Yuki Jinju Hyoksindoshi Store

Soft tofu with a spicy, sweet, and salty sauce

A fantastic combination of crispy fried chicken, fresh vegetables, and special garlic sauce!

A noodle dish stir-fried with chewy egg noodles, generously filled with shrimp and savory pork, infused with a rich aroma.

The perfect combination of crispy fried eggplant and sweet, sour, and spicy sauce.

A noodle dish rich in flavor, made with generous portions of beef brisket, various spices, and vegetables.

A type of soba served without broth, mixed with minced meat and various vegetables.

We balanced the flavors by topping it with aged beef intestines in a special sauce and spicy green onion salad.

Carefully stir-fried with lard, a recommended dish that goes well with any menu!

Stir-fried pork that has been gently aged, balanced with the smoky flavor and the subtle sweetness of seasonal vegetables.

Plump shrimp tempura tossed in garlic mayo sauce, a sweet and savory dish

A dish made with plump shrimp fried and stir-fried in a sweet chili sauce.

A dish that pairs well with rice, stir-fried with spicy garlic scapes and pork.

A noodle dish with a light broth flavored with plump shrimp wontons and bok choy.

Prepared for those who only want to eat wontons. A shrimp dumpling filled with the rich flavor of shrimp!

A dish of plump shrimp tempura tossed in garlic mayo sauce, sweet and savory.