/Large ¥950
Sazami
Pale Ale
JPY 750
Jinbo
Keln Style Ale
JPY 750
Red Tide
Red Ale
JPY 750
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
藤沢ビールハウス
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.67km from Fujisawahonnmachi station0.78km from Fujisawa station
Hours
Sunday
11:00~21:00
(L.O.20:30)
Accepts reservations
Monday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Tuesday
Closed
Wednesday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Friday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
11:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
11:00~21:00
(L.O.20:30)
Accepts reservations
Budget
JPY 1,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, au PAY, Alipay, and WeChat Pay)
Smoking
Non-smoking
Opening date
August 18, 2025
Restaurant details
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