Tazza Ori House Tongyeong Branch
타짜오리하우스 통영점
3.00
(0 reviews)Korean
Changnyeong-gun, South Gyeongsang, South Korea
0
Reservations
Accepts reservations・Request reservation
Cuisine
Hours
Address
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
:Real-time reservation
:Request
:No available seats
:Closed
Ratings
3.00(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
타짜오리(3-4인)
고기800g+야채700g=총 1500g(56,000원)
Market value (please ask)
점심특선(2인)-국내산들깨수제비
국내산100%들깨가루 사용. (단, 2인이상 주문. 평일 점심만 가능. 주말 제외)(16,000원)
Market value (please ask)
점심특선(2인)-미니오리+볶음밥+국
고기300g+야채300g. 볶음밥. 시래기국 제공 (단, 2인 이상. 평일 점심만 제공)(26,000원)
Market value (please ask)
볶음밥(1인가능)
(3,000원)
Market value (please ask)
국산들깨수제비(2인이상)
100%국내산 들깨가루로 만든 수제비입니다. 본점 특허 반죽으로 만든 부드러운 수제비.(5,000원)
Market value (please ask)
미니(고기추가)
고기300g+야채300g=총 600g(25,000원)
Market value (please ask)
커플오리
고기500g+야채400g=총 900g(43,000원)
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Tazza Ori House Tongyeong Branch
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Hours
Sunday
11:00~15:00
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Monday
11:00~15:00
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Tuesday
11:00~15:00
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Wednesday
11:00~15:00
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Thursday
11:00~15:00
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Friday
11:00~15:00
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Saturday
11:00~15:00
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Public holiday
Closed
Smoking
Non-smoking
Opening date
Unknown
Website
None
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