Daiinkaku
大院閣
3.07
（1 reviews）JPY 3,500
Korean
Hitachinaka-shi, Ibaraki, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Address
Nearby stations
0.19km from Katsuta station0.74km from Koukimae station
Seating Options
Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
A Yakiniku restaurant to enjoy authentic Korean flavors
Daiinkaku offers authentic charcoal-grilled yakiniku made with carefully selected wagyu beef. You can savor a variety of delicious grilled meats, including the melt-in-your-mouth 'jo-karubi' (premium short ribs), juicy 'tan-shio' (salted tongue), and fresh 'horumon' (offal). Additionally, you can enjoy house-made kimchi and traditional Korean dishes. With warm hospitality, it's a wonderful place to fully experience authentic flavors with family and friends.
Ratings
3.07（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Course A / All-you-can-drink can be added.
JPY 3,300
B course / All-you-can-drink can be added.
JPY 4,400
C course / All-you-can-drink can be added.
JPY 5,500
All-you-can-drink
JPY 2,178
Cooking
Recommended dishes
Market value (please ask)
Grilled meat dishes
Market value (please ask)
Premium Royal Kalbi
JPY 2,000
Top blade
JPY 1,500
Bone-in LA Galbi
JPY 1,500
King's Kalbi
JPY 2,000
Japanese beef short rib
JPY 900
Premium Harami
JPY 1,200
Premium Royal Rib Roast
JPY 2,000
Japanese Black Beef Loin
JPY 850
Grilled Salted Beef Tongue
JPY 1,000
Grilled Salted Beef Tongue with Green Onions
JPY 1,050
Futanmiso Yaki
JPY 650
Uwamino
JPY 800
Grilled Upper Minoshio
JPY 800
Hormone
JPY 650
Grilled Hormone
JPY 650
Ko-bukuro-yaki
JPY 650
Grilled liver
JPY 650
Grilled Vegetables
JPY 600
Trimomo-yaki
JPY 600
Grilled squid
JPY 650
Grilled shrimp
JPY 900
Grilled Green Onion
JPY 600
Grilled Shishito Peppers
Market value (please ask)
Grilled Shishito Peppers + Grilled King Oyster Mushrooms
JPY 800
Grilled Shiitake Mushrooms
JPY 700
Asparagus Butter Grilled
JPY 600
Black Pork Spare Ribs
JPY 2,000
Kurobuta Three-Layer Pork Belly Yakiniku
JPY 3,000
Salad dishes
Market value (please ask)
Lettuce
JPY 600
Seaweed vinegar salad
JPY 600
Lettuce Salad
JPY 600
Tomato Salad
JPY 500
Hot Pot & Side Dishes
Market value (please ask)
Miso Chige Hot Pot
JPY 800
Tofu Stew
JPY 800
Kimchi hot pot
JPY 800
Kopchanchige Hot Pot (Winter Season Limited)
JPY 3,000
Korean-style Seafood Hot Pot (Winter Limited)
JPY 2,500
Budechige
JPY 3,000
Chijimi
JPY 1,000
Japchae
JPY 1,000
Kejang
JPY 1,800
Pig's trotters
JPY 600
Bulgogi
JPY 2,000
Food Category
Market value (please ask)
Bibimbap
JPY 700
Stone Bibimbap
JPY 1,000
Stone-grilled Yukhoe Bibimbap
JPY 1,500
Yukhoe Bibimbap
JPY 1,200
Koopa
JPY 600
Galbi Tang
JPY 800
Yukkejang Gukbap
JPY 800
Comtankuppa
JPY 1,000
Cold noodles
JPY 1,000
Warm Men
JPY 800
Kalbimen
JPY 800
Korean seaweed roll
JPY 1,000
Soup
Market value (please ask)
Kalbi Soup
JPY 600
Yukgaejang Soup
JPY 600
Corn soup
JPY 800
Wakame Soup
JPY 400
Kimchi & Pickles
Market value (please ask)
Napa Cabbage Kimchi
JPY 400
Kakuteki
JPY 400
Oi Kimchi
JPY 400
Namul
JPY 400
Drink
Beer
Market value (please ask)
Draft Beer
JPY 600
Bottled Beer
JPY 500
Japanese Sake
Market value (please ask)
Sake
JPY 800
Chilled Sake (Kikumasamune)
JPY 900
Chilled Sake (One Serving)
Market value (please ask)
Japan Manroo
JPY 2,000
Korean liquor
Market value (please ask)
Kagetsu
JPY 2,000
Korean Shinro
JPY 1,100
Korean Chamisul
JPY 1,100
Hundred-Year-Old Sake
JPY 1,500
Makgeolli
JPY 1,500
Wine
Market value (please ask)
Input wine (red/white)
JPY 3,000
Korean Ginseng Wine
JPY 600
Various Sours
Lemon Sour, Lime Sour, Plum Sour, Green Apple Sour
JPY 400
High Variety
・Oolong High・Cassis Shochu High・Kyoho Shochu High・D High (600 yen)
JPY 400
Japanese-style Shochu High Various
Yuzu Shochu High, Kabosu Shochu High, Sudachi Shochu High
JPY 600
Various Soft Drinks
Cola, Ginger Ale, Oolong Tea, Sokenbicha, Orange Juice (250 yen)
JPY 200
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Daiinkaku
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.19km from Katsuta station0.74km from Koukimae station
Hours
Sunday
17:00~26:30
(L.O.26:00)
Accepts reservations
Monday
17:00~26:30
(L.O.26:00)
Accepts reservations
Tuesday
17:00~26:30
(L.O.26:00)
Accepts reservations
Wednesday
17:00~26:30
(L.O.26:00)
Accepts reservations
Thursday
17:00~26:30
(L.O.26:00)
Accepts reservations
Friday
17:00~26:30
(L.O.26:00)
Accepts reservations
Saturday
17:00~26:30
(L.O.26:00)
Accepts reservations
Public holiday
17:00~26:30
(L.O.26:00)
Accepts reservations
Budget
JPY 3,500
Seating Options
Table
Facilities
Parking lot
None
指定の駐車場で駐車券1時間サービス （お問い合わせ下さい）
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
Unknown
Website
None
Restaurant details
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