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Visited

Hao Gui

Name: Hao Gui
Telephone: +817091582865
Price range: JPY 1,500
Rating: 3.19

ハオグイ

3.19

（1 reviews）

JPY 1,500

Chinese

Nagaoka-shi, Niigata, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

15:00~22:30

(L.O.22:00)

Accepts reservations

Monday

Closed

Tuesday

11:30~13:30

(L.O.13:00)

Accepts reservations

18:00~22:30

(L.O.22:00)

Accepts reservations

Wednesday

11:30~13:30

(L.O.13:00)

Accepts reservations

18:00~22:30

(L.O.22:00)

Accepts reservations

Thursday

11:30~13:30

(L.O.13:00)

Accepts reservations

18:00~22:30

(L.O.22:00)

Accepts reservations

Friday

11:30~13:30

(L.O.13:00)

Accepts reservations

18:00~24:00

(L.O.23:30)

Accepts reservations

Saturday

18:00~24:00

(L.O.23:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.16km from Nagaoka station

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

QR code payment available

July 26 to August 22, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

A Chinese bar with an exotic atmosphere

Hao Gui is a newly opened Chinese bar located in the heart of Nagaoka, near Kangoji Station, and has gained a great reputation. It offers a diverse range of Asian-inspired dishes, including Cambodian amok and Sichuan-style dry dan dan noodles, all of which are of high culinary quality. In particular, the mapo tofu and fried rice captivate visitors with their exquisite spiciness and aroma. The restaurant also features a selection of Chinese wines and Shaoxing wine, making it a wonderful place to enjoy new culinary discoveries in a relaxed atmosphere.

Ratings

3.19（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.22(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

YUKA

@yuka-643377

Japan

Oct 26, 2025

4.0

Located on the second floor of a building in an alley, it is easy to enter thanks to the sign. It is a quiet and comfortable space where you can relax and feel the authentic atmosphere. For lunch, there are dishes like Cambodian fish coconut curry, Sichuan-style dry dan dan noodles, and lu rou fan, all of which have a good balance of flavors. The lu rou fan has a gentle aroma without an overpowering star anise, making it easy to eat. The commitment to avoiding chemical seasonings is evident, with the sesame-rich dan dan noodles and the sweet and sour pork that shines with the richness of black vinegar being particularly impressive. There are also unique menu items like Hong Kong-style stir-fried duck tongues and fermented tomato stew with catfish, and thanks to the staff who provide careful explanations, you can enjoy your meal with peace of mind.

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