Izakaya Matsuri
居酒屋 祭
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
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Menu
Originally a staff meal made by adding curry powder to leftover meat and potatoes, the 'Indian Potato' has become a huge hit. This dish is now a popular menu item with 90% of customers visiting the restaurant ordering it.
The secret of the popular 'Jumbo Katsu Curry' in 'mega size' is that you can adjust the amount of rice freely. Once you put your desired amount of rice on the plate, top it with a big cutlet, pour hot curry over it, and enjoy!
We use noodles, miso, and ingredients all directly sourced from Yamanashi. We proudly offer the local Yamanashi cuisine 'Hoto' by the head chef. Please enjoy the authentic taste!
Includes negima, nankotsu, sunagimo, torikawa, tsukune, and negi
We use noodles, miso, and ingredients all directly sourced from Yamanashi. We proudly offer the local Yamanashi cuisine 'Hoto' by the head chef. Please enjoy the authentic taste!
