Overview

Ratings and Reviews

Menu

About

Visited

Midori and Yasai Midori

Name: Midori and Yasai Midori
Address: Hyogo, Kobe, Kita Ward, Arimacho, 1021-1 有馬スプリングテラス B, Kobe-shi Kita-ku, Hyogo, JP
Telephone: +81789075205
Price range: JPY 2,000
Rating: 3.15

おだしとおやさい翠

3.15

（3 reviews）

JPY 2,000

Kaiseki

Kobe-shi Kita-ku, Hyogo, Japan

9

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 2,000

Hours

Address

Nearby stations

0.45km from Arimaonnsenn station

Facilities

No parking

Payment methods

Credit cards accepted(JCB and AMEX), Electronic money accepted, and QR code payment available

August 23 to September 19, 2026

S	M	T	W	T	F	S
23	24	25	26	27	28	29
30	31	9/1	2	3	4	5
6	7	8	9	10	11	12
13	14	15	16	17	18	19

：Real-time reservation

：Request

：No available seats

：Closed

A restaurant that captivates with fresh vegetables and diverse dishes

Dashi to Yasai Midori is a place where you can enjoy delicious dishes made with fresh vegetables in a relaxing atmosphere. The menu offers many healthy yet satisfying options. In particular, the dishes that combine the flavors of dashi and seasonal vegetables enchant visitors. With warm hospitality and delicious meals, you are sure to be fulfilled both in body and spirit.

Ratings

3.15（3 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

5

Service

5

Ambience

5

Value

5

Reviews

Anonymous

Nov 9, 2021

3.8

Date and time of your visit: 11, 2021 Lunch

Budget per person: JPY 2,000

It was healthy and very tasty. The pork miso soup was excellent with the soup stock. However, since it is located in a hot spring resort area, there is no parking lot, so we parked in a paid parking lot and walked there. Unfortunately, the weather was bad, so it would be nice to take a walk on a nice day. There is a terrace, so it would be nice with your dog.

Anonymous

Mar 26, 2022

1.0

Date and time of your visit: 3, 2022 Dinner

Reservations

Budget per person: JPY 3,000

The snacks were normal. I wonder if this restaurant is pushing "seiro-mushi" (steamed rice in a pot) and sake. The service was slow, and it might not be helped by the fact that it was the first day of the manboa season. I didn't like the attitude of the waiter (part-timer) either. I will go to another restaurant next time. Thank you for the food.

1