Gajeong Gyeongyang

The representative menu of home-style cuisine, homemade pork cutlet is made by tenderizing fresh loin daily and marinating it with natural ingredients.

A hamburger steak made by mixing beef and pork in the optimal ratio, grilled deliciously on a hot plate and topped with homemade sauce.

A cheese pork cutlet fried with thick slices of fresh mozzarella cheese covering fresh meat. *Limited quantity available

A spicy pork cutlet topped with a hot sauce that makes you sweat, served on a crispy homemade pork cutlet.

A familiar taste of old-style ragu sauce tomato spaghetti that can be enjoyed lightly at an affordable price.

A menu that kids can enjoy, featuring thickly toasted bread topped with a generous serving of creamy bacon spaghetti.

This dish features a soft cream sauce with mushrooms, served on top of a well-grilled hamburger steak.

A menu item baked with a generous amount of classic pizza toppings and pizza cheese on top of a crispy fried pork cutlet.

A menu featuring fish cutlet made from pufferfish, pork cutlet, and shrimp tempura, which can only be tasted at Home Gyeongyang.

A menu item made from non-toxic, healthy pufferfish that can only be enjoyed at home *limited quantity available

A fan-favorite dish featuring a pork cutlet topped with white sauce and rich Gorgonzola cheese, baked and served with honey for dipping.

A menu where you can enjoy vegetables, buckwheat noodles, and tender pork cutlet in a tsuyu broth *Summer seasonal menu

A dish served with delicious kimchi fried rice and tender pork cutlet.