Yakiniku Horumon Hikari Kaga

A menu featuring a variety of hormones and grilled meat is available. In particular, the grilled intestines and beef tripe are popular, and you can choose between two types of sauces: a soup-like sauce and a regular sauce. The cooking methods enhance the flavor of the meat, providing a satisfying meal. The grilled cuts like premium short rib and skirt steak are also exquisite, allowing you to discover new flavors with each visit.

The interior is filled with energy, and the friendly service from the staff is a hallmark. There are counter seats available, making it easy to visit. It is a space where you can enjoy a fun time in a youthful atmosphere. The lively service from the staff warmly welcomes visitors and provides a relaxing experience.

Opened on April 1, 2021, in Kaga City, Ishikawa Prefecture. As a new style of yakiniku restaurant, it is loved by the local people. With a diverse menu of offal and a lively atmosphere, it captivates visitors. Since its opening, it has been supported by many yakiniku enthusiasts and continues to grow as a popular restaurant in the region.