Steak & Bar Crunch
ステーキ&バー クランチ
3.00
（0 reviews）Tavern
Takasaki-shi, Gunma, Japan
0
Reservations
Accepts reservations・Request reservation
Hours
Sunday
18:00~29:00
Accepts reservations
Monday
18:00~29:00
Accepts reservations
Tuesday
18:00~29:00
Accepts reservations
Wednesday
18:00~29:00
Accepts reservations
Thursday
18:00~29:00
Accepts reservations
Friday
18:00~29:00
Accepts reservations
Saturday
18:00~29:00
Accepts reservations
Public holiday
18:00~29:00
Accepts reservations
Address
Payment methods
Credit cards accepted(JCB and AMEX)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
No menu is currently registered
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Steak & Bar Crunch
Japanese
ステーキ&バー クランチ
Korean
스테이크&바 크란치
Reservations
Accepts reservations・Request reservation
Phone number
Address
Hours
Sunday
18:00~29:00
Accepts reservations
Monday
18:00~29:00
Accepts reservations
Tuesday
18:00~29:00
Accepts reservations
Wednesday
18:00~29:00
Accepts reservations
Thursday
18:00~29:00
Accepts reservations
Friday
18:00~29:00
Accepts reservations
Saturday
18:00~29:00
Accepts reservations
Public holiday
18:00~29:00
Accepts reservations
Payment methods
Credit cards accepted(JCB and AMEX)
Smoking
Unknown
Opening date
Unknown
Website
None
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.png?format=webp)
