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Aji no Marufuji

Name: Aji no Marufuji
Telephone: +81474265322
Price range: JPY 3,500
Rating: 3.04

味のまる藤

3.04

（2 reviews）

JPY 3,500

Izakaya

Funabashi-shi, Chiba, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 3,500

Hours

Sunday

Closed

Monday

17:30~23:30

(L.O.23:00)

Accepts reservations

Tuesday

17:30~23:30

(L.O.23:00)

Accepts reservations

Wednesday

17:30~23:30

(L.O.23:00)

Accepts reservations

Thursday

17:30~23:30

(L.O.23:00)

Accepts reservations

Friday

17:30~23:30

(L.O.23:00)

Accepts reservations

Saturday

17:30~23:30

(L.O.23:00)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.22km from Higashikaijinn station0.47km from Shinnfunabashi station0.64km from Funabashi station0.84km from Keiseifunabashi station0.94km from Kaijinn station

Facilities

No parking

Payment methods

Credit cards accepted(VISA, Master, JCB, and AMEX) and Electronic money accepted(Transportation IC card)

June 28 to July 25, 2026

S	M	T	W	T	F	S
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18
19	20	21	22	23	24	25

：Real-time reservation

：Request

：No available seats

：Closed

Ratings

3.04（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.12(2 reviews)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Takumi

@takumi-851355

Japan

Mar 14

4.5

The staff is friendly and provides recommendations carefully. The tofu and burdock egg dish I ordered first is infused with the umami of the broth, which relaxes the heart. The whale sashimi and yellowtail sashimi are fresh, and the balance of texture and smoothness is excellent. The tempura of kiss fish and homemade satsuma-age have a light batter, enhancing the sweetness inside, making it hard to stop eating. The homemade thick fried tofu and grilled chicken with ponzu sauce are also well-seasoned, allowing for a refreshing enjoyment. The grilled rice balls to finish are aromatic, leaving you feeling satisfied until the end.

NAO

@nao-698708

Japan

Apr 15

4.2

It is very close to the station, and the lanterns are easy to spot. The interior is bright and clean, allowing for a relaxing time. The focus is on seafood, with a rich variety of sashimi, making it fun to choose. The homemade thick fried tofu and sweet potato fritters are fragrant, with the onions inside providing an accent. The onion fries and chives natto omelet are crispy and fluffy, making it easy to keep eating. The salmon rice soup we had at the end had a strong dashi flavor and was comforting.

1